6F9A5827-1.jpg picture
 
Firma en Digital.CSIC (*)
Medina, Isabel
 
Otras firmas
Medina Méndez, M. Isabel
 
Centro o Instituto
CSIC - Instituto de Investigaciones Marinas (IIM)
 
Categoría Profesional
Profesora de investigación
 
Especialización
Coordinadora Nacional del Área de Ciencia y Tecnología de los Alimentos del CSIC
 
Email
medina@iim.csic.es
 
 
Scopus AuthorID
 
Otros - ResearchGate
 
Otros identificadores (con url)
 

Resultados 101-120 de 153.

DerechosPreviewFecha Public.TítuloAutor(es)Tipo
101closedAccess1994One-step conversion of fatty acids into their 2-alkenyl-4,4-dimethyloxazoline derivatives directly from total lipidsGarrido, J. L. CSIC ORCID; Medina, Isabel CSIC ORCID artículo
102openAccessOptimisation_healthy_OA_2021.pdf.jpg2021Optimisation of healthy-lipid content and oxidative stability during oil extraction from squid (Illex argentinus) viscera by green processingRodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID artículo
103openAccessOptimisation_low_toxicity_OA_2023.pdf.jpg2023Optimisation of Low-Toxicity Solvent Employment for Total Lipid and Tocopherol Compound Extraction from Patagonian Squid By-ProductsRodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID artículo
104embargoedAccessOptimised_extraction_2023.pdf.jpg2023Optimised extraction of phospholipids and omega-3 fatty acids from Patagonian squid waste with low-toxicity solventsRodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID artículo
105closedAccess1998Oxidation in fish lipids during thermal stress as studied by 13C nuclear magnetic resonance spectroscopyMedina, Isabel CSIC ORCID ; Sacchi, Raffaele; Giudicianni, Italo; Aubourg, Santiago P. CSIC ORCIDartículo
106closedAccess2002Partition behavior of virgin olive oil phenolic compounds in oil-brine mixtures during thermal processing for fish canningSacchi, Raffaele; Paduano, Antonello; Fiore, F.; Della Medaglia, Dorotea; Ambrosino, Maria Luisa; Medina, Isabel CSIC ORCID artículo
107openAccessPathway_oriented_action_2019.pdf.jpg2019Pathway-oriented action of dietary essential oils to prevent muscle protein oxidation and texture deterioration of farmed rainbow troutSantos, H. M. C.; Méndez, Lucía CSIC ORCID; Secci, G.; Parisi, Giuliana; Martelli, R.; Medina, Isabel CSIC ORCID artículo
108closedAccess25-ene-2006Physicochemical properties of natural phenolics from grapes and olive oil byproducts and their antioxidant activity in frozen horse mackerel fillets.Pazos Palmeiro, Manuel CSIC ORCID; Alonso, Ana CSIC ORCID ; Fernández-Bolaños Guzmán, Juan CSIC ORCID ; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
109openAccessPolyphenols_fish_oils_OA_2021.pdf.jpg22-abr-2021Polyphenols and Fish Oils for Improving Metabolic Health: A Revision of the Recent Evidence for Their Combined Nutraceutical EffectsMéndez, Lucía CSIC ORCID; Medina, Isabel CSIC ORCID artículo
110openAccessPolyunsaturated_fatty_acids.pdf.jpg1996Polyunsaturated fatty acids in tuna phospholipids: Distribution in the sn-2 location and changes during cookingAubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCIDartículo
111openAccessPredicted_warming_OA_2022.pdf.jpg2022Predicted warming intensifies the negative effects of nutrient increase on tropical seagrass: A physiological and fatty acid approachBeca-Carretero, Pedro CSIC ORCID; Azcárate-García, Tomás CSIC ORCID; Teichberg, Mirta; Patra, Priyanka; Feroze, Farhan; González, M. Jesús CSIC ORCID; Medina, Isabel CSIC ORCID ; Winters, Gidonartículo
112closedAccess25-feb-2005Preservation of the endogenous antioxidant system of fish muscle by grape polyphenols during frozen storagePazos Palmeiro, Manuel CSIC ORCID; González, M. Jesús CSIC ORCID; Gallardo, José Manuel CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
113openAccessIIM_AGROCSIC.pdf.jpgmar-2005Procesos para la obtención de aditivos alimentarios a partir de residuos de la industria agroalimentaria gallegaMedina, Isabel CSIC ORCID ; Torres, Josep Lluís CSIC ORCID; Núñez, M. J.artículo
114closedAccess1999Production of leukotriene B4 and prostaglandin E2 by turbot (Scophthalmus maximus) leukocytesTafalla, Carolina CSIC ORCID; Medina, Isabel CSIC ORCID ; Figueras Huerta, Antonio CSIC ORCID ; Novoa, Beatriz CSIC ORCIDartículo
115openAccess1476-511X-12-140.pdf.jpg1-oct-2013Protective effect of the omega-3 polyunsaturated fatty acids: Eicosapentaenoic acid/Docosahexaenoic acid 1:1 ratio on cardiovascular disease risk markers in ratsLluís, Laura; Taltavull, Núria; Muñoz-Cortés, Mònica; Sánchez-Martos, Vanessa; Romeu, Marta; Giralt, Montse; Molinar-Toribio, Eunice; Torres, Josep Lluís CSIC ORCID; Pérez-Jiménez, Jara CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Méndez, Lucía CSIC ORCID; Gallardo, José Manuel CSIC; Medina, Isabel CSIC ORCID ; Nogués, M. R.artículo
116closedAccessaccesoRestringido.pdf.jpg2016Protective effects of fish oil on pre-diabetes: a lipidomic analysis of liver ceramides in ratsTaltavull, Núria; Ras, Rosa; Mariné, Sílvia; Romeu, Marta; Giralt, Montse; Méndez, Lucía CSIC ORCID; Medina, Isabel CSIC ORCID ; Ramos-Romero, Sara CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Nogués, M. R.artículo
117openAccessProtein_biomarket_discovery.pdf.jpg2016Protein biomarker discovery and fast monitoring for the identification and detection of Anisakids by parallel reaction monitoring (PRM) mass spectrometryCarrera, Mónica CSIC ORCID ; Gallardo, José Manuel CSIC; Pascual, Santiago CSIC ORCID; González, Ángel F. CSIC ORCID; Medina, Isabel CSIC ORCID artículo
118openAccessProtein_carbonylation_2014.pdf.jpg2014Protein carbonylation associated to high-fat, high-sucrose diet and its metabolic effectsMéndez, Lucía CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Molinar-Toribio, Eunice; Sánchez-Martos, Vanessa; Gallardo, José Manuel CSIC; Nogués, M. R.; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
119openAccessProteome_profiling_2019.pdf.jpg2019Proteome Profiling of L3 and L4 Anisakis simplex Development Stages by TMT-based Quantitative ProteomicsStryiński, Robert; Mateos, Jesús CSIC ORCID; Pascual, Santiago CSIC ORCID; González, Ángel F. CSIC ORCID; Gallardo, José Manuel CSIC; Lopieńska-Biernat, Elzbieta; Medina, Isabel CSIC ORCID ; Carrera, Mónica CSIC ORCID artículo
120closedAccessaccesoRestringido.pdf.jpg2013Proteomic evaluation of myofibrillar carbonylation in chilled fish mince and its inhibition by catechinPazos Palmeiro, Manuel CSIC ORCID; Maestre, Rodrigo CSIC; Gallardo, José Manuel CSIC; Medina, Isabel CSIC ORCID artículo