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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 15-ene-2014 | A new ultra-rapid UHPLC/MS/MS method for assessing glucoraphanin and sulforaphane bioavailability in human urine | Domínguez-Perles, Raúl CSIC ORCID; Medina Escudero, Sonia CSIC ORCID; Moreno, Diego A. CSIC ORCID; García-Viguera, Cristina CSIC ORCID ; Ferreres, Federico CSIC ORCID; Gil-Izquierdo, Ángel CSIC ORCID | artículo |
| openAccess |  | may-2012 | A ultra-pressure liquid chromatography/triple quadrupole tandem mass spectrometry method for the analysis of 13 eicosanoids in human urine and quantitative 24 hour values in healthy volunteers in a controlled constant diet | Medina Escudero, Sonia CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; Gil, J. I.; Ferreres, Federico CSIC ORCID; García-Viguera, Cristina CSIC ORCID ; Martínez-Sanz, J. M.; Gil-Izquierdo, Ángel CSIC ORCID | artículo |
| openAccess | | 27-may-2014 | Actividad antibacteriana de extractos de té verde y brócoli frente a Campylobacter jejuni | Silván, José Manuel CSIC ORCID ; Domínguez-Perles, Raúl CSIC ORCID; Carvajal, Micaela CSIC ORCID; Moreno, Diego A. CSIC ORCID; García-Viguera, Cristina CSIC ORCID ; Martínez-Rodríguez, Adolfo J. CSIC ORCID ; Pascual-Teresa, Sonia de CSIC ORCID | póster de congreso |
| openAccess |  | 2014 | Antibacterial activity of green tea and broccoli extracts against Campylobacter jejuni | Silván, José Manuel CSIC ORCID ; Domínguez-Perles, Raúl CSIC ORCID; Carvajal, Micaela CSIC ORCID; Moreno, Diego A. CSIC ORCID; García-Viguera, Cristina CSIC ORCID ; Martínez-Rodríguez, Adolfo J. CSIC ORCID ; Pascual-Teresa, Sonia de CSIC ORCID | artículo |
| openAccess |  | dic-2012 | Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes | Medina Escudero, Sonia CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; Cejuela-Anta, Roberto; Villaño, Débora CSIC ORCID; José M. Martínez-Sanz, José M.; Gil , Pilar; García-Viguera, Cristina CSIC ORCID ; Ferreres, Federico CSIC ORCID; Gil-Izquierdo, Ángel CSIC ORCID | artículo |
| openAccess |  | 2021 | Beverages Based on Second Quality Citrus Fruits and Maqui Berry, a Source of Bioactive (Poly)phenols: Sorting Out Urine Metabolites upon a Longitudinal Study | Agulló, Vicente; García-Viguera, Cristina CSIC ORCID ; Domínguez-Perles, Raúl CSIC ORCID | artículo |
| openAccess |  | feb-2023 | Broccoli products supplemented beers provide a sustainable source of dietary sulforaphane | Abellán, Ángel; Zapata, Pedro J.; García-Viguera, Cristina CSIC ORCID ; Domínguez-Perles, Raúl CSIC ORCID; Giménez, María José | artículo |
| openAccess |  | 15-ago-2022 | Contribution of the diverse experimental models to unravelling the biological scope of dietary (poly)phenols | Agulló, Vicente; Moreno, Diego A. CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; García-Viguera, Cristina CSIC ORCID | artículo de revisión |
| openAccess |  | 13-jul-2021 | Effect of Coffee and Cocoa-Based Confectionery Containing Coffee on Markers of DNA Damage and Lipid Peroxidation Products: Results from a Human Intervention Study | Martini, Daniela; Domínguez-Perles, Raúl CSIC ORCID; Rosi, Alice; Tassotti, Michele; Angelino, Donato; Medina Escudero, Sonia CSIC ORCID; Ricci, Cristian; Guy, Alexandre; Oger, Camille; Gigliotti, Letizia; Durand, Thierry; Marino, Mirko; Gottfried-Genieser, Hans; Porrini, Marisa; Antonini, Monica; Dei Cas, Alessandra; Bonadonna, Riccardo C.; Ferreres, Federico CSIC ORCID; Scazzina, Francesca; Brighenti, Furio; Riso, Patrizia; Del Bo’, Cristian; Mena, Pedro; Gil-Izquierdo, Ángel CSIC ORCID; Del Rio, Daniele | artículo |
