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| Rights | Preview | Issue Date | Title | Author(s) | Type |
| closedAccess |  | 2003 | A comparative study of the ability of different techniques to extract menthol from Mentha piperita | Ruiz del Castillo, M. Luisa CSIC ORCID ; Santa-María, Guillermo CSIC; Herraiz Carasa, Marta CSIC ORCID; Blanch, Gracia P. CSIC ORCID | artículo |
| closedAccess |  | 1991 | A comparison of different extraction methods for the volatile components of grape juice | Blanch, Gracia P. CSIC ORCID ; Reglero, Guillermo CSIC ORCID ; Herraiz Carasa, Marta CSIC ORCID; Tabera, Javier | artículo |
| closedAccess |  | 1999 | A contribution to the study of the enantiomeric composition of a chiral constituent in hazelnut oil used in the detection of adulterated olive oil | Blanch, Gracia P. CSIC ORCID ; Del Mar Caja, M.; Ruiz del Castillo, M. Luisa CSIC ORCID ; Herraiz Carasa, Marta CSIC ORCID | artículo |
| openAccess |  | 7-May-2013 | A new approach based on off-line coupling of high-performance liquid chromatography with gas chromatography ¿ mass spectrometry to determine acrylamide in coffee brew | Blanch, Gracia P. CSIC ORCID ; Morales, F. J. CSIC ORCID ; Peña Moreno, F. de la CSIC; Ruiz del Castillo, M. Luisa CSIC ORCID | comunicación de congreso |
| closedAccess |  | Jan-2013 | A new approach based on off-line coupling of high-performance liquid chromatography with gas chromatography-mass spectrometry to determine acrylamide in coffee brew | Blanch, Gracia P. CSIC ORCID ; Morales, F. J. CSIC ORCID ; Peña Moreno, F. de la CSIC; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| openAccess |  | 2018 | Abscisic acid sprayed on olive tree (Olea europaea L.) affects the phenolic composition of olive fruit cultivars | Blanch, Gracia P. CSIC ORCID ; Flores, Gema CSIC; Gómez-Jiménez, Maria C.; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| closedAccess |  | 2018 | Abscisic acid sprayed on olive tree affects the phenolic composition of olive fruit cultivars | Gómez-Jiménez, Maria C.; Blanch, Gracia P. CSIC ORCID ; Flores, Gema CSIC; Ruiz del Castillo, M. Luisa CSIC ORCID | póster de congreso |
| closedAccess |  | 2018 | Abscisic acid treated olive seeds as a natural source of bioactive compounds | Flores, Gema CSIC; Blanch, Gracia P. CSIC ORCID ; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| closedAccess |  | 2000 | Analysis of volatile compounds in edible oils using simultaneous distillation-solvent extraction and direct coupling of liquid chromatography with gas chromatography | Caja López, M. del Mar; Ruiz del Castillo, M. Luisa CSIC ORCID ; Álvarez, R.M.; Herraiz Carasa, Marta CSIC ORCID; Blanch, Gracia P. CSIC ORCID | artículo |
| closedAccess |  | 1995 | Analysis of wine aroma by off-line and on-line supercritical fluid extraction - gas chromatography | Blanch, Gracia P. CSIC ORCID ; Reglero, Guillermo CSIC ORCID ; Herraiz Carasa, Marta CSIC ORCID | artículo |
| closedAccess |  | 2014 | Anthocyanins constituents, antioxidant and anti-Inflammatory activity of strawberries. Comparison with other berry fruits | Pérez, Concepción; Ruiz del Castillo, M. Luisa CSIC ORCID ; Gil, Carmen CSIC ORCID ; Blanch, Gracia P. CSIC ORCID ; Flores, Gema CSIC | capítulo de libro |
| openAccess |  | 2012 | Antiaging effect of coffee silver-skin extract | Castillo, M. Dolores del CSIC ORCID ; Morales, F. J. CSIC ORCID ; Blanch, Gracia P. CSIC ORCID ; Mesa, M. Dolores; Genovés, Salvador; Martorell, Patricia; Ramón, Daniel CSIC | póster de congreso |
| closedAccess |  | 2007 | Application of Chrastil's model to the extraction in SC-CO2 of β-carotene and lutein in Mentha spicata L. | Gómez Prieto, María Salud; Ruiz del Castillo, M. Luisa CSIC ORCID ; Santa-María, Guillermo CSIC; Blanch, Gracia P. CSIC ORCID | artículo |
| closedAccess |  | 2011 | Assessment of the antioxidant properties of corn foodstuffs | Castillo, M. Dolores del CSIC ORCID ; Ullate, Mónica CSIC; Rodríguez-Valenciano, Mónica CSIC; Blanch, Gracia P. CSIC ORCID | póster de congreso |
| closedAccess | | 2011 | Biofunctionalization of Cholesteric Liquid-Crystal Helical Polymers. Nanocarriers | Pérez Méndez, Mercedes CSIC ORCID CVN ; Fayos, José CSIC ORCID; Blanch, Gracia P. CSIC ORCID ; Sánchez-Cortés, Santiago CSIC ORCID | artículo |
| closedAccess |  | 2012 | Changes in strawberry volatile constituents after pre-harvest treatment with natural hormonal compounds | Blanch, Gracia P. CSIC ORCID ; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| closedAccess |  | 2006 | Changes in the enantiomeric distribution of selected volatile constituents of Mentha pulegium L. powders caused by hot water treatment | Brokl, M. CSIC; Flores, Gema CSIC; Blanch, Gracia P. CSIC ORCID ; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| closedAccess |  | 2003 | Chiral evaluation of aroma-active compounds in real complex samples | Ruiz del Castillo, M. Luisa CSIC ORCID ; Caja López, M. del Mar; Blanch, Gracia P. CSIC ORCID ; Herraiz Carasa, Marta CSIC ORCID | artículo |
| openAccess |  | 2013 | Combined monodimensional chromatographic approaches to monitor the presence of d-amino acids in cheese | Sardella, Roccaldo; Lisanti, A.; Marinozzi, M.; Ianni, F.; Natalini, B.; Blanch, Gracia P. CSIC ORCID ; Ruiz del Castillo, M. Luisa CSIC ORCID | artículo |
| closedAccess |  | 1998 | Comparison of Different Methods for the Evaluation of the Authenticity of Olive Oil and Hazelnut Oil | Blanch, Gracia P. CSIC ORCID ; Caja López, M. del Mar; Ruiz del Castillo, M. Luisa CSIC ORCID ; Herraiz Carasa, Marta CSIC ORCID | artículo |
