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	Derechos	Fecha Public.	Título	Autor(es)	Tipo
1	openAccess	2013	Development and characterization of food-grade electrospun fibers from amaranth protein and pullulan blends	Aceituno Medina, Marysol; Mendoza, Sandra; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
2	openAccess	15-sep-2022	Recent Technological Advances in Phenolic Compounds Recovery and Applications: Source of Nutraceuticals for the Management of Diabetes	Dias, Marisol; Romaní Pérez, Marina CSIC ORCID; Romaní, Aloia; de la Cruz, Aimara; Pastrana, Lorenzo CSIC ORCID; Fuciños, Pablo CSIC ORCID; Amado, Isabel R.	artículo de revisión
3	openAccess	28-mar-2014	Development and Optimization of Novel Encapsulation Structures of Interest in Functional Foods Through Electrospraying	Pérez Masiá, Rocío CSIC; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
4	openAccess	2014	Surfactant-aided electrospraying of low molecular weight carbohydrate polymers from aqueous solutions	Pérez Masiá, Rocío CSIC; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
5	openAccess	4-jul-2017	A step forward towards the design of a continuous process to produce hybrid liposome/protein microcapsules	Gómez-Mascaraque, Laura G. CSIC ORCID; Casagrande Sipoli, Caroline; Gaziola de La Torre, Lucimara; López-Rubio, Amparo CSIC ORCID	artículo
6	closedAccess	20-may-2022	Electrohydrodynamic processing of phycocolloids for food-related applications: Recent advances and future prospects	Tomadoni, Bárbara; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo de revisión
7	openAccess	20-mar-2015	Electrosprayed gelatin submicroparticles as edible carriers for the encapsulation of polyphenols of interest in functional foods	Gómez-Mascaraque, Laura G. CSIC ORCID; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
8	openAccess	11-dic-2018	Development of gelatin-coated ι-carrageenan hydrogel capsules by electric field-aided extrusion. Impact of phenolic compounds on their performance	Gómez-Mascaraque, Laura G. CSIC ORCID; Martínez Sanz, Marta CSIC ORCID ; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
9	openAccess	20-jun-2018	Unpurified Gelidium-extracted carbohydrate-rich fractions improve probiotic protection during storage	Alehosseini, Ali; Gómez del Pulgar, Eva M. CSIC ORCID; Gómez-Mascaraque, Laura G. CSIC ORCID; Martínez Sanz, Marta CSIC ORCID ; Fabra, María José CSIC ORCID; Sanz Herranz, Yolanda CSIC ORCID; Sarabi-Jamab, Mahboobe; Ghorani, Behrouz; López-Rubio, Amparo CSIC ORCID	artículo
10	openAccess	20-ago-2018	Agarose-based freeze-dried capsules prepared by the oil-induced biphasic hydrogel particle formation approach for the protection of sensitive probiotic bacteria	Alehosseini, Ali; Gómez del Pulgar, Eva M. CSIC ORCID; Fabra, María José CSIC ORCID; Gómez-Mascaraque, Laura G. CSIC ORCID; Benítez Páez, Alfonso; Sarabi-Jama, M.; Ghorani, B.; López-Rubio, Amparo CSIC ORCID	artículo
11	openAccess	2015	Encapsulation of folic acid in food hydrocolloids through nanospray drying and electrospraying for nutraceutical applications	Pérez Masiá, Rocío CSIC; López Nicolás, Rubén; Periago, María Jesús; Ros, Gaspar; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
12	openAccess	10-abr-2021	Electrosprayed cashew gum microparticles for the encapsulation of highly sensitive bioactive materials	Vázquez-González, Yuliana; Prieto López, Cristina CSIC ORCID ; Filizoglu, M.F.; Ragazzo Sánchez, Juan Arturo; Calderón-Santoyo, Montserrat; Furtado, R.F.; Cheng, H.N.; Biswas, Atanu; Lagarón Cabello, José María CSIC ORCID	artículo
13	openAccess	23-oct-2018	Use of Electrosprayed Agave Fructans as Nanoencapsulating Hydrocolloids for Bioactives	Ramos-Hernández, Jorge A.; Ragazzo Sánchez, Juan Arturo; Calderón-Santoyo, Montserrat; Ortiz-Basurto, Rosa I.; Prieto López, Cristina CSIC ORCID ; Lagarón Cabello, José María CSIC ORCID	artículo
14	openAccess	feb-2015	Morphology and Stability of Edible Lycopene-Containing Micro- and Nanocapsules Produced Through Electrospraying and Spray Drying	Pérez Masiá, Rocío CSIC; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
15	openAccess	12-ene-2022	Hydroxypropyl methylcellulose-based micro- and nanostructures for encapsulation of melanoidins: Effect of electrohydrodynamic processing variables on morphological and physicochemical properties	Silva, P.M.; Prieto López, Cristina CSIC ORCID ; Andrade, C.C.P.; Lagarón Cabello, José María CSIC ORCID; Pastrana, Lorenzo CSIC ORCID; Coimbra, M.A.; Vicente, A.A.; Cerqueira, M.A.	artículo
16	openAccess	1-feb-2016	Optimization of electrospraying conditions for the microencapsulation of probiotics and evaluation of their resistance during storage and in-vitro digestion	Gómez-Mascaraque, Laura G. CSIC ORCID; Morfin, R.C.; Pérez Masiá, Rocío CSIC; Sánchez Moragas, Gloria CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
