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1openAccessBMCBiol2023Tapia.pdf.jpg8-may-2023A novel aminotransferase gene and its regulator acquired in Saccharomyces by a horizontal gene transfer eventTapia, Sebastián M.; Macías, Laura G. CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID; Daroqui, Noemí CSIC; Manzanares, Paloma CSIC ORCID; Querol, Amparo CSIC ORCID; Barrio, Eladio CSIC ORCIDartículo
2openAccessMicrobial Biotechnology 2023-Moimenta.pdf.jpg1-feb-2023Modelling the physiological status of yeast during wine fermentation enables the prediction of secondary metabolismMoimenta, Artai R; Henriques, David CSIC; Minebois, Romain CSIC ORCID; Querol, Amparo CSIC ORCID; Balsa-Canto, Eva CSIC ORCID artículo
3openAccessLWT2022-Denat.pdf.jpg15-mar-2022The diverse effects of yeast on the aroma of non-sulfite added white wines throughout agingDenat, Marie; Ontañón, Ignacio CSIC ORCID; Querol, Amparo CSIC ORCID; Ferreira, Vicente CSIC ORCIDartículo
4openAccessFoodChemX2021-Denat.pdf.jpg9-feb-2021The effects of Saccharomyces cerevisiae strains carrying alcoholic fermentation on the fermentative and varietal aroma profiles of young and aged Tempranillo winesDenat, Marie; Pérez, Dolores; Heras, José M.; Querol, Amparo CSIC ORCID; Ferreira, Vicente CSIC ORCIDartículo
5openAccessIJFM2020-Origone.pdf.jpg3-ene-2020Inheritance of winemaking stress factors tolerance in Saccharomyces uvarum/S. eubayanus × S. cerevisiae artificial hybridsOrigone, Andrea C.; González Flores, Melisa; Rodríguez, M. Eugenia; Querol, Amparo CSIC ORCID; Lopes, Christian A.artículo
6openAccessFOODCONT2021_PerezTraves.pdf.jpg27-ene-2021Virulence related traits in yeast species associated with food; Debaryomyces hansenii, Kluyveromyces marxianus, and Wickerhamomyces anomalusPérez-Través, Laura CSIC; de Llanos, Rosa CSIC; Flockhart, Allen; García-Domingo, Lydia; Groenewald, Marizeth; Pérez-Torrado, Roberto CSIC ORCID; Querol, Amparo CSIC ORCIDartículo
7openAccessMicBiotech2020-mardones.pdf.jpg25-feb-2020Molecular profiling of beer wort fermentation diversity across natural Saccharomyces eubayanus isolatesMardones, Wladimir; Villarroel, Carlos A.; Krogerus,bKristoffer; Tapia, Sebastian M.; Urbina, Kamila; Oporto, Christian I.; O’Donnell, Samuel; Romain Minebois; Roberto Nespolo ; Gilles Fischer; Amparo Querol; Brian Gibson; Francisco A. Cubillos; Minebois, Romain CSIC ORCID; Nespolo, Roberto; Fischer, Gilles; Querol, Amparo CSIC ORCID; Gibson, Brian; Cubillos, Francisco A.artículo
8openAccessFUNECO2020-Gonzalez.pdf.jpg29-sep-2020Human-associated migration of Holarctic Saccharomyces uvarum strains to PatagoniaGonzález Flores, Melisa; Rodríguez, M. Eugenia; Peris Navarro, David CSIC ORCID CVN; Querol, Amparo CSIC ORCID; Barrio, Eladio CSIC ORCID; Lopes, Christian A.artículo
9openAccessMicrobial Biotechnology2022-Tapia.pdf.jpg28-oct-2022Adaptive evolution in the Saccharomyces kudriavzevii Aro4p promoted a reduced production of higher alcoholsTapia, Sebastián M.; Pérez-Torrado, Roberto CSIC ORCID; Adam, Ana Cristina CSIC ORCID; Macías, Laura G. CSIC ORCID; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCIDartículo
10openAccessRomain-Environmental Microbiology 2020.pdf.jpg22-jun-2020Metabolome segregation of four strains of Saccharomyces cerevisiae , S. uvarum and S. kudriavzevii conducted under low temperature oenological conditionsMinebois, Romain CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID; Querol, Amparo CSIC ORCIDartículo

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