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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 25-feb-2004 | Contribution of Water, Bread, and Vegetables (Raw and Cooked) to Dietary Intake of Inorganic Arsenic in a Rural Village of Northern Chile | Diaz, Oscar Pablo; Leyton, Irma; Muñoz, Ociel; Núñez, Nelson; Devesa, Vicenta CSIC ORCID ; Suñer, M. Ángeles; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | may-1994 | Critical review of the atomic spectrometric analysis of arsenic in foods | Cervera, María Luisa CSIC; Montoro Martínez, Rosa CSIC | artículo de revisión |
| closedAccess |  | ago-2006 | Cytotoxic effect of As(III) in Caco-2 cells and evaluation of its human intestinal permeability | Laparra, José Moisés CSIC ORCID; Vélez, Dinoraz CSIC ORCID; Barberá, Reyes; Granero, Luis; Polache, Ana; Montoro Martínez, Rosa CSIC ; Farré, Rosaura | artículo |
| closedAccess |  | ene-1987 | Determinación de cadmio, cobre, plomo y cinc en carnes frescas, productos cárnicos, higados y grasas animales por espectrofotometría de absorción atómica con llama | Ybáñez, Nieves; Cervera, María Luisa CSIC; Montoro Martínez, Rosa CSIC ; Catalá Moragrega, Ramón CSIC ORCID | artículo |
| closedAccess |  | 1-mar-1989 | Determination of arsenic in beer by dry ashing, hydride generation atomic absorption spectroscopy | Cervera, María Luisa CSIC; Navarro, Ascensio; Montoro Martínez, Rosa CSIC ; Catalá Moragrega, Ramón CSIC ORCID; Ybáñez, Nieves | artículo |
| closedAccess |  | 8-mar-1992 | Determination of arsenic in dry ashed seafood products by hydride generation atomic absorption spectrometry and a critical comparative study with platform furnace Zeeman-effect atomic absorption spectrometry and inductively coupled plasma atomic emission spectrometry | Ybáñez, Nieves; Cervera, María Luisa CSIC; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | feb-1994 | Determination of Arsenic in Orange Juice by Dry Ashing Hydride Generation Atomic Absorption Spectrometry | Cervera, María Luisa CSIC; López, J. Carlos; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | mar-2002 | Determination of arsenic species in a freshwater crustacean Procambarus clarkii | Devesa, Vicenta CSIC ORCID ; Suñer, M. Ángeles; Lai, V. W.-M.; Granchinho, S. C. R.; Martínez, J. M.; Vélez, Dinoraz CSIC ORCID; Cullen, W. R.; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | 25-jun-2000 | Determination of arsenical species in reference materials by using a column switching system | Devesa, Vicenta CSIC ORCID ; Suñer, M. Ángeles; Muñoz, Ociel; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC | póster de congreso |
| closedAccess |  | 1997 | Determination of arsenobetaine in manufactured seafood products by liquid chromatography, microwave-assisted oxidation and hydride generation atomic absorption spectrometry | Vélez, Dinoraz CSIC ORCID; Ybáñez, Nieves; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | 21-may-2008 | Determination of bioavailability of arsenic in reference samples by in vitro digestion procedures. Comparison between a static method and a dynamic multicompartment method (TIM) | Torres-Escribano, Silvia; Denis, Sylvain; Blanquet-Diot, Stéphanie; Alric, Monique; Devesa, Vicenta CSIC ORCID ; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC | póster de congreso |
| closedAccess |  | jul-1989 | Determination of cadmium, cobalt, copper, lead and zinc in beer by flame atomic absorption spectroscopy | Ybáñez, Nieves; Navarro, Ascensio; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | 2000 | Determination of inorganic arsenic [As(III)+As(V)] in water samples by microwave assisted distillation and hydride generation atomic absorption spectrometry | Muñoz, Ociel; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC ; Arroyo, A.; Zamorano, M. | artículo |
| closedAccess |  | 1994 | Determination of inorganic arsenic in seafood products by microwave-assisted distillation and atomic absorption spectrometry | López, J. Carlos; Reija, Carmen; Montoro Martínez, Rosa CSIC ; Cervera, María Luisa CSIC; Guardia, Miguel de la | artículo |
| closedAccess |  | 25-jun-2000 | Determination of organoarsenical species in raw seafood products | Suñer, M. Ángeles; Devesa, Vicenta CSIC ORCID ; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC ; Macho-Eiras, M. Luz; Urieta, Inés; Jalón, Mercedes | póster de congreso |
| closedAccess |  | dic-2002 | Distribution of arsenic species in the freshwater crustacean Procambarus clarkii | Devesa, Vicenta CSIC ORCID ; Suñer, M. Ángeles; Lai, V. W.-M.; Granchinho, S. C. R.; Vélez, Dinoraz CSIC ORCID; Cullen, W. R.; Martínez, J. M.; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | 2011 | Does the determination of inorganic arsenic in rice depend on the method? | Calle, M. B. de la; Emteborg, H.; Linsinger, T. P. J.; Montoro Martínez, Rosa CSIC ; Sloth, J. J.; Rubio, R.; Baxter, M. J.; Feldmann, Joerg; Vermaercke, P.; Raber, G. | artículo de revisión |
| closedAccess |  | 10-may-2000 | Efecto del cocinado sobre los contenidos de arsénico inorgánico en cultivos hortofrutícolas de la II Región | Diaz, Oscar Pablo; Leyton, Irma; Núñez, Nelson; Devesa, Vicenta CSIC ORCID ; Suñer, M. Ángeles; Muñoz, Ociel; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC | póster de congreso |
| closedAccess |  | 12-abr-2001 | Effect of cooking temperatures on chemical changes in species of organic arsenic in seafood | Devesa, Vicenta CSIC ORCID ; Martínez, A.; Suñer, M. Ángeles; Vélez, Dinoraz CSIC ORCID; Almela, Concepción CSIC; Montoro Martínez, Rosa CSIC | artículo |
| closedAccess |  | ene-2008 | Effect of thermal treatments on arsenic species contents in food | Devesa, Vicenta CSIC ORCID ; Vélez, Dinoraz CSIC ORCID; Montoro Martínez, Rosa CSIC | artículo de revisión |
