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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | sep-2010 | Almond (Prunus dulcis (Mill.) D.A. Webb) polyphenols: From chemical characterization to targeted analysis of phenolic metabolites in humans | Bartolomé, Begoña CSIC ORCID ; Monagas Juan, María Josefina CSIC; Garrido, Ignacio CSIC; Gómez-Cordovés, Carmen CSIC ; Martín-Álvarez, Pedro J. CSIC ORCID; Lebrón-Aguilar, Rosa CSIC ORCID ; Urpí-Sarda, Mireia; Llorach, Rafael CSIC ORCID; Andrés-Lacueva, Cristina | artículo |
| closedAccess |  | 2007 | Almond (Prunus dulcis (Mill.) D.A. Webb) skins as a potential source of bioactive polyphenols | Monagas Juan, María Josefina CSIC; Garrido, Ignacio CSIC; Lebrón-Aguilar, Rosa CSIC ORCID ; Bartolomé, Begoña CSIC ORCID ; Gómez-Cordovés, Carmen CSIC | artículo |
| closedAccess |  | 2009 | Análisis de las proantocianidinas de la uva por MALDI-TOF MS | Monagas Juan, María Josefina CSIC; Quintanilla-López, Jesús Eduardo CSIC ORCID ; Gómez-Cordovés, Carmen CSIC ; Bartolomé, Begoña CSIC ORCID ; Lebrón-Aguilar, Rosa CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2003 | Anthocyanin-derived pigments in Graciano, Tempranillo, and Cabernet Sauvignon wines produced in Spain | Monagas Juan, María Josefina CSIC; Núñez Morales, Verónica; Bartolomé, Begoña CSIC ORCID ; Gómez-Cordovés, Carmen CSIC | artículo |
| closedAccess |  | 2012 | Capability of Lactobacillus plantarum IFPL935 to catabolize Flavan-3-ol compounds and complex phenolic extracts | Sánchez-Patán, Fernando CSIC; Tabasco, Raquel CSIC; Monagas Juan, María Josefina CSIC; Requena, Teresa CSIC ORCID ; Peláez, Carmen CSIC ORCID ; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | artículo |
| openAccess |  | 2008 | Capacidad antioxidante y composición fenólica de la piel de la almendra | Garrido, Ignacio CSIC; Monagas Juan, María Josefina CSIC; Bartolomé, Begoña CSIC ORCID ; Gómez-Cordovés, Carmen CSIC | comunicación de congreso |
| closedAccess |  | 2013 | Changes in microbiota and microbial-derived phenolic metabolites of faeces in mice fed with cranberry and grape seed extracts | Sánchez-Patán, Fernando CSIC; Fernández-Roblas, R.; Esteban, Jaime; Gadea, I.; Pérez-Tanoira, R.; Pérez-Jorge, C.; Monagas Juan, María Josefina CSIC; Martín-Álvarez, Pedro J. CSIC ORCID; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | póster de congreso |
| openAccess |  | 2014 | Cocoa polyphenols and inflammatory markers of cardiovascular disease | Khan, Nasiruddin; Khymenets, Olha; Urpí-Sarda, Mireia; Tulipani, Sara; García‐Aloy, Mar; Monagas Juan, María Josefina CSIC; Mora-Cubillos, Ximena; Llorach, Rafael CSIC ORCID; Andrés-Lacueva, Cristina | artículo |
| closedAccess |  | 2006 | Commercial dietary ingredients from Vitis vinifera L. leaves and grape skins: Antioxidant and chemical characterization | Monagas Juan, María Josefina CSIC; Hernández-Ledesma, Blanca CSIC ORCID ; Gómez-Cordovés, Carmen CSIC ; Bartolomé, Begoña CSIC ORCID | artículo |
| closedAccess |  | 2013 | Comparative effects of A- and B-type proanthocyanidins in the prevention of urinary tract infection in mice | Sánchez-Patán, Fernando CSIC; Fernández-Roblas, R.; Esteban, Jaime; Gadea, I.; Pérez-Tanoira, R.; Pérez-Jorge, C.; González de Llano, Dolores CSIC ORCID ; Esteban-Fernández, Adelaida CSIC; Monagas Juan, María Josefina CSIC; Martín-Álvarez, Pedro J. CSIC ORCID; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | póster de congreso |
