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		Derechos	Preview	Fecha Public.	Título	Autor(es)	Tipo
	1	closedAccess		2023	ROS metabolism and ripening of fleshy fruits	Corpas, Francisco J. CSIC ORCID; Freschi, Luciano; Palma Martínez, José Manuel CSIC ORCID	artículo
	2	closedAccess		2021	Nitric oxide (NO) and hydrogen sulfide (H2S) modulate the NADPH-generating system in higher plants	Corpas, Francisco J. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID	artículo
	3	closedAccess		2018	Endogenous hydrogen sulfide (H2S) is up-regulated during sweet pepper (Capsicum annuum L.) fruit ripening. In vitro analysis shows that NADP-dependent isocitrate dehydrogenase (ICDH) activity is inhibited by H2S and NO	Muñoz-Vargas, María A. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Cañas Rodríguez, Amanda CSIC; López-Jaramillo, Javier CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCID	artículo
	4	openAccess		2019	Pomegranate (Punica granatum L.) Fruits: Characterization of the main enzymatic antioxidants (Peroxisomal Catalase and SOD Isozymes) and the NADPH-Regenerating System	Pinilla, Melisa; Iglesias-Moya, Jessica; Campos, María Jesús CSIC; Corpas, Francisco J. CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID	artículo
	5	closedAccess		2022	NO source in higher plants: present and future of an unresolved question	Corpas, Francisco J. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID	artículo
	6	openAccess		2022	Interactions of melatonin, reactive oxygen species, and nitric oxide during fruit ripening: an update and prospective view	Corpas, Francisco J. CSIC ORCID; Rodríguez-Ruiz, Marta CSIC ORCID; Muñoz-Vargas, María A. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Reiter, R.J.; Palma Martínez, José Manuel CSIC ORCID	artículo de revisión
	7	openAccess		2019	Plant peroxisomes at the crossroad of NO and H2O2 metabolism	Corpas, Francisco J. CSIC ORCID; Río, Luis A. del CSIC; Palma Martínez, José Manuel CSIC ORCID	artículo
	8	openAccess		2020	Nitric oxide: A radical molecule with potential biotechnological applications in fruit ripening	Corpas, Francisco J. CSIC ORCID; González-Gordo, Salvador CSIC ORCID; Palma Martínez, José Manuel CSIC ORCID	artículo
	9	openAccess		2020	Antioxidant profile of oepper (Capsicum annuum L.) fruits containing diverse levels of capsaicinoids	Palma Martínez, José Manuel CSIC ORCID; Terán, Fátima; Contreras Ruiz, Alba CSIC; Rodríguez-Ruiz, Marta CSIC ORCID; Corpas, Francisco J. CSIC ORCID	artículo
	10	openAccess		2022	Editorial: Fruit ripening: From present knowledge to future development, Volume II	Palma Martínez, José Manuel CSIC ORCID; Corpas, Francisco J. CSIC ORCID; Freschi, Luciano	editorial