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Title: | Changes in the aroma profile of three Vitis vinífera cultivars - Gran Negro, Mouratón and Brancellao - depending on ripening and the position of the berries into the bunch |
Authors: | Noguerol Pato, R.; González-Álvarez, M.; Figueiredo, M.; González-Barreiro, C.; Cancho-Grande, B.; Boso Alonso, Susana ![]() ![]() ![]() |
Issue Date: | 21-Jul-2011 |
Publisher: | Technische Universität Graz |
Citation: | In Vino Analytica Scientia - Analytical Chemistry for Wine, Brandy and Spirits. Proceedings of the 7th Symposium: 100 (2011) |
URI: | http://hdl.handle.net/10261/87894 |
Identifiers: | isbn: 978-3-85125-166-1 |
Appears in Collections: | (MBG) Comunicaciones congresos |
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Changes in the aroma profile of three Vitis vinífera....pdf | 378,8 kB | Adobe PDF | ![]() View/Open |
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