Mostrando resultados 1 a 20 de 26
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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 21-oct-2015 | Análisis Conjunto (CA) de un suplemento alimenticio y una barra de cereal como portadores para glucomanano de Konjac | Fiszman, Susana CSIC ORCID ; Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC | póster de congreso |
| closedAccess |  | 4-sep-2011 | Association between nutritional knowledge and the perception and understanding of food labeling | Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC; Fiszman, Susana CSIC ORCID | póster de congreso |
| openAccess |  | 14-jun-2023 | Classification trees as machine learning tool to explore consumers’ purchasing decision pathway. A case-study on parent's perception of baby food jars | Carrillo, Elizabeth CSIC ORCID; González Velasco, Mónica CSIC; Parrilla, Rubén; Tárrega, Amparo CSIC ORCID | artículo |
| openAccess |  | 15-jun-2022 | Coeliac consumers’ expectations and eye fixations on commercial gluten-free bread packages | Puerta, Patricia CSIC ORCID; Carrillo, Elizabeth CSIC ORCID; Badia Olmos, Celia; Laguna Cruañes, Laura CSIC ORCID; Rosell, Cristina M. CSIC ORCID ; Tárrega, Amparo CSIC ORCID | artículo |
| closedAccess |  | 23-ago-2015 | Comparison between dietary supplements and food bars for being the best carrier to glucomannan. A rating-based conjoint experiment | Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC; Carrillo, Elizabeth CSIC ORCID | póster de congreso |
| closedAccess |  | dic-2015 | Consumer perception of carriers of a satiating compound: Influence of front-of-package images and weight loss-related information | Fiszman, Susana CSIC ORCID ; Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC | artículo |
| closedAccess |  | ago-2014 | Consumers' perception of symbols and health claims as health-related label messages. A cross-cultural study | Carrillo, Elizabeth CSIC ORCID; Fiszman, Susana CSIC ORCID ; Lähteenmäki, Liisa; Varela, Paula CSIC | artículo |
| openAccess |  | 2-abr-2023 | Early changes in elderly food habits related to reduced protein intake | Carrillo, Elizabeth CSIC ORCID; Chaya, C.; Viadel, Andrés CSIC; Laguna Cruañes, Laura CSIC ORCID; Tárrega, Amparo CSIC ORCID | artículo |
| closedAccess |  | ago-2012 | Effects of food package information and sensory characteristics on the perception of healthiness and the acceptability of enriched biscuits | Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC; Fiszman, Susana CSIC ORCID | artículo |
| closedAccess |  | 2012 | Estudio de las actitudes, conocimientos y comportamientos de los consumidores. Parámetros sensoriales y no sensoriales que intervienen en la elección de alimentos bajos en calorías y enriquecidos con ingredientes funcionales | Carrillo, Elizabeth CSIC ORCID | tesis doctoral |
| closedAccess |  | may-2012 | Las expectativas que despiertan los envases de galletas enriquecidas y con contenido calórico reducido | Fiszman, Susana CSIC ORCID ; Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC | artículo |
| closedAccess |  | 9-sep-2012 | How consumers' life positive attitude, novelty and food choice factors affect the expenditure of functional foods. Use of structural equation modelling | Carrillo, Elizabeth CSIC ORCID; Prado-Gascó, Vicente Javier; Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC | póster de congreso |
| closedAccess |  | dic-2012 | How personality traits and intrinsic personal characteristics influence the consumer's choice of reduced-calorie food | Carrillo, Elizabeth CSIC ORCID; Prado-Gascó, Vicente Javier; Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC | artículo |
| closedAccess |  | ene-2012 | Influence of nutritional knowledge on the use and interpretation of Spanish nutritional food labels | Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC; Fiszman, Susana CSIC ORCID | artículo |
| closedAccess |  | 13-abr-2012 | ¿Influyen los conocimentos sobre nutrición en el uso, percepción e interpretación del etiquetado? | Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC; Carrillo, Elizabeth CSIC ORCID | artículo |
| closedAccess |  | 23-ago-2015 | Konjac glucomannan-containing product as perceived by consumers. Is food better than pills? | Fiszman, Susana CSIC ORCID ; Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC | póster de congreso |
| closedAccess |  | abr-2011 | Main Factors Underlying Consumers' Food Choice: A First Step For The Understanding Of Attitudes Toward "Healthy Eating" | Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC; Salvador, Ana CSIC ORCID; Fiszman, Susana CSIC ORCID | artículo |
| closedAccess |  | sep-2012 | Packaging information as a modulator of consumers' perception of enriched and reduced-calorie biscuits in tasting and non-tasting tests | Carrillo, Elizabeth CSIC ORCID; Varela, Paula CSIC; Fiszman, Susana CSIC ORCID | artículo |
| closedAccess |  | 9-sep-2012 | Perception of visual cues associated to nutritional and health claims | Carrillo, Elizabeth CSIC ORCID; Lähteenmäki, Liisa; Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC | póster de congreso |
| closedAccess |  | 9-sep-2012 | Relation between the valence of the opinion and the spontaneous perception about functional food | Carrillo, Elizabeth CSIC ORCID; Prado-Gascó, Vicente Javier; Fiszman, Susana CSIC ORCID ; Varela, Paula CSIC | póster de congreso |