| closedAccess |  | 2013 | Comparative study of microbial-derived phenolic metabolites in human feces after intake of gin, red wine, and dealcoholized red wine | Jiménez-Girón, Ana CSIC; Queipo-Ortuño, María Isabel; Muñoz-González, Irene CSIC ORCID; Sánchez-Patán, Fernando CSIC; Monagas Juan, María Josefina CSIC; Martín-Álvarez, Pedro J. CSIC ORCID; Tinahones, Francisco J.; Andrés-Lacueva, Cristina; Bartolomé, Begoña CSIC ORCID ; Moreno-Arribas, M. Victoria CSIC ORCID | artículo |
| closedAccess |  | 2012 | Comprehensive assessment of the quality of commercial cranberry products. Phenolic characterization and in vitro bioactivity | Sánchez-Patán, Fernando CSIC; Bartolomé, Begoña CSIC ORCID ; Martín-Álvarez, Pedro J. CSIC ORCID; Monagas Juan, María Josefina CSIC | artículo |
| closedAccess | | 2011 | Determination of Microbial Phenolic Acids in Human Faeces by UPLC-ESI-TQ MS | Sánchez-Patán, Fernando CSIC; Monagas Juan, María Josefina CSIC; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | artículo |
| closedAccess |  | 2010 | Development of an UPLC-ESI-TQ MS method for the accurate quantification of microbialderived phenolic acids in faeces | Sánchez-Patán, Fernando CSIC; Monagas Juan, María Josefina CSIC; Gómez-Cordovés, Carmen CSIC ; Cueva, Carolina CSIC ORCID ; Moreno-Arribas, M. Victoria CSIC ORCID ; Bartolomé, Begoña CSIC ORCID | póster de congreso |
| openAccess |  | 2011 | Effect of cocoa powder in the prevention of cardiovascular disease: Biological, consumption and inflammatory biomarkers. A metabolomic approach | Urpí-Sarda, Mireia; Monagas Juan, María Josefina CSIC | capítulo de libro |
| closedAccess |  | oct-2011 | Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: Resistance and metabolism | Tabasco, Raquel CSIC; Sánchez-Patán, Fernando CSIC; Monagas Juan, María Josefina CSIC; Bartolomé, Begoña CSIC ORCID ; Moreno-Arribas, M. Victoria CSIC ORCID ; Peláez, Carmen CSIC ORCID ; Requena, Teresa CSIC ORCID | artículo |
| closedAccess |  | 2010 | Effect of Milk on the Urinary Excretion of Microbial Phenolic Acids after Cocoa Powder Consumption in Humans | Urpí-Sarda, Mireia; Llorach, Rafael CSIC ORCID; Khan, Nasiruddin; Monagas Juan, María Josefina CSIC; Rotches-Ribalta, María; Lamuela-Raventós, Rosa M.; Estruch, Ramón; Tinahones, Francisco J.; Andrés-Lacueva, Cristina | artículo |
| closedAccess |  | 2006 | Effect of the modifier (Graciano vs. Cabernet Sauvignon) on blends of Tempranillo wine during ageing in the bottle. I. Anthocyanins, pyranoanthocyanins and non-anthocyanin phenolics | Monagas Juan, María Josefina CSIC; Bartolomé, Begoña CSIC ORCID ; Gómez-Cordovés, Carmen CSIC | artículo |
| closedAccess |  | 2007 | Effect of the modifier (Graciano vs. Cabernet sauvignon) on blends of Tempranillo wine during ageing in the bottle. II. Colour and overall appreciation | Monagas Juan, María Josefina CSIC; Martín Álvarez, Pedro J.; Gómez-Cordovés, Carmen CSIC ; Bartolomé, Begoña CSIC ORCID | artículo |
| closedAccess |  | 2010 | Enhancement of anthocyanins and selected aroma compounds in strawberry fruits through methyl jasmonate vapor treatment | Peña Moreno, F. de la CSIC; Monagas Juan, María Josefina CSIC; Blanch, Gracia Patricia CSIC ORCID ; Bartolomé, Begoña CSIC ORCID ; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
