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Rights | Preview | Issue Date | Title | Author(s) | Type |
openAccess |  | 3-Dec-2021 | A Bioinformatic Workflow for InDel Analysis in the Wheat Multi-Copy α-Gliadin Gene Family Engineered with CRISPR/Cas9 | Guzmán-López, María H. CSIC; Marín-Sanz, Miriam CSIC; Sánchez-León, Susana CSIC ORCID; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | 2018 | A Diaporthe endophyte improves the field performance of tritordeum | Zabalgogeazcoa, Iñigo ; Cuesta Sánchez, M. José CSIC; Arellano, Juan B. CSIC ORCID ; Mellado-Ortega, Elena CSIC ORCID; Oiz, Luis Fernando; Oiz, Luis; Lazzeri, Paul; Martínez, Cristóbal; Barro Losada, Francisco CSIC ORCID ; Vázquez de Aldana, Beatriz R. CSIC ORCID | póster de congreso |
openAccess |  | 28-Oct-2020 | Accumulation of Target Gene Mutations Confers Multiple Resistance to ALS, ACCase, and EPSPS Inhibitors in Lolium Species in Chile | Vázquez-García, José G.; Alcántara de la Cruz, Ricardo; Palma-Bautista, Candelario; Rojano-Delgado, Antonia María; Cruz-Hipólito, Hugo Enrique; Torra, Joel; Barro Losada, Francisco CSIC ORCID ; Prado, R. del | artículo |
openAccess |  | May-2019 | Análisis del contenido en gluten en diferentes tipos de panes comercializados en España | Barro Losada, Francisco CSIC ORCID ; Giménez, María J. CSIC ORCID; Sánchez, S.; León Rodríguez, Elena; Aguilar, C.; Chamizo, S.; Moscoso, N.; Nieto, L.; Raya, L.; Terrón, R. | póster de congreso |
openAccess | | Jul-2021 | Apoplastic lipid barriers regulated by conserved homeobox transcription factors extend seed longevity in multiple plant species | Renard, J; Martínez-Almonacid, I.; Queralta Castillo, I.; Sonntag, A; Hashim, A; Bissoli, G; Campos, L; Muñoz-Bertomeu, Jesús CSIC ORCID; Niñoles, R; Roach, T.; Sánchez-León, Susana CSIC ORCID; Ozuna, C.V; Gadea, José; Lisón Párraga, Purificación CSIC ORCID; Kranner, I; Barro Losada, Francisco CSIC ORCID ; Serrano, R.; Molina, Isabel CSIC | artículo |
openAccess | | 2021 | Biotechnology and Plant Breeding | Barro Losada, Francisco CSIC ORCID ; Sánchez-Pérez, Raquel CSIC ORCID ; Crespo, José L. CSIC ORCID ; Fernández-Muñoz, Rafael; Igartua Arregui, Ernesto CSIC ORCID ; Lois, L. María CSIC ORCID; Malvar Pintos, Rosa Ana CSIC ORCID ; Orzáez Calatayud, Diego; Prieto, Pilar CSIC ORCID | capítulo de libro |
closedAccess |  | Jul-2014 | Candidate gene expression analysis of the genes located in the QTLAR3 in chickpea related with Ascochyta blight resistance | Madrid, Eva CSIC ORCID; Gil, Juan; Barro Losada, Francisco CSIC ORCID ; Millán, Teresa; Rubio, Josefa | póster de congreso |
openAccess |  | 22-Jan-2019 | Celiac Immunogenic Potential of α-Gliadin Epitope Variants from Triticum and Aegilops Species | Ruiz-Carnicer, Ángela; Comino, Isabel; Segura, Verónica; Ozuna, Carmen V.; Moreno, María de Lourdes; López-Casado, Miguel Ángel; Torres, María Isabel; Barro Losada, Francisco CSIC ORCID ; Sousa Martín, Carolina | artículo |
openAccess |  | May-2014 | Cereals for developing gluten-free products and analytical tools for gluten detection | Rosell, Cristina M. CSIC ORCID ; Barro Losada, Francisco CSIC ORCID ; Sousa Martín, Carolina; Mena, M. Carmen | artículo |
openAccess | | 2011 | Characterization of a Collection of Brassica carinata Genotypes for in vitro Culture Response and Mode of Shoot Regeneration | Gil Humanes, Javier CSIC; Martín, Antonio CSIC ORCID ; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | 2017 | Characterization of celiac disease related oat proteins: bases for the development of high quality oat varieties suitable for celiac patients | Giménez, María J. CSIC ORCID; Real, Ana; García-Molina, María D.; Sousa Martín, Carolina; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | 27-Feb-2017 | Characterization of Changes in Gluten Proteins in Low-Gliadin Transgenic Wheat Lines in Response to Application of Different Nitrogen Regimes | García-Molina, María D.; Barro Losada, Francisco CSIC ORCID | artículo |
closedAccess |  | Dec-2011 | Characterization of α/β- and γ-gliadins in commercial varieties and breeding lines of durum wheat using MALDI-TOF and A-PAGE gels | Marín, Santiago CSIC; Gil Humanes, Javier CSIC; Hernando, Alberto; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | 10-Jun-2022 | Comparative characterization of the gluten and fructan contents of breads from industrial and artisan bakeries: a study of food products in the Spanish market | Marín-Sanz, Miriam CSIC; Sánchez-León, Susana CSIC ORCID; León, Elena; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | 29-May-2009 | Comparative genomic analysis and expression of the APETALA2-like genes from barley, wheat, and barley-wheat amphiploids | Gil Humanes, Javier CSIC; Pistón, Fernando CSIC ORCID; Martín, Antonio CSIC ORCID ; Barro Losada, Francisco CSIC ORCID | artículo |
closedAccess |  | 8-Aug-2017 | Comparative proteomic analysis of two transgenic low-gliadin wheat lines and non-transgenic wheat control | García-Molina, María D.; Muccilli, Vera; Saletti, Rosaria; Foti, Salvatore; Masci, Stefania; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess |  | Oct-2013 | Comparative study of the alpha-gliadin genes in diploid and polyploid genomes of wheat | Ozuna, Carmen CSIC ORCID; Giménez, María J. CSIC ORCID; Barro Losada, Francisco CSIC ORCID | póster de congreso |
openAccess |  | 16-May-2022 | Consumption of Tritordeum Bread Reduces Immunogenic Gluten Intake without Altering the Gut Microbiota | Haro, Carmen CSIC ORCID; Guzmán-López, María H. CSIC; Marín-Sanz, Miriam CSIC; Sánchez-León, Susana CSIC ORCID; Vaquero, Luis; Pastor, Jorge; Comino, Isabel; Sousa Martín, Carolina; Vivas, Santiago; Landa, Blanca B. CSIC ORCID ; Barro Losada, Francisco CSIC ORCID | artículo |
openAccess | | May-2021 | Contenido de prolamina y peso del grano de líneas de trigo RNAi con bajo contenido en gluten bajo diferentes condiciones de temperatura y nitrógeno | Marín-Sanz, Miriam CSIC; Giménez, María J. CSIC ORCID; Barro Losada, Francisco CSIC ORCID ; Savin, Roxana | comunicación de congreso |
openAccess |  | Oct-2013 | Determinación de parámetros de calidad de variedades de trigo con muy bajo contenido en epítopos de celiaquía mediante NIR | García-Molina, María D.; García, J.; Barro Losada, Francisco CSIC ORCID | póster de congreso |