17	openAccess	20-ago-2021	Bioavailability enhancement of nanostructured microparticles of carvedilol	Prieto López, Cristina CSIC ORCID ; Evtoski, Zoran CSIC ORCID; Pardo-Figuerez, María; Lagarón Cabello, José María CSIC ORCID	artículo
18	openAccess	29-abr-2022	Antimutagenic and Antiproliferative Activity of the Coccoloba uvifera L. Extract Loaded in Nanofibers of Gelatin/Agave Fructans Elaborated by Electrospinning	Cruz-Salas, Carla N; Prieto López, Cristina CSIC ORCID ; Calderón-Santoyo, Montserrat; Lagarón, José M.; Ramos-Hernández, Jorge A; Ragazzo Sánchez, Juan Arturo	artículo
19	openAccess	17-may-2023	Dragon's Blood Sap Microencapsulation within Whey Protein Concentrate and Zein Using Electrospraying Assisted by Pressurized Gas Technology	Escobar-García, Juan David; Prieto López, Cristina CSIC ORCID ; Pardo Figuérez, María; Lagarón, José M.	artículo
20	openAccess	23-mar-2017	Impact of microencapsulation within electrosprayed proteins on the formulation of green tea extract-enriched biscuits	Gómez-Mascaraque, Laura G. CSIC ORCID; Hernández Rojas, Marai; Tarancón, Paula CSIC; Tenon, Mathieu; Feuillère, Nicolas; Vélez Ruiz, Jorge; Fiszman, Susana CSIC ORCID ; López-Rubio, Amparo CSIC ORCID	artículo
21	openAccess	16-oct-2018	Microencapsulation of antioxidant compounds through innovative technologies and its specific application in meat processing	Gómez, B.; Barba, Francisco J. CSIC ORCID; Domínguez, R.; Putnik, P.; Bursać Kovačević, D.; Pateiro, M.; Toldrá Vilardell, Fidel CSIC ORCID; Lorenzo, J.M.	artículo
22	openAccess	2-feb-2022	Encapsulation with HDPAF-WP of the hexane fraction of sea grape (Coccoloba uvifera L.) leaf extract by electrospraying	Ramos Hernández, Jorge Alberto; Calderón Santoyo, Montserrat; Prieto López, Cristina CSIC ORCID ; Lagarón Cabello, José María CSIC ORCID; Navarro Ocaña, Arturo; Ragazzo Sánchez, Juan Arturo	artículo
23	openAccess	7-feb-2015	Use of phase change materials to develop electrospun coatings of interest in food packaging applications	Chalco Sandoval, Wilson Ronaldo; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Lagarón Cabello, José María CSIC ORCID	artículo
24	openAccess	2020	Encapsulation of β-Carotene by Emulsion Electrospraying Using Deep Eutectic Solvents	Basar, Ahmet Ozan CSIC; Prieto López, Cristina CSIC ORCID ; Durand, Erwann; Villeneuve, Pierre; Sasmazel, Hilal Turkoglu; Lagarón Cabello, José María CSIC ORCID	artículo
25	openAccess	21-ago-2023	Non-emulsion-based encapsulation of fish oil by coaxial electrospraying assisted by pressurized gas enhances the oxidative stability of a capsule-fortified salad dressing	Rahmani Manglano, Nor E.; Guadix, Emilia M.; Yesiltas, Betül; Prieto López, Cristina CSIC ORCID ; Lagaron, José M.; Jacobsen, Charlotte; García Moreno, Pedro J	artículo
26	openAccess	22-abr-2017	Microencapsulation structures based on protein-coated liposomes obtained through electrospraying for the stabilization and improved bioaccessibility of curcumin	Gómez-Mascaraque, Laura G. CSIC ORCID; Casagrande Sipoli, Caroline; de La Torre, Lucimara Gaziola; López-Rubio, Amparo CSIC ORCID	artículo
27	openAccess	25-feb-2021	Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles	Escobar García, Juan D.; Prieto López, Cristina CSIC ORCID ; Pardo Figuérez, María; Lagarón Cabello, José María CSIC ORCID	artículo
28	openAccess	20-jun-2017	Potential of microencapsulation through emulsion-electrospraying to improve the bioaccesibility of β-carotene	Gómez-Mascaraque, Laura G. CSIC ORCID; Perez-Masiá, Rocío; González-Barrio, Rocío CSIC ORCID; Periago, María Jesús; López-Rubio, Amparo CSIC ORCID	artículo
29	openAccess	2013	Development of novel ultrathin structures based in amaranth (Amaranthus hypochondriacus) protein isolate through electrospinning	Aceituno Medina, Marysol; López-Rubio, Amparo CSIC ORCID ; Mendoza, Sandra; Lagarón Cabello, José María CSIC ORCID	artículo
30	openAccess	2-dic-2015	Protein-based emulsion electrosprayed micro- and submicroparticles for the encapsulation and stabilization of thermosensitive hydrophobic bioactives	Gómez-Mascaraque, Laura G. CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
31	openAccess	2015	Improved antioxidant capacity of quercetin and ferulic acid during in-vitro digestion through encapsulation within food-grade electrospun fibers	Aceituno Medina, Marysol; Mendoza, Sandra; Rodríguez, Beatriz A.; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID	artículo
32	openAccess	2022	Emulsion gels and oil-filled aerogels as curcumin carriers: Nanostructural characterization of gastrointestinal digestion products	Fontes Candia, Cynthia CSIC ORCID; Martínez, Juan Carlos; López-Rubio, Amparo CSIC ORCID ; Salvia Trujillo, Laura; Martín Belloso, Olga; Martínez Sanz, Marta CSIC ORCID	artículo
33	openAccess	17-nov-2023	ZIF-8 encapsulation improves the antifungal activity of benzaldehyde and methyl anthranilate in films	Caamaño, Katia; López Carballo, Gracia CSIC ORCID; Heras-Mozos, Raquel CSIC ORCID; Glatz, Jana; Hernández Muñoz, Pilar CSIC ORCID; Gavara, Rafael CSIC ORCID ; Giménez Marqués, Mónica	artículo