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openAccessChloroplastic_Pigments.pdf.jpg20-Jun-2010Contribution of chloroplastic pigments and phenolic compounds to the antioxidant capacity of olive fruits during ripeningFernández-Orozco, Rebeca ; Roca, María  ; Gandul-Rojas, Beatriz  ; Gallardo Guerrero, Lourdes  Póster
openAccessHPLC.pdf.jpg1991Control de pigmentos clorofílicos y carotenoides por HPLC en el aceite de oliva virgenGandul-Rojas, Beatriz  ; Gallardo Guerrero, Lourdes  ; Garrido Fernández, J.  ; Mínguez Mosquera, María Isabel Artículo
closedAccess2010Control of olive oil adulteration with copper-chlorophyll derivativesRoca, María  ; Gallardo Guerrero, Lourdes  ; Mínguez Mosquera, María Isabel ; Gandul-Rojas, Beatriz  Artículo
openAccessColorante_E-141ii.pdf.jpg16-Feb-2012Detección de la adulteración del color de aceitunes verdes de mesa con el colorante E-141iiGandul-Rojas, Beatriz  ; Roca, María  ; Gallardo Guerrero, Lourdes  Póster
closedAccessJan-2012Detection of the color adulteration of green table olives with copper chlorophyllin complexes (E-141ii colorant)Gandul-Rojas, Beatriz  ; Roca, María  ; Gallardo Guerrero, Lourdes  Artículo
closedAccessSep-2011DPPH-scavenging capacity of chloroplastic pigments and phenolic compounds of olive fruits (cv. Arbequina) during ripeningFernández-Orozco, Rebeca ; Roca, María  ; Gandul-Rojas, Beatriz  ; Gallardo Guerrero, Lourdes  Artículo
openAccessCaco-2.pdf.jpg1-Oct-2006Estimation of digestive stability and bioavailability of chlorophylls by an in vitro digestion/Caco-2 cell culture modelGallardo Guerrero, Lourdes  ; Gandul-Rojas, Beatriz  ; Mínguez Mosquera, María Isabel Póster
closedAccessSep-2011Formation of oxidised chlorophyll catabolites in olivesVergara-Domínguez, Honorio ; Gandul-Rojas, Beatriz  ; Roca, María  Artículo
openAccessTable_olive_processing.pdf.jpg14-Jun-2004Individual behavior of olive fruits during table olive processingGandul-Rojas, Beatriz  ; Jarén-Galán, Manuel  ; Mínguez Mosquera, María Isabel Póster
closedAccess24-Jun-2009Influence of the Chlorophyll Pigment Structure on Its Transfer from an Oily Food Matrix to Intestinal Epithelium CellsGandul-Rojas, Beatriz  ; Gallardo Guerrero, Lourdes  ; Mínguez Mosquera, María Isabel Artículo
openAccessWO2010119162A1.pdf.jpg21-Oct-2010Method for detecting copper complexes of chlorophyll in vegetable oilsRoca, María  ; Gallardo Guerrero, Lourdes  ; Gandul-Rojas, Beatriz  Solicitud de patente
closedAccess25-Nov-2009Pigment Profile in Non-Spanish Olive Varieties (Olea europaea L. Var. Coratina, Frantoio, and Koroneiki)Aparicio-Ruiz, R. ; Gandul-Rojas, Beatriz  ; Roca, María  Artículo
openAccessposter expoliva 2009 Digital  CSIC.pdf.jpg13-May-2009Los pigmentos como marcadores de trazabilidad del aceite de olivaGandul-Rojas, Beatriz  ; Aparicio-Ruiz, R. ; Roca, María  ; Gallardo Guerrero, Lourdes  ; Mínguez Mosquera, María Isabel Póster
openAccess2346628_A1.pdf.jpg18-Oct-2010Procedimiento de detección de complejos cúpricos de clorofilas en aceites vegetalesRoca, María  ; Gallardo Guerrero, Lourdes  ; Gandul-Rojas, Beatriz  Solicitud de patente
openAccessChlorophyll_Degradation.pdf.jpg20-Jun-2010Role of peroxidase activity in chlorophyll degradation during olive fruit ripeningVergara-Domínguez, Honorio ; Gandul-Rojas, Beatriz  ; Roca, María  Póster
openAccessSPE-HPLC.pdf.jpg14-Jun-2004Routine and sensitive SPE-HPLC method for quantitative determination of phenophytin a and pyropheophytin a in olive oilsHornero-Méndez, Dámaso  ; Gandul-Rojas, Beatriz  ; Mínguez Mosquera, María Isabel Póster
closedAccess1-Jul-2005Routine and sensitive SPE-HPLC method for quantitative determination of pheophytin a and pyropheophytin a in olive oilsHornero-Méndez, Dámaso  ; Gandul-Rojas, Beatriz  ; Mínguez Mosquera, María Isabel Artículo
closedAccess25-Oct-2006Stay-green phenotype slows the carotenogenic process in Capsicum annuum (L.) fruitsRoca, María  ; Hornero-Méndez, Dámaso  ; Gandul-Rojas, Beatriz  ; Mínguez Mosquera, María Isabel Artículo
openAccessPigments_VOO.pdf.jpg14-Jun-2004Storage influence on the initial content and class of pigments of virgin olive oilGallardo Guerrero, Lourdes  ; Roca, María  ; Gandul-Rojas, Beatriz  ; Mínguez Mosquera, María Isabel Póster
openAccessAparicio et al 2010 POSTER  6th  INTERNATIONAL CONGRESS ON PIGMENTS IN FOOD.pdf.jpg20-Jun-2010Termodegradation of Carotenoid Pigments in Virgin Olive OilsAparicio-Ruiz, R. ; Mínguez Mosquera, María Isabel ; Gandul-Rojas, Beatriz  Póster