English
español
Navegación por Autor Souza da Costa, Bianca
Mostrando resultados 1 a 7 de 7
| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | abr-2023 | A comparative evaluation of the phenol and lycopene content of tomato by-products subjected to different drying methods | Souza da Costa, Bianca CSIC ORCID; Soldevilla-Muro, Germán; Oliván García, Marta; Motilva, María-José CSIC ORCID | artículo |
| openAccess |  | 5-sep-2018 | Efectos de la aplicación de un bioestimulante derivado de Ascophyllum nodosum en la composición fenólica de uvas y vinos de las variedades Tempranillo tinto y blanco | Souza da Costa, Bianca CSIC ORCID | tesis de maestría |
| closedAccess |  | dic-2021 | Nanotechnology: recent advances in viticulture and enology | Garde-Cerdán, Teresa CSIC ORCID; Souza da Costa, Bianca CSIC ORCID; Rubio Bretón, María Pilar CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo de revisión |
| openAccess |  | 6-dic-2023 | Phenolic Composition of Red and White Wine Byproducts from Different Grapevine Cultivars from La Rioja (Spain) and How This Is Affected by the Winemaking Process | Mosele, Juana I.; Souza da Costa, Bianca CSIC ORCID; Bobadilla, Silvia; Motilva, María-José CSIC ORCID | artículo |
| openAccess |  | 30-ene-2020 | Phenolic composition of Tempranillo Blanco (Vitis vinifera L.) grapes and wines after biostimulation via a foliar seaweed application | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Martínez Lapuente, Leticia CSIC ORCID; Souza da Costa, Bianca CSIC ORCID; Rubio Bretón, María Pilar CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo |
| openAccess |  | 9-ene-2018 | Strategies for the improvement of fruit set in vitis vinifera L. Cv. 'carménère' through different foliar biostimulants in two different locations | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Souza da Costa, Bianca CSIC ORCID; Moreno-Simunovic, Yerko | artículo |
| openAccess |  | 1-ago-2022 | Winemaking by-products as a source of phenolic compunds: Comparative study of dehydration processes | Souza da Costa, Bianca CSIC ORCID; Soldevilla-Muro, Germán; Oliván García, Marta; Motilva, María-José CSIC ORCID | artículo |