| openAccess |  | 16-sep-2023 | Exploring the Antioxidant Potential of Phenolic Compounds from Winery By-Products by Hydroethanolic Extraction | Costa, Rui Dias; Domínguez-Perles, Raúl CSIC ORCID; Abraão, Ana Santos; Gomes, Véronique; Gouvinhas, Irene; Barros, Ana | artículo |
| openAccess |  | ago-2021 | Fatty acid and amino acid composition of citrullus colocynthis seeds growing in Algeria | Bireche, Meriem; Bakchiche, Boulanouar; Gherib, Abdelaziz; Gil-Izquierdo, Ángel CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; Ghareeb, Mosad A. | artículo |
| openAccess |  | 19-nov-2021 | Fatty Acid Hydroxytyrosyl Esters of Olive Oils Are Bioaccessible According to Simulated in Vitro Gastrointestinal Digestion: Unraveling the Role of Digestive Enzymes on Their Stability | Alemán Jiménez, Carolina; Domínguez-Perles, Raúl CSIC ORCID; Gallego-Gomez, Juana I.; Simonelli Muñoz, Agustín; Moine, Espérance; Durand, Thierry; Crauste, Céline; Ferreres, Federico CSIC ORCID; Gil-Izquierdo, Ángel CSIC ORCID; Medina Escudero, Sonia CSIC ORCID | artículo |
| closedAccess |  | 1-mar-2021 | How does water stress affect the low molecular weight phenolics of hydroSOStainable almonds? | Lipan, Leontina; Collado González, Jacinta CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; Gil-Izquierdo, Ángel CSIC ORCID; Corell González, M.; Moriana, Alfonso CSIC ORCID; Cano-Lamadrid, M.; Carbonell-Barrachina, Á.A. | artículo |
| openAccess |  | 1-ene-2024 | Microwave Treatment vs. Conventional Pasteurization: The Effect on Phytochemical and Microbiological Quality for Citrus–Maqui Beverages | Salar, Francisco J.; Díaz-Morcillo, Alejandro; Fayos-Fernández, José; Monzó-Cabrera, Juan; Sánchez-Bravo, Paola; Domínguez-Perles, Raúl CSIC ORCID; Fernández, Pablo S. ; García-Viguera, Cristina CSIC ORCID ; Periago, Paula María | artículo |
| openAccess |  | 16-may-2023 | Molecular characterization of Prunus lusitanica L. fruit extracts and their health-promoting potential in inflammation, diabetes, and neurodegenerative diseases | Abraão, Ana Santos; Martins-Gomes, Carlos; Domínguez-Perles, Raúl CSIC ORCID; Barros, Ana; Silva, Amélia M. | artículo |
| openAccess |  | 7-may-2018 | Nanoparticles and Controlled Delivery for Bioactive Compounds: Outlining Challenges for New “Smart-Foods” for Health | Martínez-Ballesta, M. Carmen CSIC ORCID; Gil-Izquierdo, Ángel CSIC ORCID; García-Viguera, Cristina CSIC ORCID ; Domínguez-Perles, Raúl CSIC ORCID | artículo |
| openAccess |  | 4-nov-2014 | Natural bioactive compounds from winery by-products as health promoters: A review | Teixeira, Ana; Baenas, Nieves CSIC ORCID; Domínguez-Perles, Raúl CSIC ORCID; Barros, Ana; Rosa, Eduardo; Moreno, Diego A. CSIC ORCID; García-Viguera, Cristina CSIC ORCID | artículo |
| openAccess | | 11-oct-2023 | New anti-α-Glucosidase and Antioxidant Ingredients from Winery Byproducts: Contribution of Alkyl Gallates | Domínguez-Perles, Raúl CSIC ORCID; Garcia-Viguera, Cristina ; Medina Escudero, Sonia CSIC ORCID | artículo |
| openAccess | | 28-sep-2023 | New anti-α-Glucosidase and Antioxidant Ingredients from Winery Byproducts: Contribution of Alkyl Gallates. Supporting information | Domínguez-Perles, Raúl CSIC ORCID; Garcia-Viguera, Cristina ; Medina Escudero, Sonia CSIC ORCID | dataset |
| openAccess |  | 30-abr-2020 | New Insights in (Poly)phenolic Compounds: From Dietary Sources to Health Evidence | Domínguez-Perles, Raúl CSIC ORCID; Baenas, Nieves CSIC ORCID; García-Viguera, Cristina CSIC ORCID | artículo |
