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Título

DEVELOPMENT OF FERTILIZED OVULES AND THEIR ROLE IN THE GROWTH OF THE PEA POD

AutorGarcía-Martínez, José-Luis CSIC ORCID; Martí, Manuel; Sabater, Teresa; Maldonado, Amparo; Vercher, Yolanda
Palabras claveEmbryo sac
Fertilization
Fruit-set
Fruit-setting compounds
Gibberellins
Ovule
Development
Pea
Pisum-sativum
Fecha de publicaciónnov-1991
EditorEjnar Munksgaard
CitaciónPhysiologia Plantarum 83/3: 411-416 (1991)
ResumenThe histological development of fertilized ovules during fruit-set and development in pea (Pisum sativum L. cv. Alaska) has been investigated. Killing the ovules on day 0 (anthesis) or day 1 prevented fruit-set and resulted in ovary degeneration. When the ovules were destroyed at later stages the ovaries developed, though the rate of growth of the pod was reduced significantly. Pollination in pea occurs normally the day before anthesis, and fertilization of the egg cell 32 to 48 h later. The first divisions of the zygote and endosperm nuclei started simultaneously (ca 48 h after pollination) but the endosperm developed more rapidly than the embryo; the embryo sac cavity was lined with free endosperm nuclei at the time of beginning suspensor elongation. Extracts of endosperm and ovule coats from ovules at day 7 after anthesis showed fruit-set activity in pea, the latter material having about 3 times more activity than the former per ovule basis. These results indicate that fertilization of the ovule is necessary for fruit-set in pea, and that compounds which induce fruit-set are probably synthesized in the ovules following fertilization.
Versión del editorhttp://dx.doi 10.1034/j.1399-3054.1991.830312.x
URIhttp://hdl.handle.net/10261/75970
ISSN0031-9317
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