Firma en Digital.CSIC (*)
Rodríguez-Gutiérrez, Guillermo
 
Centro o Instituto
CSIC - Instituto de la Grasa (IG)
 
Departamento
Fitoquímica de los Alimentos. Grupo: Fitoquímicos, bioactividad y desarrollo de procesos
 
Categoría Profesional
Investigador Ramón y Cajal
 
Especialización
Desarrollo de procesos para la obtención de componentes bioactivos a partir de subproductos agroindustriales y determinación de actividad biológica.
 
Email
guirogu@ig.csic.es
 
 
 
Otros identificadores (con url)
 

Refined By:
Fecha de Publicación:  [2000 TO 2088]
Fulltext:  With Fulltext
Fecha de Publicación:  [2020 TO 2025]

Resultados 1-20 de 33.

DerechosPreviewFecha Public.TítuloAutor(es)Tipo
1openAccessfoods-12-04166-v2.pdf.jpg17-nov-2023An Acid-Free Alternative to Pectin Production from the Cell Walls of Olive Oil Waste and Different Fruits Using Choline ChlorideBermúdez-Oria, Alejandra CSIC ORCID; Castejón, María Luisa; Fernández-Prior, África CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
2openAccessprocesses_2022_V10_2552.pdf.jpg1-dic-2022Anaerobic Digestion of the Residue (Combination of Wastewater and Solid Waste) from a New Olive-Oil Manufacturing Process Based on an Olive Cold-Pressing System: Kinetic Approach and Process PerformanceFernández-Rodríguez, M. J. CSIC ORCID ; Cubero-Cardoso, Juan CSIC ORCID ; De la Lama-Calvente, David CSIC ORCID; Fernández-Prior, África CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Borja Padilla, Rafael CSIC ORCID artículo
3openAccessAnti-Inflammatory_Fernandez_PV_Art_2021.pdf.jpg22-ene-2021Anti-Inflammatory and Antioxidant Activity of Hydroxytyrosol and 3,4-Dihydroxyphenyglycol Purified from Table Olive EffluentsFernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Millán-Linares, María del Carmen CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Espejo-Calvo, Juan Antonio; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
4openAccessLWT_2022_V164_113628.pdf.jpg2022Antimicrobial effects of treated olive mill waste on foodborne pathogensCaballero-Guerrero, Belén CSIC ORCID ; Garrido Fernández, A. CSIC ORCID ; Fermoso, Fernando G. CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Prior, África CSIC ORCID; Reinhard, Claudio; Nyström, Laura; Benítez-Cabello, Antonio CSIC ORCID ; Arroyo López, Francisco Noé CSIC ORCID artículo
5openAccessfoods-10-00503-v2.pdf.jpg26-feb-2021Antioxidant Capacity and Phenolic and Sugar Profiles of Date Fruits Extracts from Six Different Algerian Cultivars as Influenced by Ripening Stages and Extraction SystemsTassoult, Malika; Edine Kati, Djamel; Fernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
6openAccessPostP_2020_JMF_V23_P719.pdf.jpg2020Antiproliferative Activity of Olive Extract Rich in Polyphenols and Modified Pectin on Bladder Cancer CellsBermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Rubio-Senent, Fátima CSIC ORCID; Sánchez-Carbayo, Marta; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
7openAccessantioxidants-12-01162.pdf.jpgjun-2023Application of a Cold-Pressing Treatment to Improve Virgin Olive Oil Production and the Antioxidant Phenolic Profile of Its by-ProductsFernández-Prior, África CSIC ORCID; Cubero-Cardoso, Juan CSIC ORCID ; Bermúdez-Oria, Alejandra CSIC ORCID; Trujillo-Reyes, Ángeles CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
8openAccessfoods-12-04023.pdf.jpg3-nov-2023Application of Thermo-Malaxation Followed by Three-Phase Centrifugation to Enable the Biorefinery of Alperujo, the Main By-Product of Olive OilFernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Rubio-Senent, Fátima CSIC ORCID; Villanueva, Álvaro CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
9openAccessmolecules-25-05438.pdf.jpg20-nov-2020Biogas Potential of the Side Streams Obtained in a Novel Phenolic Extraction System from Olive Mill Solid WasteFernández-Prior, África CSIC ORCID; Trujillo-Reyes, Ángeles CSIC ORCID ; Serrano Moral, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Reinhard, Claudio; Fermoso, Fernando G. CSIC ORCID artículo
