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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess | | 2007 | Efficiency of natural phenolic compounds regenerating α-tocopherol from alpha-tocopheroxyl radical | Pazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Medina, Isabel CSIC ORCID ; Skibsted, Leif H. | artículo |
| openAccess |  | 11-feb-2014 | Eicosapentaenoic acid/docosahexaenoic acid 1:1 ratio improves histological alterations in obese rats with metabolic syndrome | Taltavull, Núria; Muñoz-Cortés, Mònica; Lluís, Laura; Jové, Montserrat; Fortuño-Mar, Àngels; Molinar-Toribio, Eunice; Torres, Josep Lluís CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Medina, Isabel CSIC ORCID ; Nogués, M. R. | artículo |
| closedAccess | | 2023 | Finding novel immunotherapies for fish food allergy | Freire, Javier; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID ; Rojo, Francisco Javier ; Magadán, Susana | póster de congreso |
| closedAccess |  | 2023 | Fish allergy sensitization and gut microbiome: a metagenomic approach in a mouse model | Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Freire, Javier; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| closedAccess |  | 2011 | Fish proteins as targets of ferrous-catalyzed oxidation: Identification of protein carbonyls by fluorescent labeling on two-dimensional gels and MALDI-TOF/TOF mass spectrometry | Pazos Palmeiro, Manuel CSIC ORCID; Pereira da Rocha, Ángela; Roepstorff, Peter; Rogowska-Wrzesinska, Adelina | artículo |
| closedAccess | | 22-abr-2006 | Functional fatty fish supplemented with grape procyanidins. Antioxidant and proapoptotic properties on colon cell lines | Medina, Isabel CSIC ORCID ; Lois, Salomé CSIC; Lizárraga, Daneida; Pazos Palmeiro, Manuel CSIC ORCID; Touriño, Sonia CSIC; Cascante, Marta CSIC ORCID; Torres, Josep Lluís CSIC ORCID | artículo |
| openAccess |  | 2011 | Galloylated polyphenols as inhibitors of hemoglobin-catalyzed lipid oxidation in fish muscle | Iglesias Neira, Jacobo CSIC; Pazos Palmeiro, Manuel CSIC ORCID; Maestre, Rodrigo CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
| closedAccess | | 2009 | Galloylated polyphenols efficiently reduce α-tocopherol radicals in a phospholipid model system composed of sodium dodecyl sulfate (sds) micelles | Pazos Palmeiro, Manuel CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H.; Medina, Isabel CSIC ORCID | artículo |
| closedAccess |  | 2014 | Galloylation and Polymerization: Role of Structure to Antioxidant Activity of Polyphenols in Lipid Systems | Iglesias Neira, Jacobo CSIC; Medina, Isabel CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCID | capítulo de libro |
| closedAccess |  | 2023 | Gut microbiome -omics in the field of food allergies [Oral] | Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2022 | Gut microbiota in a mouse model of fish allergy | Abril, Ana G. CSIC ORCID CVN; Villa, Tomás G.; Freire, Javier; Magadán, Susana; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| openAccess |  | 2015 | Healthy effect of different proportions of marine ω-3 PUFAs EPA and DHA supplementation in Wistar rats: lipidomic biomarkers of oxidative stress and inflammation | Dasilva, Gabriel CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; García-Egido, Eduardo CSIC; Gallardo, José Manuel CSIC; Rodríguez, Isaac; Cela, R.; Medina, Isabel CSIC ORCID | artículo |
| closedAccess | | 2008 | Heme-mediated production of free radicals via preformed lipid hydroperoxide fragmentation | Pazos Palmeiro, Manuel CSIC ORCID; Andersen, Mogens L.; Skibsted, Leif H. | artículo |
| closedAccess |  | 2024 | High-Resolution Comparative and Quantitative Proteomics of Biogenic-Amine-Producing Bacteria and Virulence Factors Present in Seafood | Abril, Ana G. CSIC ORCID CVN; Calo-Mata, Pilar CSIC; Villa, Tomás G.; Böhme, K.; Barros-Velázquez, Jorge CSIC ORCID; Sánchez-Pérez, Ángeles; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | artículo |
| closedAccess | | 2008 | Hydroxytyrosol prevents oxidative deterioration in foodstuffs rich in fish lipids | Pazos Palmeiro, Manuel CSIC ORCID; Alonso, Ana CSIC ORCID ; Sánchez-Alonso, Isabel; Medina, Isabel CSIC ORCID | artículo |
| openAccess |  | 2023 | Identificación de biomarcadores peptídicos de bacterias produtoras de animas bióxenas causantes de intoxicación histamínica alimentaria | Abril, Ana G. CSIC ORCID CVN; Quintela-Baluja, Marcos; Pazos Palmeiro, Manuel CSIC ORCID; Calo-Mata, Pilar CSIC; Barros-Velázquez, Jorge CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| closedAccess | | 2013 | Identification and classification of seafood-borne pathogenic and spoilage bacteria: 16S rRNA sequencing versus MALDI-TOF MS fingerprinting | Böhme, K.; Fernández-No, Inmaculada C.; Pazos Palmeiro, Manuel CSIC ORCID; Gallardo, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCID; Cañas, Benito; Calo-Mata, Pilar CSIC | artículo |
| closedAccess |  | 2023 | Identification of peptide biomarkers for biogenic-amine-producing bacteria in seafood: a proteomic analysis | Abril, Ana G. CSIC ORCID CVN; Calo-Mata, Pilar CSIC; Böhme, K.; Villa, Tomás G.; Barros-Velázquez, Jorge CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; Carrera, Mónica CSIC ORCID | póster de congreso |
| openAccess |  | 2023 | Immunomodulatory effect of marine lipids on food allergy | Abril, Ana G. CSIC ORCID CVN; Carrera, Mónica CSIC ORCID ; Pazos Palmeiro, Manuel CSIC ORCID | artículo |
| openAccess |  | 2005 | Inhibición de la oxidación lipídica en el músculo de pescado mediante la utilización de polifenoles obtenidos a partir del bagazo de uva | Pazos Palmeiro, Manuel CSIC ORCID | tesis doctoral |
