Mostrando resultados 107 a 119 de 119
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 4-oct-2006 | Rapid and accurate analysis of epoxyacids, ketoacids and hydroxyacids in used frying oils | Marmesat, Susana CSIC; Velasco, Joaquín CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Dobarganes, M. Carmen CSIC | póster de congreso |
openAccess | | 30-jun-2007 | A rapid method for determination of polar compounds in used frying fats and oils | Marmesat, Susana CSIC; Velasco, Joaquín CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Dobarganes, M. Carmen CSIC | artículo |
openAccess | | 6-oct-1999 | Recent advances in the analysis of oxidation compounds in frying oils | Dobarganes, M. Carmen CSIC ; Márquez Ruiz, Gloria CSIC ORCID; Berdeaux, O.; Velasco, Joaquín CSIC ORCID | comunicación de congreso |
closedAccess | | 16-may-2010 | Recent possibilities in the analysis of used frying oils | Dobarganes, M. Carmen CSIC ; Márquez Ruiz, Gloria CSIC ORCID; Velasco, Joaquín CSIC ORCID ; Marmesat, Susana CSIC | comunicación de congreso |
openAccess | | 15-abr-2022 | Recombination of oxidized samples of DHA and purified sunflower oil reproduces the odor profile of impaired algae oil from Schizochytrium sp. and reveals the odor contribution of fatty acids other than DHA | Wen, Yun-Qi; Xue, Chang Hu; Zhang, Hong Wei; Xu, Li-Li CSIC ORCID; Wang, Xiao Han; Bi, Shi Jie; Xue, Qian Qian; Xue, Yong; Li, Zhao-Jie; Velasco, Joaquín CSIC ORCID ; Jiang, Xiao-Ming | artículo |
closedAccess | | 2015 | Recovery of Phytosterols from Refining By-Products of Vegetable Oils | Ruiz Méndez, Mª Victoria CSIC ORCID ; Velasco, Joaquín CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID | capítulo de libro |
openAccess | | 30-jun-2009 | Relationship between changes in peroxide value and conjugated dienes during oxidation of sunflower oils with different degree of unsaturation | Marmesat, Susana CSIC; Morales, Arturo CSIC ORCID; Velasco, Joaquín CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Dobarganes, M. Carmen CSIC | artículo |
closedAccess | | 2002 | Sensitive and accurate quantitation of monoepoxy fatty acids in thermoxidized oils by gas–liquid chromatography | Velasco, Joaquín CSIC ORCID ; Berdeaux, O.; Márquez Ruiz, Gloria CSIC ORCID; Dobarganes, M. Carmen CSIC | artículo |
openAccess | | 24-nov-2021 | Stability of bioactive compounds in olive-pomace oil at frying temperature and incorporation into fried foods | Ruiz Méndez, Mª Victoria CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Holgado, Francisca CSIC ORCID ; Velasco, Joaquín CSIC ORCID | artículo |
openAccess | | 15-dic-2023 | SUPRACHEM Project. Data of New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine | Velasco, Joaquín CSIC ORCID ; Gil García, María Jesús CSIC; Wen, Yun-Qi; García-González, Aída CSIC; Ruiz Méndez, Mª Victoria CSIC ORCID | dataset |
closedAccess | | 26-jun-2002 | Ultrasonic assessment of oil quality during frying | Benedito, J.; Mulet, Antonio; Velasco, Joaquín CSIC ORCID ; Dobarganes, M. Carmen CSIC | artículo |
openAccess | | jul-2019 | Utilization of pressurized CO2, pressurized ethanol and CO2-expanded ethanol mixtures for de-oiling spent bleaching earths | Subra-Paternault, P.; Harscoat-Schiavo, C.; Savoire, R.; Brun, M.; Velasco, Joaquín CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID | artículo |
openAccess | | 30-sep-2003 | Variables affecting lipid oxidation in dried microencapsulated oils | Velasco, Joaquín CSIC ORCID ; Dobarganes, M. Carmen CSIC ; Márquez Ruiz, Gloria CSIC ORCID | artículo |