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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess | | abr-2003 | Quantitative bioactive compounds assessment and their relative contribution to the antioxidant capacity of commercial orange juices | Sánchez-Moreno, Concepción CSIC ORCID ; Plaza, Lucía CSIC ORCID; Ancos, Begoña de CSIC ORCID ; Cano, M. Pilar CSIC ORCID | artículo |
| closedAccess |  | 2003 | Relation between bioactive compounds and free radical-scavenging capacity in berry fruits during frozen storage | González, Eva M.; Ancos, Begoña de CSIC ORCID ; Cano, M. Pilar CSIC ORCID | artículo |
| closedAccess |  | 2020 | Release mechanisms of bioactive compounds in fruits submitted to high hydrostatic pressure: A dynamic microstructural analysis based on prickly pear cells | Gómez-Maqueo, Andrea; Welti-Chanes, Jorge; Cano, M. Pilar CSIC ORCID | artículo |
| closedAccess | | 2007 | Short and mid-term bioavailability of flavanones from oranges in humans | Pascual-Teresa, Sonia de CSIC ORCID ; Sánchez-Moreno, Concepción CSIC ORCID ; Granado Lorencio, Fernando; Olmedilla-Alonso, Begoña CSIC ORCID ; Ancos, Begoña de CSIC ORCID ; Cano, M. Pilar CSIC ORCID | artículo |
| openAccess |  | 2002 | Situación de la mujer científica en el Área de Alimentos del CSIC | Juárez, Manuela CSIC ORCID ; Benedito Mengod, Carmen ; Cano, M. Pilar CSIC ORCID ; Dobarganes, M. Carmen CSIC ; García-Viguera, Cristina CSIC ORCID ; González Sotelo, Carmen CSIC ORCID ; Marcos, Ascensión CSIC ORCID; Martínez-Castro, Isabel CSIC ; Polo Sánchez, Carmen; Rodríguez, Ana CSIC ORCID CVN | artículo |
| closedAccess |  | 2021 | Supercritical carbon dioxide extraction of oil and minor lipid compounds of cake byproduct from Brazil nut (Bertholletia excelsa) beverage production | Vasquez-Rojas, Wilson Valerio ; Martín Hernández, Diego CSIC ORCID; Navarro del Hierro, Joaquín CSIC ORCID ; Martín, Diana CSIC ORCID ; Cano, M. Pilar CSIC ORCID ; Fornari, Tiziana CSIC | artículo |
| closedAccess |  | 2018 | Supercritical CO2 enzyme hydrolysis as a pretreatment for the release of isorhamnetin conjugates from Opuntia ficus-indica (L.) Mill | Antunes-Ricardo, Marilena; García-Cayuela, Tomás CSIC ORCID; Mendiola, J. A. CSIC ORCID ; Ibáñez, Elena CSIC ORCID ; Gutiérrez-Uribe, Janet A.; Cano, M. Pilar CSIC ORCID ; Guajardo-Flores, Daniel | artículo |
| openAccess | | 2023 | Supplementary Material for Analysis of hydrocolloid excipients for controlled delivery of high-value microencapsulated prickly pear extracts | Fernández-Repetto, Ana; Gómez-Maqueo, Andrea; García-Cayuela, Tomás CSIC ORCID; Guajardo-Flores, Daniel; Cano, M. Pilar CSIC ORCID | dataset |
| openAccess | | 2023 | Supplementary Materials for Oil-based double emulsion microcarriers for enhanced stability and bioaccessibility of betalains and phenolic compounds from Opuntia stricta var. Dillenii green extracts | Parralejo-Sanz, Sara CSIC; Gómez-López, Iván; González-Álvarez, Erika; Montiel-Sánchez, Mara; Cano, M. Pilar CSIC ORCID | dataset |
| openAccess | | 2023 | Supplementary Materials: Improvement in the stability and bioaccessibility of carotenoid and carotenoid esters from a papaya by-product using O/W emulsions | Lara-Abia, Sara CSIC ORCID; Lobo-Rodrigo, Gloria; Pérez-Pascual, Noelia; Welti-Chanes, Jorge; Cano, M. Pilar CSIC ORCID | dataset |
| closedAccess |  | 2004 | Twenty-four-hour rhythms of mitogenic responses, lymphocyte subset populations and amino acid content in submaxillary lymph nodes of growing male rats subjected to calorie restriction | Esquifino, Ana I.; Chacon, Fernando; Cano, M. Pilar CSIC ORCID ; Marcos, Ascensión CSIC ORCID; Cutrera, Rodolfo A.; Cardinali, Daniel P. | artículo |
| openAccess |  | 2021 | Ultrasound-assisted “green” extraction (UAE) of antioxidant compounds (betalains and phenolics) from Opuntia stricta var. Dilenii’s fruits: optimization and biological activities | Gómez-López, Iván; Lobo-Rodrigo, Gloria; Portillo, María P.; Cano, M. Pilar CSIC ORCID | artículo |
| closedAccess |  | 2018 | Use of ultrasounds to improve the extraction of bioactive (phenolics and betalains) compounds from prickly pear (Opuntia ficus-indica) by-products | García-Cayuela, Tomás CSIC ORCID; Nuño-Escobar, B.; Gómez-Maqueo, Andrea; Welti-Chanes, Jorge; Cano, M. Pilar CSIC ORCID | póster de congreso |
| openAccess |  | 2023 | Validation of high-pressure homogenization process to pasteurize Brazil nut (Bertholletia excelsa) beverages: Sensorial and quality characteristics during cold storage | Vasquez-Rojas, Wilson Valerio ; Parralejo-Sanz, Sara CSIC; Martín, Diana CSIC ORCID ; Fornari, Tiziana CSIC ; Cano, M. Pilar CSIC ORCID | artículo |
| closedAccess | | ene-2003 | Vitamin C, Provitamin A Carotenoids, and Other Carotenoids in High-Pressurized Orange Juice during Refrigerated Storage | Sánchez-Moreno, Concepción CSIC ORCID ; Plaza, Lucía CSIC ORCID; Ancos, Begoña de CSIC ORCID ; Cano, M. Pilar CSIC ORCID | artículo |
