| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 1-sep-2020 | Application of Dried Blood Spot Cards combined with liquid chromatography-tandem mass spectrometry to determine eight fat-soluble micronutrients in human blood | Rubió, Laura; Yuste, Silvia CSIC ORCID; Ludwig, Iziar A.; Motilva, María-José CSIC ORCID ; Calderón, Lorena; Pla-Pagà, Laura; Companys, Judith; Macià, Alba | artículo |
| openAccess |  | jul-2020 | Berry fruits modulate kidney dysfunction and urine metabolome in Dahl salt-sensitive rats | Gomes, Andreia; Godinho-Pereira, J.; Oudot, C.; Sequeira, Catarina O.; Macià, Alba; Carvalho, F.; Motilva, María-José CSIC ORCID ; Pereira, Sofía; Matzapetakis, Manolis; Brenner, Catherine; Nunes dos Santos, Claudia | artículo |
| openAccess |  | 3-nov-2019 | Berry-enriched diet in salt-sensitive hypertensive rats: metabolic fate of (Poly)phenols and the role of Gut Microbiota | Gomes, Andreia; Oudot, Carole; Macià, Alba; Foito, Alexandre; Carregosa, Diogo; Stewart, Derek:; Wiele, Tom van de; Berry, D.; Motilva, María-José CSIC ORCID ; Brenner, Catherine; Nunes, Cláudia | artículo |
| closedAccess |  | ago-2018 | Cardiovascular benefits of phenol-enriched virgin olive oils: new insights from the virgin olive oil and HDL functionality (VOHF) study | Pedret, Anna; Fernández-Castillejo, Sara; Valls, Rosa-Maria; Catalán, Úrsula; Rubió, Laura; Romeu, Marta; Macià, Alba; López de las Hazas, M. C. CSIC ORCID; Farràs, Marta; Giralt, Montse; Mosele, Juana I.; Martín-Pelaez, Sandra; Remaley, Alan T.; Covas, María Isabel; Fitó, Montserrat; Motilva, María-José CSIC ORCID ; Solá, Rosa | artículo |
| openAccess |  | sep-2020 | Consumption evaluation of one apple flesh a day in the initial phases prior to adenoma/adenocarcinoma in an azoxymethane rat colon carcinogenesis model | Bars-Cortina, David; Martínez-Bardají, Ana; Macià, Alba; Motilva, María-José CSIC ORCID ; Piñol-Felis, Carme | artículo |
| closedAccess |  | feb-2019 | Endothelial cells deconjugate resveratrol metabolites to free resveratrol: a possible role in tissue factor modulation | Fernández-Castillejo, Sara; Macià, Alba; Motilva, María-José CSIC ORCID ; Catalán, Úrsula; Solá, Rosa | artículo |
| closedAccess |  | 2018 | Hydroxytyrosol: emerging trends in potential therapeutic applications | López de las Hazas, M. C. CSIC ORCID; Rubió, Laura; Macià, Alba; Motilva, María-José CSIC ORCID | artículo |
| closedAccess |  | abr-2019 | In vivo biotransformation of (poly)phenols and anthocyanins of red-fleshed apple and identification of intake biomarkers | Yuste, Silvia CSIC ORCID; Ludwig, Iziar A.; Rubió, Laura; Romero, María Paz; Pedret, Anna; Valls, Rosa-Maria; Solá, Rosa; Motilva, María-José CSIC ORCID ; Macià, Alba | artículo |
| closedAccess |  | may-2021 | Metabolic fate and cardiometabolic effects of phenolic compounds from red-fleshed apple in hypercholesterolemic rats: A comparative study with common white-fleshed apple. The AppleCOR Study | Yuste, Silvia CSIC ORCID; Ludwig, Iziar A.; Romero, María Paz; Piñol-Felis, Carme; Catalán, Úrsula; Pedret, Anna; Valls, Rosa-Maria; Fernández-Castillejo, Sara; Motilva, María-José CSIC ORCID ; Macià, Alba; Rubió, Laura | artículo |
| openAccess |  | 1-ago-2022 | Phenol metabolic fingerprint and selection of intake biomarkers after acute and sustained consumption of red-fleshed apple versus common apple in humans. The AppleCOR study | Macià, Alba; Romero, María Paz; Yuste, Silvia CSIC ORCID; Ludwig, Iziar A.; Pedret, Anna; Valls, Rosa-Maria; Salamanca, Patricia; Solá, Rosa; Motilva, María-José CSIC ORCID ; Rubió, Laura | artículo |
| closedAccess |  | 26-sep-2018 | Seasonal variability of phytochemical composition of new red-fleshed apple varieties compared with traditional and new white-fleshed varieties | Bars-Cortina, David; Macià, Alba; Iglesias, Ignasi; Garanto, Xavier; Motilva, María-José CSIC ORCID | artículo |
| closedAccess |  | 2020 | Thermal and non-thermal processing of red-fleshed apple: how are (poly)phenol composition and bioavailability affected? | Yuste, Silvia CSIC ORCID; Macià, Alba; Motilva, María-José CSIC ORCID ; Prieto-Diez, Neus; Romero, María Paz; Pedret, Anna; Solá, Rosa; Ludwig, Iziar A.; Rubió, Laura | artículo |
| closedAccess |  | dic-2018 | Validation of dried blood spot cards to determine apple phenolic metabolites in human blood and plasma after an acute intake of red-fleshed apple snack | Yuste, Silvia CSIC ORCID; Macià, Alba; Ludwig, Iziar A.; Romero, María Paz; Fernández-Castillejo, Sara; Catalán, Úrsula; Motilva, María-José CSIC ORCID ; Rubió, Laura | artículo |
| openAccess |  | oct-2021 | Variation in the Methylation of Caffeoylquinic Acids and Urinary Excretion of 3′-methoxycinnamic acid-4′-Sulfate After Apple Consumption by Volunteers | Rubió, Laura; Romero, María Paz; Solá, Rosa; Motilva, María-José CSIC ORCID ; Clifford, Michael N.; Macià, Alba | artículo |
| openAccess |  | may-2021 | Virgin olive oil phenolic compounds modulate the HDL lipidome in hypercholesterolaemic subjects: a lipidomic analysis of the VOHF study | Fernández-Castillejo, Sara; Pedret, Anna; Catalán, Úrsula; Valls, Rosa-Maria; Farràs, Marta; Rubió, Laura; Castañer, Olga; Macià, Alba; Fitó, Montserrat; Motilva, María-José CSIC ORCID ; Covas, María Isabel; Giera, Martin; Remaley, Alan T.; Solá, Rosa | artículo |
