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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2011 | Galloylated polyphenols as inhibitors of hemoglobin-catalyzed lipid oxidation in fish muscle | Iglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Maestre, Rodrigo CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
| closedAccess | | 2009 | Galloylated polyphenols efficiently reduce α-tocopherol radicals in a phospholipid model system composed of sodium dodecyl sulfate (sds) micelles | Pazos Palmeiro, Manuel CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.; Medina, Isabel CSIC ORCID | artículo |
| closedAccess |  | 2014 | Galloylation and Polymerization: Role of Structure to Antioxidant Activity of Polyphenols in Lipid Systems | Iglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCID | capítulo de libro |
| closedAccess |  | 2023 | Gut microbiome -omics in the field of food allergies [Oral] | Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2022 | Gut microbiota in a mouse model of fish allergy | Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Freire, Javier; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| openAccess |  | 2015 | Healthy effect of different proportions of marine ω-3 PUFAs EPA and DHA supplementation in Wistar rats: lipidomic biomarkers of oxidative stress and inflammation | Dasilva, Gabriel CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; García-Egido, Eduardo CSIC; Gallardo, José Manuel CSIC; Rodríguez, Isaac; Cela, R.; Medina, Isabel CSIC ORCID | artículo |
| closedAccess | | 2008 | Heme-mediated production of free radicals via preformed lipid hydroperoxide fragmentation | Pazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H. | artículo |
| closedAccess |  | 2024 | High-Resolution Comparative and Quantitative Proteomics of Biogenic-Amine-Producing Bacteria and Virulence Factors Present in Seafood | Abril, Ana G. CSIC ORCID CVN; Calo-Mata, Pilar CSIC; Villa, Tomás G.; Böhme, K.; Barros-Velázquez, Jorge CSIC ORCID; Sánchez-Pérez, Ángeles; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | artículo |
| closedAccess | | 2008 | Hydroxytyrosol prevents oxidative deterioration in foodstuffs rich in fish lipids | Pazos Palmeiro, Manuel CSIC ORCID; Alonso, Ana CSIC ORCID ; Sánchez-Alonso, Isabel; Medina, Isabel CSIC ORCID | artículo |
| openAccess |  | 2023 | Identificación de biomarcadores peptídicos de bacterias produtoras de animas bióxenas causantes de intoxicación histamínica alimentaria | Abril, Ana G. CSIC ORCID CVN; Quintela-Baluja, Marcos; Pazos Palmeiro, Manuel CSIC ORCID; Calo-Mata, Pilar CSIC; Barros-Velázquez, Jorge CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| closedAccess | | 2013 | Identification and classification of seafood-borne pathogenic and spoilage bacteria: 16S rRNA sequencing versus MALDI-TOF MS fingerprinting | Böhme, K.; Fernández-No, Inmaculada C.; Pazos Palmeiro, Manuel CSIC ORCID; Gallardo, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCID; Cañas, Benito; Calo-Mata, Pilar CSIC | artículo |
| closedAccess |  | 2023 | Identification of peptide biomarkers for biogenic-amine-producing bacteria in seafood: a proteomic analysis | Abril, Ana G. CSIC ORCID CVN; Calo-Mata, Pilar CSIC; Böhme, K.; Villa, Tomás G.; Barros-Velázquez, Jorge CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| openAccess |  | 2023 | Immunomodulatory effect of marine lipids on food allergy | Abril, Ana G. CSIC ORCID CVN; Carrera, Mónica CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCID | artículo |
| openAccess |  | 2005 | Inhibición de la oxidación lipídica en el músculo de pescado mediante la utilización de polifenoles obtenidos a partir del bagazo de uva | Pazos Palmeiro, Manuel CSIC ORCID | tesis doctoral |
| closedAccess | | 13-may-2006 | Inhibition of hemoglobin- and iron-promoted oxidation in fish microsomes by natural phenolics | Pazos Palmeiro, Manuel CSIC ORCID; Lois, Salomé CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
| closedAccess |  | 2019 | Integración de la Proteómica, Metabolómica y Lípidómica para el estudio del riesgo metabólico en obesidad y la bioactividad de los lípidos marinos | Pazos Palmeiro, Manuel CSIC ORCID | póster de congreso |
| closedAccess |  | 2019 | Integration of Proteomics, Metabolomics and Lipidomics in Models to Unscramble Mechanisms behind Obesity | Pazos Palmeiro, Manuel CSIC ORCID | comunicación de congreso |
| closedAccess | | 2009 | Involvement of methemoglobin (MetHb) formation and hemin loss in the pro-oxidant activity of fish hemoglobins | Maestre, Rodrigo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
| openAccess |  | 2017 | Lipid and Protein Changes Related to Quality Loss in Frozen Sardine (Sardina pilchardus) Previously Processed Under High-Pressure Conditions | Méndez, Lucía CSIC ORCID; Fidalgo, Liliana G.; Pazos Palmeiro, Manuel CSIC ORCID; Lavilla, María; Torres, J. Antonio; Saraiva, Jorge A.; Vázquez, Manuel; Aubourg, Santiago P. CSIC ORCID | artículo |
| openAccess |  | 2014 | Lipidomic analysis of polyunsaturated fatty acids and their oxygenated metabolites in plasma by solid-phase extraction followed by LC-MS | Dasilva, Gabriel CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Gallardo, José Manuel CSIC; Rodríguez, Isaac; Cela, R.; Medina, Isabel CSIC ORCID | artículo |
