1. DIGITAL.CSIC

Tronchoni, Jordi

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Perfil

Tronchoni-Jordi_logo-200x300.jpg picture
 
Firma en Digital.CSIC (*)
Tronchoni, Jordi
 
Centro o Instituto
CSIC - Instituto de Ciencias de La Vid y del Vino (ICVV)
 
Categoría Profesional
Titulado Superior contratado
 
Especialización
I am interested in yeast biology, specially Saccharomyces in wine biotechnology. During the last few years I have performed research on Saccharomyces cerevisiae adaptation to alcoholic fermentation, also developing methods to reduce alcohol content of wines, based on the respiratory metabolism of non-Saccharomyces yeasts. Current research lines are focused on the interactions between cells for different starter cultures in alcoholic fermentation (Saccharomyces and non-Saccharomcyes).
 
Email
jtronchoni@iata.csic.es
 
ORCID
 
Perfil en Google Scholar
 
WoS ResearcherID - Publons
 
Scopus AuthorID
 
Otros - ResearchGate
 

Publications

Refined By:
Autor:  Patil, Kiran R.

Resultados 1-8 de 8.

DerechosPreviewFecha Public.TítuloAutor(es)Tipo
1closedAccessaccesoRestringido.pdf.jpg7-nov-2018Prions do not seem to be relevant for either sluggish fermentation or reduced alcohol yieldCuriel, José Antonio CSIC ORCID ; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Rodrigues, Alda Joao CSIC; Mencher-Beltrán, Ana CSIC ORCID; Patil, Kiran R.; Jouhten, Paula; González García, Ramón CSIC ORCID póster de congreso
2openAccessModel_guided.pdf.jpg24-jun-2019Model-guided construction of recombinant S. cerevisiae strains showing lower acetate yield under aerobic conditionsRodrigues, Alda Joao CSIC; Andrejev, Sergej; Jouhten, Paula; Patil, Kiran R.; Tronchoni, Jordi CSIC ORCID ; Morales, Pilar CSIC ORCID; González García, Ramón CSIC ORCID póster de congreso
3closedAccessaccesoRestringido.pdf.jpg17-sep-2018Impacto de priones tipo [GAR+] sobre levaduras enológicasMencher-Beltrán, Ana CSIC ORCID; Curiel, José Antonio CSIC ORCID ; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Rodrigues, Alda Joao CSIC; Patil, Kiran R.; Jouhten, Paula; González García, Ramón CSIC ORCID póster de congreso
4openAccess10-jun-2019Identification of target genes to reduce acetate yield by Saccharomyces cerevisiae under aerobic conditionsRodrigues, Alda Joao CSIC; Andrejev, Sergej; Jouhten, Paula; Patil, Kiran R.; Tronchoni, Jordi CSIC ORCID ; Morales, Pilar CSIC ORCID; González García, Ramón CSIC ORCID comunicación de congreso
5closedAccessaccesoRestringido.pdf.jpg1-oct-2018[GAR+] prions hardly explain either yeast adaptation to, or sluggish wine fermentationCuriel, José Antonio CSIC ORCID ; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Rodrigues, Alda Joao CSIC; Mencher-Beltrán, Ana CSIC ORCID; Patil, Kiran R.; Jouhten, Paula; González García, Ramón CSIC ORCID comunicación de congreso
6openAccess11-dic-2019Extracellular vesicles produced by several wine yeast speciesMencher-Beltrán, Ana CSIC ORCID; Valero, Eva; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Patil, Kiran R.; González García, Ramón CSIC ORCID comunicación de congreso
7openAccessCharacterization_extracellular.pdf.jpg10-jun-2019Characterization of extracellular vesicles produced by wine yeast strains under winemaking conditionsMencher-Beltrán, Ana CSIC ORCID; Valero, Eva; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Patil, Kiran R.; González García, Ramón CSIC ORCID póster de congreso
8openAccess24-jun-2019A morphological, proteomic and physiological characterization of yeast extracellular vesicles in an oenological context.Mencher-Beltrán, Ana CSIC ORCID; Valero, Eva; Morales, Pilar CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Patil, Kiran R.; González García, Ramón CSIC ORCID comunicación de congreso