| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 30-dic-2022 | A study of the dynamic changes of stability taking place during virgin olive oil storage period examined by mesh cell-FTIR spectroscopy | Lobo Prieto, Ana CSIC ORCID ; Tena, Noelia CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | artículo |
| openAccess |  | 13-jul-2018 | Andalusian Protected Designations of Origin of Virgin Olive Oil: The Role of Chemical Composition in Their Authentication | Aparicio-Ruiz, R. CSIC ORCID; García-González, Diego L. CSIC ORCID ; Lobo Prieto, Ana CSIC ORCID ; Aparicio López, Ramón CSIC ORCID | artículo |
| closedAccess |  | 2020 | Aroma del aceite de oliva virgen, interpretación química de la percepción sensorial | Lobo Prieto, Ana CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Tena, Noelia CSIC ORCID ; Ortiz-Romero, Clemente CSIC; Díaz-Montaña, Enrique; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | capítulo de libro |
| openAccess |  | 1-sep-2018 | Comparison of two analytical methods validated for the determination of volatile compounds in virgin olive oil: GC-FID vs GC-MS | Aparicio-Ruiz, R. CSIC ORCID; García-González, Diego L. CSIC ORCID ; Morales-Millán, María Teresa; Lobo Prieto, Ana CSIC ORCID ; Romero, Inmaculada | artículo |
| openAccess |  | 2022 | Ficha de cata descriptiva de atributos sensoriales positivos para aceites de oliva vírgenes | Ríos-Reina, Rocío CSIC ORCID CVN ; Lobo Prieto, Ana CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Díaz-Montaña, Enrique; Tena, Noelia CSIC ORCID ; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | documento de trabajo |
| openAccess |  | 25-oct-2023 | Gradual Changes of the Protective Effect of Phenols in Virgin Olive Oils Subjected to Storage and Controlled Stress by Mesh Cell Incubation | Lobo Prieto, Ana CSIC ORCID ; Tena, Noelia CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | artículo |
| openAccess |  | 11-dic-2020 | Monitoring Virgin Olive Oil Shelf-Life by Fluorescence Spectroscopy and Sensory Characteristics: A Multidimensional Study Carried Out under Simulated Market Conditions | Lobo Prieto, Ana CSIC ORCID ; Tena, Noelia CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; García-González, Diego L. CSIC ORCID ; Sikorska, Ewa | artículo |
| openAccess |  | 2021 | Rapid screening of apple juice quality using ultraviolet, visible, and near infrared spectroscopy and chemometrics: A comparative study | Włodarska, Katarzyna; Piasecki, Paweł; Lobo Prieto, Ana CSIC ORCID ; Pawlak-Lemańska, Katarzyna; Góreck, Tomasz; Sikorska, Ewa | artículo |
| openAccess |  | 2019 | Real time monitoring of the combined effect of chlorophyll content and light filtering packaging on virgin olive oil photo-stability using mesh cell-FTIR spectroscopy | Trypidis, Dimitrios; García-González, Diego L. CSIC ORCID ; Lobo Prieto, Ana CSIC ORCID ; Nenadis, Nikolaos; Tsimidou, Maria Z.; Tena, Noelia CSIC ORCID | artículo |
| openAccess |  | 2020 | Tracking Sensory Characteristics of Virgin Olive Oils During Storage: Interpretation of Their Changes from a Multiparametric Perspective | Lobo Prieto, Ana CSIC ORCID ; Tena, Noelia CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | artículo |
| openAccess | | 30-mar-2022 | Tracking the evolution of the quality parameters in four monovarietal virgin olive oils during 27 months of storage simulating market conditions [Dataset] | Lobo Prieto, Ana CSIC ORCID ; Tena, Noelia CSIC ORCID ; Aparicio-Ruiz, R. CSIC ORCID; Morales-Millán, María Teresa; García-González, Diego L. CSIC ORCID | dataset |
