English   español  

Navegación por Autor Pazos Palmeiro, Manuel

Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
O introducir las primeras letras:  
Mostrando resultados 17 a 36 de 76 < Anterior   Siguiente >
DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpg2013Effect of a finishing period in sea on the shelf life of Pacific oysters (C. gigas) farmed in lagoonFratini, Glenda; Medina, Isabel CSIC ORCID ; Lupi, Paola; Messini, Anna; Pazos Palmeiro, Manuel CSIC ORCID; Parisi, Giulianaartículo
openAccessEffect_high_pressure_2015.pdf.jpg2015Effect of high-Pressure processing of atlantic mackerel (Scomber scombrus) on biochemical changes during commercial frozen storagePazos Palmeiro, Manuel CSIC ORCID; Méndez, Lucía CSIC ORCID; Fidalgo, Liliana G.; Vázquez, Manuel; Torres, J. Antonio; Aubourg, Santiago P. CSIC ORCID; Saraiva, Jorge A.artículo
closedAccess2005Effect of pH on hemoglobin-catalyzed lipid oxidation in cod muscle membranes in vitro and in situPazos Palmeiro, Manuel CSIC ORCID; Medina, Isabel CSIC ORCID ; Hultin, Herbert O.artículo
closedAccess2009Efficiency of hemoglobin from rainbow trout, cod, and herring in promotion of hydroperoxide-derived free radicalsPazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.artículo
closedAccess2007Efficiency of natural phenolic compounds regenerating α-tocopherol from alpha-tocopheroxyl radicalPazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Medina, Isabel CSIC ORCID ; Skibsted, Leif H.artículo
openAccess1476-511X-13-31.pdf.jpg11-feb-2014Eicosapentaenoic acid/docosahexaenoic acid 1:1 ratio improves histological alterations in obese rats with metabolic syndromeTaltavull, Núria; Muñoz-Cortés, Mònica; Lluís, Laura; Jové, Montserrat; Fortuño-Mar, Àngels; Molinar-Toribio, Eunice; Torres, Josep Lluís CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Medina, Isabel CSIC ORCID ; Nogués, M. R.artículo
closedAccess2023Finding novel immunotherapies for fish food allergyFreire, Javier; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID ; Rojo, Francisco Javier ; Magadán, Susanapóster de congreso
closedAccessaccesoRestringido.pdf.jpg2023Fish allergy sensitization and gut microbiome: a metagenomic approach in a mouse modelAbril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Freire, Javier; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID póster de congreso
closedAccessaccesoRestringido.pdf.jpg2011Fish proteins as targets of ferrous-catalyzed oxidation: Identification of protein carbonyls by fluorescent labeling on two-dimensional gels and MALDI-TOF/TOF mass spectrometryPazos Palmeiro, Manuel CSIC ORCID; Pereira da Rocha, Ángela; Roepstorff, Peter; Rogowska-Wrzesinska, Adelinaartículo
closedAccess22-abr-2006Functional fatty fish supplemented with grape procyanidins. Antioxidant and proapoptotic properties on colon cell linesMedina, Isabel CSIC ORCID ; Lois, Salomé CSIC; Lizárraga, Daneida; Pazos Palmeiro, Manuel CSIC ORCID; Touriño, Sonia CSIC; Cascante, Marta CSIC ORCID; Torres, Josep Lluís CSIC ORCIDartículo
openAccessGalloylated_poliphenols_2011.pdf.jpg2011Galloylated polyphenols as inhibitors of hemoglobin-catalyzed lipid oxidation in fish muscleIglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Maestre, Rodrigo CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
closedAccess2009Galloylated polyphenols efficiently reduce α-tocopherol radicals in a phospholipid model system composed of sodium dodecyl sulfate (sds) micellesPazos Palmeiro, Manuel CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.; Medina, Isabel CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2014Galloylation and Polymerization: Role of Structure to Antioxidant Activity of Polyphenols in Lipid SystemsIglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCIDcapítulo de libro
closedAccessaccesoRestringido.pdf.jpg2023Gut microbiome -omics in the field of food allergies [Oral]Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID comunicación de congreso
closedAccessaccesoRestringido.pdf.jpg2022Gut microbiota in a mouse model of fish allergyAbril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Freire, Javier; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID póster de congreso
openAccessHealthy_effect_different_proportions.pdf.jpg2015Healthy effect of different proportions of marine ω-3 PUFAs EPA and DHA supplementation in Wistar rats: lipidomic biomarkers of oxidative stress and inflammationDasilva, Gabriel CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; García-Egido, Eduardo CSIC; Gallardo, José Manuel CSIC; Rodríguez, Isaac; Cela, R.; Medina, Isabel CSIC ORCID artículo
closedAccess2008Heme-mediated production of free radicals via preformed lipid hydroperoxide fragmentationPazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.artículo
closedAccessaccesoRestringido.pdf.jpg2024High-Resolution Comparative and Quantitative Proteomics of Biogenic-Amine-Producing Bacteria and Virulence Factors Present in SeafoodAbril, Ana G. CSIC ORCID CVN; Calo-Mata, Pilar CSIC; Villa, Tomás G.; Böhme, K.; Barros-Velázquez, Jorge CSIC ORCID; Sánchez-Pérez, Ángeles; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID artículo
closedAccess2008Hydroxytyrosol prevents oxidative deterioration in foodstuffs rich in fish lipidsPazos Palmeiro, Manuel CSIC ORCID; Alonso, Ana CSIC ORCID ; Sánchez-Alonso, Isabel; Medina, Isabel CSIC ORCID artículo
openAccessIdentificacion_biomarcadores_poster_2023.pdf.jpg2023Identificación de biomarcadores peptídicos de bacterias produtoras de animas bióxenas causantes de intoxicación histamínica alimentariaAbril, Ana G. CSIC ORCID CVN; Quintela-Baluja, Marcos; Pazos Palmeiro, Manuel CSIC ORCID; Calo-Mata, Pilar CSIC; Barros-Velázquez, Jorge CSIC ORCID; Carrera, Mónica CSIC ORCID póster de congreso