Por favor, use este identificador para citar o enlazar a este item: http://hdl.handle.net/10261/38699
COMPARTIR / EXPORTAR:
logo share SHARE logo core CORE BASE
Visualizar otros formatos: MARC | Dublin Core | RDF | ORE | MODS | METS | DIDL | DATACITE

Invitar a revisión por pares abierta
Título

Evaluation of Pisum sativum landraces from the northwest of the Iberian peninsula and their breeding value

AutorAmurrio, Juana Marina; Ron Pedreira, Antonio Miguel de; Escribano, María Raquel
Palabras clavePisum sativum
Fabaceae
Peas
Genetic resources
Landraces
Agronomic evaluation
Galicia
Spain
Fecha de publicaciónene-1992
EditorSpringer Nature
CitaciónEuphytica 66(1-2): 1-10 (1993)
ResumenSeventy two landraces of green and sugar pea (Pisum sativum), plus four elite commercial cultivars as controls, were evaluated in 1989–1990 for 19 quantitative traits. The landraces show a broad diversity in most of the traits studied. There are significant positive correlations of flowering date with node of first flower, shoot height and number of days to maturity, which could be relevant parameters for evaluating plant precocity. The analysis of means over each population in some important morpho-biological and quality traits in pod and seed show that there are seven landraces which deserve special attention for having promising breeding value.
Descripción10 páginas, 8 tablas.
Versión del editorhttp://dx.doi.org/10.1007/BF00023502
URIhttp://hdl.handle.net/10261/38699
DOI10.1007/BF00023502
ISSN0014-2336
Aparece en las colecciones: (MBG) Artículos




Ficheros en este ítem:
Fichero Descripción Tamaño Formato
accesoRestringido.pdf15,38 kBAdobe PDFVista previa
Visualizar/Abrir
Mostrar el registro completo

CORE Recommender

SCOPUSTM   
Citations

16
checked on 18-abr-2024

WEB OF SCIENCETM
Citations

14
checked on 27-feb-2024

Page view(s)

382
checked on 23-abr-2024

Download(s)

110
checked on 23-abr-2024

Google ScholarTM

Check

Altmetric

Altmetric


NOTA: Los ítems de Digital.CSIC están protegidos por copyright, con todos los derechos reservados, a menos que se indique lo contrario.