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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 4-jul-2023 | Reply to Frański, R.; Beszterda-Buszczak, M. Comment on “Villalva et al. Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori. Antioxidants 2022, 11, 1849” | Villalva, Marisol CSIC ORCID ; Silván, José Manuel CSIC ORCID ; Alarcón, Teresa; Villanueva-Bermejo, David CSIC ORCID; Jaime, Laura CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Martínez-Rodríguez, Adolfo J. CSIC ORCID | artículo |
closedAccess | | 2010 | Screening for bioactive compounds from algae | Plaza, Merichel CSIC ORCID; Santoyo, Susana CSIC ORCID ; Jaime, Laura CSIC ORCID ; García-Blairsy Reina, G.; Herrero, Miguel CSIC ORCID CVN ; Señoráns, Francisco J. CSIC ORCID; Ibáñez, Elena CSIC ORCID | artículo |
openAccess | | oct-2005 | Separation and characterization of antioxidants from Spirulina platensis microalgacombining pressurized liquid extraction, TLC and HPLC-DAD | Jaime, Laura CSIC ORCID ; Mendiola León, Jose Antonio ; Herrero, Miguel CSIC ORCID CVN ; Soler-Rivas, Cristina CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Señorans, F. Javier; Cifuentes, Alejandro CSIC ORCID ; Ibáñez, Elena CSIC ORCID | artículo |
openAccess | | 2013 | Simultaneous extraction of rosemary and spinach leaves and its effect on the antioxidant activity of products | Vázquez, Erika CSIC; García-Risco, Mónica R. CSIC ; Jaime, Laura CSIC ORCID ; Reglero, Guillermo CSIC ORCID ; Fornari, Tiziana CSIC | artículo |
openAccess | | 2010 | Subcritical water extraction and characterization of bioactive compounds from Haematococcus pluvialis microalga | Rodríguez-Meizoso, Irene CSIC; Jaime, Laura CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Señoráns, Francisco J. CSIC ORCID; Cifuentes, Alejandro CSIC ORCID ; Ibáñez, Elena CSIC ORCID | artículo |
closedAccess | | 2019 | Supercritical anti-solvent fractionation for improving antioxidant and anti-inflammatory activities of an Achillea millefolium L. extract | Villalva, Marisol CSIC ORCID ; Jaime, Laura CSIC ORCID ; Villanueva-Bermejo, David CSIC ORCID; Lara, B.; Fornari, Tiziana CSIC ; Reglero, Guillermo CSIC ORCID ; Santoyo, Susana CSIC ORCID | artículo |
openAccess | | 2012 | Supercritical CO2 extraction applied toward the production of a functional beverage from wine | Ruiz-Rodríguez, Alejandro CSIC ; Fornari, Tiziana CSIC ; Jaime, Laura CSIC ORCID ; Vázquez, Erika CSIC; Amador, Beatriz CSIC; Nieto, Juan Antonio CSIC ORCID; Reglero, Guillermo CSIC ORCID | artículo |
closedAccess | | 2015 | Supercritical fluid extraction as an alternative process to obtain essential oils with anti-inflammatory properties from marjoram and sweet basil | Arranz, Elena CSIC ORCID; Jaime, Laura CSIC ORCID ; López de las Hazas, M. C. CSIC ORCID; Reglero, Guillermo CSIC ORCID ; Santoyo, Susana CSIC ORCID | artículo |
openAccess | | 2023 | Supplementary Materials of Reply to Frański, R.; Beszterda-Buszczak, M. Comment on "Villalva et al. Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori. Antioxidants 2022, 11, 1849" | Villalva, Marisol CSIC ORCID ; Silván, José Manuel CSIC ORCID ; Alarcón, Teresa; Villanueva-Bermejo, David CSIC ORCID; Jaime, Laura CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Martínez-Rodríguez, Adolfo J. CSIC ORCID | dataset |
openAccess | | 2021 | Sustainable extraction techniques for obtaining antioxidant and anti-inflammatory compounds from the Lamiaceae and Asteraceae species | Villalva, Marisol CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Salas-Perez, Lilia; Siles-Sánchez, María de las Nieves CSIC ORCID; García-Risco, Mónica R. CSIC ; Fornari, Tiziana CSIC ; Reglero, Guillermo CSIC ORCID ; Jaime, Laura CSIC ORCID | artículo |
openAccess | | 2021 | The health benefits of the bioactive compounds in foods | Jaime, Laura CSIC ORCID ; Santoyo, Susana CSIC ORCID | editorial |
closedAccess | | 2018 | Vaccinium meridionale Swartz extracts and their addition in beef burgers as antioxidant ingredient | López-Padilla, Alexis CSIC; Martín, Diana CSIC ORCID ; Villanueva-Bermejo, David CSIC ORCID; Jaime, Laura CSIC ORCID ; Ruiz-Rodríguez, Alejandro CSIC ; Restrepo Flórez, Claudia Estela; Rivero Barrios, Diana Marsela; Fornari, Tiziana CSIC | artículo |
openAccess | | 2020 | Valorisation of grape stems as a source of phenolic antioxidants by using a sustainable extraction methodology | Nieto, Juan Antonio CSIC ORCID; Santoyo, Susana CSIC ORCID ; Prodanov, M. CSIC ORCID ; Reglero, Guillermo CSIC ORCID ; Jaime, Laura CSIC ORCID | artículo |
openAccess | | 2017 | Winemaking by-products as anti-inflammatory food ingredients | Nieto, Juan Antonio CSIC ORCID; Jaime, Laura CSIC ORCID ; Arranz, Elena CSIC ORCID; Reglero, Guillermo CSIC ORCID ; Santoyo, Susana CSIC ORCID | artículo |