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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | feb-2019 | A review of the use of biostimulants in the vineyard for improved grape and wine quality: effects on prevention of grapevine diseases | Gutiérrez-Gamboa, Gastón CSIC ORCID; Romanazzi, Gianfranco; Garde-Cerdán, Teresa CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo |
closedAccess | | 2019 | Amino acid composition of grape juice and wine: Principal factors that determine its content and contribution to the human diet | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Moreno-Simunovic, Yerko; Pérez-Álvarez, Eva Pilar CSIC ORCID | capítulo de libro |
openAccess | | 1-oct-2020 | An overview about the impacts of agricultural practices on grape nitrogen composition: Current research approaches | Gutiérrez-Gamboa, Gastón CSIC ORCID; Alañón-Sánchez, Noelia CSIC; Mateluna-Cuadra, Roberto; Verdugo-Vásquez, Nicolás | artículo |
openAccess | | 20-abr-2020 | Aplicación foliar en el viñedo de un extracto del alga Ascophyllum nodosum como herramienta para mejorar la composición nitrogenada, fenólica y aromática de la uva y del vino de las variedades Tempranillo y Tempranillo Blanco | Gutiérrez-Gamboa, Gastón CSIC ORCID | tesis doctoral |
closedAccess | | 1-jul-2019 | Assessment of amino acids and total soluble solids in intact grape berries using contactless Vis and NIR spectroscopy during ripening | Fernández-Novales, Juan CSIC; Garde-Cerdán, Teresa CSIC ORCID; Tardáguila, Javier CSIC ORCID; Gutiérrez-Gamboa, Gastón CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo |
openAccess | | 5-abr-2020 | Biostimulation to Tempranillo grapevines (Vitis vinifera L.) through a brown seaweed during two seasons: Effects on grape juice and wine nitrogen compounds | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Rubio Bretón, María Pilar CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo |
closedAccess | | 14-abr-2018 | Carignan phenolic composition in wines from ten sites of the Maule Valley (Chile): Location and rootstock implications | Gutiérrez-Gamboa, Gastón CSIC ORCID; Verdugo-Vásquez, Nicolás; Carrasco-Quiroz, Marioli CSIC; Garde-Cerdán, Teresa CSIC ORCID; Martínez-Gil, A. M.; Moreno-Simunovic, Yerko | artículo |
closedAccess | | 26-ene-2019 | Changes on grape volatile composition through elicitation with methyl jasmonate, chitosan, and a yeast extract in Tempranillo (Vitis vinifera L.) grapevines | Gutiérrez-Gamboa, Gastón CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID; Rubio Bretón, María Pilar CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID | artículo |
openAccess | | jun-2018 | Characterization of grape phenolic compounds of 'Carignan' grapevines grafted onto 'País' rootstock from Maule Valley (Chile): Implications of climate and soil conditions | Gutiérrez-Gamboa, Gastón CSIC ORCID; Carrasco-Quiroz, Marioli CSIC; Verdugo-Vásquez, Nicolás; Díaz-Gálvez, Irina; Garde-Cerdán, Teresa CSIC ORCID; Moreno-Simunovic, Yerko | artículo |
closedAccess | | ene-2018 | Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile | Martínez-Gil, A. M.; Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID; Moreno-Simunovic, Yerko | artículo |
closedAccess | | 1-oct-2016 | Characterization of phenolic compounds in Carignan grapes (Vitisvinifera L) from six sites in Maule Valley, Chile | Moreno-Simunovic, Yerko; Gutiérrez-Gamboa, Gastón CSIC ORCID; Martínez-Gil, A. M.; Garde-Cerdán, Teresa CSIC ORCID; Portu, Javier CSIC ORCID | comunicación de congreso |
closedAccess | | 30-ago-2017 | Chitosan and laminarin as alternatives to copper for plasmopara viticola control: effect on grape amino acid | Garde-Cerdán, Teresa CSIC ORCID; Mancini, V.; Carrasco-Quiroz, Marioli CSIC; Servili, A.; Gutiérrez-Gamboa, Gastón CSIC ORCID; Foglia, R.; Pérez-Álvarez, Eva Pilar CSIC ORCID; Romanazzi, Gianfranco | artículo |
openAccess | | ene-2021 | Current viticultural techniques to mitigate the effects of global warming on grape and wine quality: A comprehensive review | Gutiérrez-Gamboa, Gastón CSIC ORCID; Zheng, Wei; Martínez de Toda, F. CSIC ORCID | artículo de revisión |
closedAccess | | ene-2017 | Effect of different foliar nitrogen applications on the must amino acids and glutathione composition in Cabernet Sauvignon vineyard | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Gonzalo-Diago, A. CSIC; Moreno-Simunovic, Yerko; Martínez-Gil, A. M. | artículo |
closedAccess | | jun-2016 | Effect of different foliar nitrogen applications on the must amino acids and glutathione composition in Cabernet Sauvignon vineyard | Garde-Cerdán, Teresa CSIC ORCID; Gutiérrez-Gamboa, Gastón CSIC ORCID; Gonzalo-Diago, A. CSIC; Moreno-Simunovic, Yerko; Martínez-Gil, A. M. | póster de congreso |
closedAccess | | 1-abr-2018 | Effects of a combination of elicitation and precursor feeding on grape amino acid composition through foliar applications to Garnacha vineyard | Gutiérrez-Gamboa, Gastón CSIC ORCID; Portu, Javier CSIC ORCID ; López Martín, Rosa CSIC; Santamaría, Pilar CSIC; Garde-Cerdán, Teresa CSIC ORCID | artículo |
closedAccess | | 15-dic-2018 | Effects on chlorophyll and carotenoid contents in different grape varieties (Vitis vinifera L.) after nitrogen and elicitor foliar applications to the vineyard | Gutiérrez-Gamboa, Gastón CSIC ORCID; Marín-San Román, Sandra CSIC ORCID; Jofré, Viviana; Rubio Bretón, María Pilar CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID | artículo |
closedAccess | | sep-2017 | Effects on grape amino acid concentration through foliar application of three different elicitors | Gutiérrez-Gamboa, Gastón CSIC ORCID; Portu, Javier CSIC ORCID ; Santamaría, Pilar CSIC; López Martín, Rosa CSIC; Garde-Cerdán, Teresa CSIC ORCID | artículo |
openAccess | | 30-ene-2021 | Effects on must and wine volatile composition after biostimulation with a brown alga to Tempranillo grapevines in two seasons | Gutiérrez-Gamboa, Gastón CSIC ORCID; Garde-Cerdán, Teresa CSIC ORCID; Rubio Bretón, María Pilar CSIC ORCID; Pérez-Álvarez, Eva Pilar CSIC ORCID | artículo |
closedAccess | | abr-2018 | Elicitor and nitrogen applications to Garnacha, Graciano and Tempranillo vines: effect on grape amino acid composition | Gutiérrez-Gamboa, Gastón CSIC ORCID; Portu, Javier CSIC ORCID ; López Martín, Rosa CSIC; Santamaría, Pilar CSIC; Garde-Cerdán, Teresa CSIC ORCID | artículo |