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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2021 | Acid versus crude oils for broiler chicken diets: In vitro lipid digestion and bioaccessibility | Jimenez-Moya, Beatriz; Martín, Diana CSIC ORCID ; Soler-Rivas, Cristina CSIC ORCID ; Barroeta, Ana C.; Tres, Alba; Sala, Roser | artículo |
| closedAccess | | 12-abr-2000 | Anthocyanin-based natural colorants: A new source of antiradical activity for foodstuff | Espín de Gea, Juan Carlos CSIC ORCID ; Soler-Rivas, Cristina CSIC ORCID ; Wichers, Harry J.; García-Viguera, Cristina CSIC ORCID | artículo |
| openAccess |  | 2022 | Application of pressurized liquid extractions to obtain bioactive compounds from Tuber aestivum and Terfezia claveryi | Tejedor-Calvo, Eva CSIC ORCID; García-Barreda, Sergi; Sánchez, Sergio CSIC ORCID; Morte, Asunción; Siles-Sánchez, María de las Nieves CSIC ORCID; Soler-Rivas, Cristina CSIC ORCID ; Santoyo, Susana CSIC ORCID ; Marco, Pedro | artículo |
| openAccess |  | 18-abr-2013 | Bebida funcional cardiosaludable de vino y extractos de lúpulo | Reglero, Guillermo CSIC ORCID ; Fornari, Tiziana CSIC ; Prodanov, M. CSIC ORCID ; Ibáñez, Elena CSIC ORCID ; Jaime, Laura CSIC ORCID ; Soler-Rivas, Cristina CSIC ORCID ; García-Risco, Mónica R. CSIC ; Santoyo, Susana CSIC ORCID ; Arranz, Elena CSIC ORCID; Gil-Ramírez, Alicia CSIC ORCID | solicitud de patente |
| openAccess |  | 2018 | Caracterización bioquímica y funcional de extractos ricos en fibra dietética obtenidos de Lentinula edodes | Morales, Diego CSIC ORCID ; Smiderle, Fhernanda R.; Abreu, Hellen; Prodanov, M. CSIC ORCID ; Iacomini, Marcello; Soler-Rivas, Cristina CSIC ORCID | comunicación de congreso |
| closedAccess | | 29-feb-2000 | Characterization of the total free radical scavenger capacity of vegetable oils and oil fractions using 2,2-diphenyl-1-picrylhydrazyl radical | Espín de Gea, Juan Carlos CSIC ORCID ; Soler-Rivas, Cristina CSIC ORCID ; Wichers, Harry J. | artículo |
| closedAccess |  | 2023 | Combining UV Irradiation and Alkaline Deacetylation to Obtain Vitamin D- and Chitosan-Enriched Fractions from Shiitake Mushrooms (Lentinula edodes) | Morales, Diego CSIC ORCID ; Jiménez Piris, Adriana; Ruiz-Rodríguez, Alejandro CSIC ; Soler-Rivas, Cristina CSIC ORCID | artículo |
| openAccess |  | 2018 | Documento de recomendaciones de la SEA 2018. El estilo de vida en la prevención cardiovascular | Pérez-Jiménez, Francisco; Pascual, Vicente; Meco, José Félix; Pérez Martínez, Pablo; Delgado Lista, Javier; Domenech, Monica; Estruch, Ramón; León-Acuña, Ana; López-Miranda, José; Sánchez-Ramos, Andrea; Soler i Ferrer, Cristina; Soler-Rivas, Cristina CSIC ORCID ; Solá Alberich, Rosa; Valdivieso, Pedro; Ros, Emilio | artículo |
| closedAccess | | 7-sep-2000 | An easy and fast test to compare total free radical scavenger capacity of foodstuffs | Soler-Rivas, Cristina CSIC ORCID ; Espín de Gea, Juan Carlos CSIC ORCID ; Wichers, Harry J. | artículo |
| openAccess |  | 2010 | Effect of olive mill waste (OMW) supplementation to Oyster mushrooms substrates on the cultivation parameters and fruiting bodies quality | Ruiz-Rodríguez, Alejandro CSIC ; Soler-Rivas, Cristina CSIC ORCID ; Polonia, Isabel; Wichers, Harry J. | artículo |
