Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 1376
| Rights | Preview | Issue Date | Title | Author(s) | Type |
| openAccess |  | 1996 | Productos pesqueros reestructurados | Borderías, A. Javier  ; Pérez-Mateos, Miriam | Artículo |
| openAccess |  | 2017 | In vivo assay to identify bacteria with β-glucosidase activity | Strahsburger, Erwin; López de Lacey, Ana M. ; Marotti, Ilaria; Di Gioia, Diana; Biavati, Bruno; Dinelli, Giovanni | Artículo |
| closedAccess |  | 2006 | Effect of a bacteriocin produced by Pediococcus acidilactici against Listeria monocytogenes and Clostridium perfringens on Spanish raw meat | Nieto-Lozano, J. C.; Reguera-Useros, J. I.; Peláez-Martínez, María Carmen; Torre, A. de la | Artículo |
| closedAccess |  | 2004 | Drying kinetics and energy consumption in vacuum drying process with microwave and radiant heating | Kamel, M.; Lombrana, J. I.; Elvira, Carlos de; Rodríguez, R. | Artículo |
| closedAccess |  | 2006 | Diversity of amino acid converting enzymes in wild lactic acid bacteria | Fernández de Palencia, P. ; Plaza, M., de la; Amárita, F.; Requena, Teresa ; Peláez, Carmen | Artículo |
| closedAccess |  | 2006 | Dietary fiber in wine | Díaz Rubio, M. Elena ; Saura Calixto, Fulgencio D. | Artículo |
| closedAccess |  | 2000 | Biological response of rats fed with tofu treated with high hydrostatic pressure | Préstamo, Guadalupe ; Arroyo, G. | Artículo |
| closedAccess |  | 2000 | Contribution of Lactococcus lactis subsp lactis IFPL 359 and Lactobacillus casei subsp casei IFPL 731 to the proteolysis of caprine curd slurries | Parra, L.; Casal, V.; Gómez, R. | Artículo |
| closedAccess |  | 1997 | Characterization of the lactic acid bacteria in artisanal dairy products | Cogan, T. M.; Gómez, R.; Rodríguez, Eva | Artículo |
| closedAccess |  | 2006 | Determining thermal parameters in the cooling of a small-scale high-pressure freezing vessel | Guignon, Bérengère; Ramos, A. M.; Infante, Juan. A.; Díaz, José Miguel ; Sanz Martínez, Pedro D. | Artículo |
| closedAccess |  | 2009 | Simultaneous detection and enumeration of viable lactic acid bacteria and bifidobacteria in fermented milk by using propidium monoazide and real-time PCR | García-Cayuela, Tomás ; Tabasco, Raquel; Peláez, Carmen ; Requena, Teresa | Artículo |
| closedAccess |  | 2006 | Comparison of foaming capacity of caseinmacropeptide from different species with whey protein concentrate | Martín-Diana, A. B.; Frías, Juana ; Fontecha, F. Javier | Artículo |
| openAccess |  | 2007 | Effect of maternal undernutrition on fetal pancreatic β-cell development, growth and functionality: Involvement of the IGF system | Efecto de la subnutrición materna sobre el desarrollo, crecimiento y funcionalidad de las células β pancreáticas en el feto: Implicación del sistema de IGFs | Fernández Millán, Elisa; Martín Arribas, M.Angeles; Álvarez Escolá, Carmen | Artículo |
| openAccess |  | 2009 | Utilization of the phase change materials (PCM) in the air conditioning | Aprovechamiento de los materiales de cambio de fase (PCM) en la climatización | Domínguez, M.; García, C. | Artículo |
| closedAccess |  | 2009 | Tannins: Current knowledge of food sources, intake, bioavailability and biological effects | Serrano, J.; Puupponen-Pimiä, R.; Dauer, A.; Aura, A. M.; Saura Calixto, Fulgencio D. | Artículo |
| closedAccess |  | 2009 | Residual effect of atomised water vapour treatment on carbohydrate metabolism during ripening of cv >Fino de Jete> cherimoya fruit | Alique, Rafael ; Luna, Pilar ; Hernández, T.; Martínez, M. A. | Artículo |
| closedAccess |  | 2009 | Proteomic analysis by two-dimensional differential gel electrophoresis (2D DIGE) of a high-pressure effect in bacillus cereus | Martínez-Gomariz, Montserrat; Hernáez, M. L; Gutiérrez, D.; Ximénez-Embún, P.; Préstamo, Guadalupe | Artículo |
| closedAccess |  | 2009 | Prediction of ice content in biological model solutions when frozen under high pressure | Guignon, Bérengère; Aparicio, C.; Otero, Laura ; Sanz Martínez, Pedro Dimas | Artículo |
| closedAccess |  | 2009 | Physiological, hormonal and molecular mechanisms regulating chilling injury in horticultural species. Postharvest technologies applied to reduce its impact | Sevillano, Laura; Sánchez Ballesta, M. Teresa ; Romojaro Almela, Félix Ramón ; Flores, Francisco B. | Artículo |
| closedAccess |  | 2009 | Physiological and biochemical characterization of the two α-L-rhamnosidases of Lactobacillus plantarum NCC245 | Ávila, Marta; Jaquet, M.; Moine, Deborah; Requena, Teresa ; Requena, Teresa ; Peláez, Carmen ; Arigoni, F.; Jankovic, I. | Artículo |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 1376
