Mostrando resultados 51 a 63 de 63
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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2005 | Relationships between oxidative stability, triacylglycerol composition, and antioxidant content in olive oil matrices | Mateos, Raquel CSIC ORCID ; Trujillo Pérez-Lanzac, Mariana; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID ; Cert, Arturo CSIC | artículo |
| openAccess |  | 29-ene-2016 | Saturated hydrocarbon content in olive fruits and crude olive pomace oils | Gómez-Coca, R. B. CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | artículo |
| openAccess |  | 2015 | Sensory defects of virgin olive oil from a microbiological perspective | Cayuela, José Antonio CSIC ORCID ; Gómez-Coca, R. B. CSIC ORCID ; Moreda, Wenceslao CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID | artículo |
| closedAccess |  | 2003 | Simultaneous determination of long-chain aliphatic aldehydes and waxes in olive oils | Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID ; Mateos, Raquel CSIC ORCID ; Cert, Arturo CSIC | artículo |
| openAccess |  | dic-2012 | Specific procedure for analysing steryl glucosides in olive oil | Gómez-Coca, R. B. CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | artículo |
| openAccess |  | 14-jul-2021 | Stepwise strategy based on 1H-NMR fingerprinting in combination with chemometrics to determine the content of vegetable oils in olive oil mixtures | Alonso-Salces, Rosa María; Berrueta, Luis Ángel; Quintanilla-Casas, Beatriz; Vichi, Stefania CSIC ORCID; Tres, Alba; Collado, María Isabel; Asensio-Regalado, Carlos; Viacava, Gabriela Elena; Poliero, Aimará Ayelen; Valli, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Martínez-Rivas, José Manuel CSIC ORCID ; Moreda, Wenceslao CSIC ORCID ; Gallo, Blanca | artículo |
| closedAccess |  | 2016 | Steryl Glycosides in Foods: an Overview | Gómez-Coca, R. B. CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | capítulo de libro |
| openAccess |  | 2017 | Steryl glycosides: The emerging bioactive glycolipids of olive oil | Gómez-Coca, R. B. CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | comunicación de congreso |
| openAccess |  | 2014 | TAG, DAG and FFA profiles of dry-cured ham by easy ambient sonic-spray ionization mass spectrometry after thermal imprinting | Fernandes, Gabriel D.; Moreda, Wenceslao CSIC ORCID ; Barrera-Arellano, Daniel; Ruiz, Guillerme C. N. Z.; Ferreira, P. L.; Eberlin, M. N.; Alberici, R. M. | artículo |
| openAccess |  | 17-ene-2023 | The Mineral Oil Hydrocarbon Paradox in Olive Pomace Oils | Gómez-Coca, R. B. CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | artículo |
| closedAccess | | feb-2012 | Triglyceride-rich lipoprotein regulates APOB48 receptor gene expression in human THP-1 monocytes and macrophages | Bermúdez, Beatriz CSIC ORCID; López Martín, Sergio ; Varela, Lourdes CSIC ORCID; Ortega, Almudena CSIC ORCID; Pacheco, Yolanda M. CSIC ORCID; Moreda, Wenceslao CSIC ORCID ; Moreno Luna, Rafael; Abia, Rocío CSIC ORCID ; Muriana, Francisco J. G. CSIC ORCID | artículo |
| closedAccess |  | 2013 | Update on Aliphatic Aldehydes in Lipid Foods | Pérez Camino, María del Carmen CSIC ORCID ; Gómez-Coca, R. B. CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | capítulo de libro |
| closedAccess |  | jun-2012 | Waxy fraction containing long-chain aliphatic aldehydes in virgin olive oils | Pérez Camino, María del Carmen CSIC ORCID ; Gómez-Coca, R. B. CSIC ORCID ; Moreda, Wenceslao CSIC ORCID | artículo |