10openAccessConfirmation_strong_complex_phenol-dietary_2020_Postprint.pdf.jpgmay-2020Confirmation by solid-state NMR spectroscopy of a strong complex phenol-dietary fiber with retention of antioxidant activity in vitroBermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Prior, África CSIC ORCID; Knicker, Heike CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
11openAccessantioxidants_2022_11-01914.pdf.jpg27-sep-2022Date Seed: Rich Source of Antioxidant Phenolics Obtained by Hydrothermal TreatmentsMrabet, Abdessalem; Jiménez Araujo, Ana CSIC ORCID ; Fernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Sindic, Marianne; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
12openAccessaccesoRestringido.pdf.jpg2020Deep eutectic solvents improve the biorefinery of alperujo by extraction of bioactive molecules in combination with industrial thermal treatmentsFernández-Prior, África CSIC ORCID; Charfi, Akram; Bermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Juan, Elisa CSIC; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
13openAccessantioxidants-10-01858.pdf.jpg23-nov-2021Effect of the Olive Oil Extraction Process on the Formation of Complex Pectin–Polyphenols and Their Antioxidant and Antiproliferative ActivitiesBermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Juan, Elisa CSIC; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Prior, África CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
14openAccessEnvironmental_Alonso_Art2020.pdf.jpg2020Environmental Assessment of Olive Mill Solid Waste Valorization via Anaerobic Digestion Versus Olive Pomace Oil ExtractionAlonso-Fariñas, Bernabé; Oliva, Armando; Rodríguez-Galán, Mónica; Esposito, Giovanni; García-Martín, Juan Francisco CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Serrano Moral, Antonio CSIC ORCID ; Fermoso, Fernando G. CSIC ORCID artículo
15openAccessmolecules_2022_27_08380.pdf.jpg1-dic-2022Evolution of Hydroxytyrosol, Hydroxytyrosol 4-β-d-Glucoside, 3,4-Dihydroxyphenylglycol and Tyrosol in Olive Oil Solid Waste or "Alperujo"Fernández-Prior, África CSIC ORCID; Bermúdez-Oria, Alejandra CSIC ORCID; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Espejo-Calvo, Juan Antonio; López-Maestro, Francisco; Rodríguez-Gutiérrez, Guillermo CSIC ORCID artículo
16openAccessFoodChem_2023_V419_136073.pdf.jpg1-sep-2023Extraction of polyphenols associated with pectin from olive waste (alperujo) with choline chlorideBermúdez-Oria, Alejandra CSIC ORCID; Fernández-Prior, África CSIC ORCID; Castejón, María Luisa; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
17openAccessFoodChem_2022_V378_131983.pdf.jpg1-jun-2022Formation of a bioactive cyclopentenone and its adducts with amino acids in sterilized-fruits and - vegetables baby foodsBermúdez-Oria, Alejandra CSIC ORCID; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fernández-Prior, África CSIC ORCID; Rodríguez-Juan, Elisa CSIC; Fernández-Bolaños Guzmán, Juan CSIC ORCID artículo
18openAccessHigh_Value_Cubero_Art2020.pdf.jpg2020High-Value-Added Compound Recovery with High-Temperature Hydrothermal Treatment and Steam Explosion, and Subsequent Biomethanization of Residual Strawberry ExtrudateCubero-Cardoso, Juan CSIC ORCID ; Trujillo-Reyes, Ángeles CSIC ORCID ; Serrano Moral, Antonio CSIC ORCID ; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Borja Padilla, Rafael CSIC ORCID ; Fermoso, Fernando G. CSIC ORCID artículo
19openAccessProcess_Biochem_2022_V120_P 275.pdf.jpg2022Influence of olive mill waste phenolic compounds levels on carotenoid production by Rhodotorula spp.Ghilardi, Carolina; Negrete, Paola S.; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Monetta, Pablo; Arroyo López, Francisco Noé CSIC ORCID ; Hornero-Méndez, Dámaso CSIC ORCID ; Carelli, Amalia A.; Borroni, Virginiaartículo
20openAccessPostP_2021_WasteManag_V120_P202.pdf.jpg1-feb-2021Influence of phenols and furans released during thermal pretreatment of olive mill solid waste on its anaerobic digestionCaroca, Eric; Serrano Moral, Antonio CSIC ORCID ; Borja Padilla, Rafael CSIC ORCID ; Jiménez, A.; Carvajal, A.; Braga, Adriana F. M.; Rodríguez-Gutiérrez, Guillermo CSIC ORCID ; Fermoso, Fernando G. CSIC ORCID artículo