| closedAccess |  | 2015 | Effect of selenium-enriched Agaricus bisporus (higher basidiomycetes) extracts, obtained by pressurized water extraction, on the expression of cholesterol homeostasis related genes by low-density array | Gil-Ramírez, Alicia CSIC ORCID; Soler-Rivas, Cristina CSIC ORCID ; Rodriguez-Casado, Arantxa; Ruiz-Rodríguez, Alejandro CSIC ; Reglero, Guillermo CSIC ORCID ; Marin, Francisco R. CSIC | artículo |
| closedAccess |  | 2020 | Effect of tartrazine on digestive enzymatic activities: in vivo and in vitro studies | Zohra Ameur, Fatma; Mehedi, Nabila; Soler-Rivas, Cristina CSIC ORCID ; Gonzalez, Antonio; Kheroua, Omar; Said, Djamel | artículo |
| openAccess |  | 2018 | Effect of traditional and modern culinary processing, bioaccessibility, biosafety and bioavailability of eritadenine, a hypocholesterolemic compound from edible mushrooms | Morales, Diego CSIC ORCID ; Tabernero, María CSIC; Largo, Carlota; Polo, Gonzalo; Jiménez Piris, Adriana; Soler-Rivas, Cristina CSIC ORCID | artículo |
| openAccess |  | 2019 | Effects of combining electron-beam or gamma irradiation treatments with further storage under modified atmospheres on the bioactive compounds of Tuber melanosporum truffles | Tejedor-Calvo, Eva CSIC ORCID; Morales, Diego CSIC ORCID ; Marco, Pedro; Venturini, María Eugenia; Blanco, Domingo; Soler-Rivas, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2020 | Effects of gamma irradiation on the shelf-life and bioactive compounds of Tuber aestivum truffles packaged in passive modified atmosphere | Tejedor-Calvo, Eva CSIC ORCID; Morales, Diego CSIC ORCID ; García-Barreda, Sergi; Sánchez, Sergio CSIC ORCID; Venturini, María Eugenia; Blanco, Domingo; Soler-Rivas, Cristina CSIC ORCID ; Marco, Pedro | artículo |
| closedAccess |  | 2011 | Enhancing anti-oxidant activities of liver pâté by Boletus edulis supplementation | Soler-Rivas, Cristina CSIC ORCID ; Ramírez-Anguiano, Ana C.; Reglero, Guillermo CSIC ORCID ; Santoyo, Susana CSIC ORCID | artículo |
| openAccess |  | 2018 | Enhancing vitamin D2 levels in black truffles by UV-irradiation | Tejedor-Calvo, Eva CSIC ORCID; Morales, Diego CSIC ORCID ; Marco, Pedro; Soler-Rivas, Cristina CSIC ORCID ; Ruiz-Rodríguez, Alejandro CSIC | póster de congreso |
| openAccess |  | 28-feb-2002 | Enzymatic synthesis of antioxidant hydroxytyrosol. | Espín de Gea, Juan Carlos CSIC ORCID ; Tomás Barberán, Francisco CSIC ORCID ; García, M. C.; Ferreres, Federico CSIC ORCID; Soler-Rivas, Cristina CSIC ORCID ; Wichers, Harry J. | patente |
| openAccess |  | 2017 | Evaluation of microwave-assisted and pressurized liquid extractions to obtain β-D-glucans from mushrooms | Ribeiro Smiderle, Fhernanda; Morales, Diego CSIC ORCID ; Gil-Ramírez, Alicia CSIC ORCID; Inara de Jesus, Liana; Gilbert-López, Bienvenida CSIC ORCID; Iacomini, Marcello; Soler-Rivas, Cristina CSIC ORCID | artículo |
| closedAccess |  | 2016 | Extracción secuencial de compuestos hipocolesterolémicos de shiitake | Morales, Diego CSIC ORCID ; Ruiz-Rodríguez, Alejandro CSIC ; Prodanov, M. CSIC ORCID ; Soler-Rivas, Cristina CSIC ORCID | comunicación de congreso |
