Mostrando resultados 6 a 25 de 38
< Anterior
Siguiente >
| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2023 | Caracterización reológica de geles de yema de huevo de gallinas alimentadas con orujo de uva | Lázaro, I.; Herranz, Beatriz CSIC ORCID ; Arija, Ignacio CSIC; Álvarez, M. Dolores CSIC ORCID ; Chamorro, Susana CSIC ORCID | póster de congreso |
| closedAccess |  | 2012 | Changes in polyphenol and polysaccharide content of grape seed extract and grape pomace after enzymatic treatment | Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Álvarez Acero, Inmaculada CSIC ORCID; Vega, Estela CSIC; Brenes, Agustín CSIC | artículo |
| closedAccess | | nov-2012 | Changes in polyphenolic content and antioxidant activity after thermal treatments of grape seed extract and grape pomace | Chamorro, Susana CSIC ORCID; Goñi, Isabel CSIC ORCID; Hervert-Hernández, Deysy; Viveros, Agustín CSIC; Brenes, Agustín CSIC | artículo |
| openAccess |  | 2021 | Combining grape byproducts to maximise biological activity of polyphenols in chickens | Romero, Carlos CSIC ORCID; Nardoia, Maria; Brenes, Agustín CSIC; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Chamorro, Susana CSIC ORCID | artículo |
| closedAccess |  | 2023 | Development of an animal model for testing the effect of diet on memory | Chamorro, Susana CSIC ORCID; Cimiano Fernández, Taira; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Pascual-Teresa, Sonia de CSIC ORCID | póster de congreso |
| closedAccess |  | 2023 | Effect of a polyphenol rich diet on memory and polyphenols distribution in a chick model | Chamorro, Susana CSIC ORCID; Cimiano Fernández, Taira; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Pascual-Teresa, Sonia de CSIC ORCID | póster de congreso |
| openAccess |  | 2017 | Effect of added grape seed and skin on chicken thigh patties during chilled storage | Nardoia, Maria; Ruiz-Capillas, Claudia CSIC ORCID; Herrero, Ana M. CSIC ORCID; Pintado, Tatiana CSIC ORCID ; Jiménez Colmenero, Francisco CSIC ORCID; Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC | artículo |
| openAccess |  | 2017 | Effect of dietary fermented and unfermented grape skin on broiler chickens | Nardoia, Maria; Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Arija, Ignacio ; Ruiz-Capillas, Claudia CSIC ORCID; Brenes, Agustín CSIC | póster de congreso |
| openAccess |  | 2007 | Effect of dietary sodium on digestibility of nutrients and performance in growing rabbits | Chamorro, Susana CSIC ORCID; Gómez-Conde, M. S.; Centeno, Carmen CSIC ; Carabaño, R.; Blas, J. C. de | artículo |
| closedAccess |  | 17-oct-2011 | Effect of grape seed extract on aminoacids and polyphenols digestibilities in an in vivo study | Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Centeno, Carmen CSIC ; Álvarez Acero, Inmaculada CSIC ORCID; Brenes, Agustín CSIC | comunicación de congreso |
| closedAccess |  | 2018 | Effect of polyphenols dietary grape by-products on chicken patties | Nardoia, Maria; Ruiz-Capillas, Claudia CSIC ORCID; Casamassima, Donato; Herrero, Ana M. CSIC ORCID; Pintado, Tatiana CSIC ORCID ; Jiménez Colmenero, Francisco CSIC ORCID; Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC | artículo |
| openAccess |  | 2021 | Effect of spray drying on the polyphenolic compounds present in purple sweet potato roots: Identification of new cinnamoylquinic acids | Chamorro, Susana CSIC ORCID; Cueva-Mestanza, Ruben; Pascual-Teresa, Sonia de CSIC ORCID | artículo |
| openAccess |  | 2013 | Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks | Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Centeno, Carmen CSIC ; Romero, Carlos CSIC ORCID; Arija, Ignacio ; Brenes, Agustín CSIC | artículo |
| closedAccess |  | 2010 | Effects of dietary grape seed polyphenols on plasma lipid and mineral contents, and intestinal microflora in broiler chicks | Chamorro, Susana CSIC ORCID; Brenes, Agustín CSIC; Romero, Carlos CSIC ORCID; Arija, Ignacio ; Centeno, Carmen CSIC | póster de congreso |
| closedAccess |  | 10-jul-2011 | Effects of dietary inclusion of bioactive grape seed extracts on protein and amino acid digestibility | Chamorro, Susana CSIC ORCID; Viveros, Agustín CSIC; Centeno, Carmen CSIC ; Romero, Carlos CSIC ORCID; Arija, Ignacio ; Brenes, Agustín CSIC | póster de congreso |
| closedAccess |  | 2010 | Effects of dietary polyphenol-rich grape products on gut morphology and intestinal microflora in broilers chicks | Chamorro, Susana CSIC ORCID; Pizarro, Manuel; Siqueira, W.; Centeno, Carmen CSIC ; Arija, Ignacio ; Brenes, Agustín CSIC | póster de congreso |
| closedAccess |  | 2011 | Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks | Viveros, Agustín CSIC; Chamorro, Susana CSIC ORCID; Pizarro, Manuel; Arija, Ignacio ; Centeno, Carmen CSIC ; Brenes, Agustín CSIC | artículo |
| closedAccess |  | 2011 | Effects of increasing levels of pea hulls in the diet on productive performance, development of the gastrointestinal tract, and nutrient retention of broilers from one to eighteen days of age | Jiménez-Moreno, Encarnación; Chamorro, Susana CSIC ORCID; Frikha, M.; Safaa, H. M.; Lázaro, Rosa; Mateos, Gonzalo G. | artículo |
| openAccess |  | 2021 | Feeding broiler chickens with grape seed and skin meals to enhance α- and γ-tocopherol content and meat oxidative stability | Romero, Carlos CSIC ORCID; Nardoia, Maria; Arija, Ignacio CSIC; Viveros, Agustín CSIC; Rey, Ana I.; Prodanov, M. CSIC ORCID ; Chamorro, Susana CSIC ORCID | artículo |
| openAccess |  | 2019 | Impact of a sustained consumption of grape extract on digestion, gut microbial metabolism and intestinal barrier in broiler chickens | Chamorro, Susana CSIC ORCID; Romero, Carlos CSIC ORCID; Brenes, Agustín CSIC; Sánchez-Patán, Fernando CSIC; Bartolomé, Begoña CSIC ORCID ; Viveros, Agustín CSIC; Arija, Ignacio CSIC | artículo |
