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Ítems en la colección (ordenados por Fecha de envío en orden Descendente): 1 a 20 de 522
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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
openAccessLWT2017-Falco.pdf.jpg31-mar-2017Effect of (−)-epigallocatechin gallate at different pH conditions on enteric virusesFalcó, Irene; Randazzo, Walter; Gómez-Mascaraque, Laura G.; Aznar, Rosa; López-Rubio, Amparo; Sánchez, GloriaArtículo
openAccess25-may-2015Production of lactulose oligosaccharides by isomerisation of transgalactosylated cheese whey permeate obtained by β-galactosidases from dairy KluyveromycesPadilla, Beatriz; Frau, Florencia; Ruiz Matute, Ana Isabel; Montilla, Antonia ; Belloch, Carmela; Manzanares, Paloma; Corzo, Nieves Artículo
openAccess19-sep-2013Yeast species and genetic heterogeneity within Debaryomyces hansenii along the ripening process of traditional ewes' and goats' cheesesPadilla, Beatriz; Manzanares, Paloma; Belloch, CarmelaArtículo
openAccess20-nov-2013Potential impact of dairy yeasts on the typical flavour of traditional ewes' and goats' cheesesPadilla, Beatriz; Belloch, Carmela; López Díez, José Javier; Flores Llovera, Mónica; Manzanares, PalomaArtículo
openAccess15-jun-2015Unraveling the mechanisms of action of lactoferrin-derived antihypertensive peptides: ACE inhibition and beyondManzanares, Paloma; Salom, Juan B.; García Tejedor, Aurora; Fernández Musoles, Ricardo; Ruiz Giménez, Pedro; Gimeno Alcañiz, José VicenteArtículo
openAccess11-abr-2015In vivo antihypertensive mechanism of lactoferrin-derived peptides: Reversion of angiotensin I- and angiotensin II-induced hypertension in Wistar ratsGarcía Tejedor, Aurora; Castelló Ruiz, María; Gimeno Alcañíz, José Vicente; Manzanares, Paloma; Salom, Juan B.Artículo
openAccess11-dic-2014Dairy Debaryomyces hansenii strains produce the antihypertensive casein-derived peptides LHLPLP and HLPLPGarcía Tejedor, Aurora; Sánchez Rivera, Laura; Recio, Isidra ; Salom, Juan B.; Manzanares, PalomaArtículo
openAccess20-nov-2014An antihypertensive lactoferrin hydrolysate inhibits angiotensin I-converting enzyme, modifies expression of hypertension-related genes and enhances nitric oxide production in cultured human endothelial cellsGarcía Tejedor, Aurora; Gimeno Alcañíz, José Vicente; Tavárez, Sandra; Alonso, Eulalia; Salom, Juan B.; Manzanares, PalomaArtículo
openAccess30-ene-2014Novel Antihypertensive Lactoferrin-Derived Peptides Produced by Kluyveromyces marxianus: Gastrointestinal Stability Profile and In Vivo Angiotensin I-Converting Enzyme (ACE) InhibitionGarcía Tejedor, Aurora; Sánchez Rivera, Laura; Castelló Ruiz, María; Recio, Isidra ; Salom, Juan B.; Manzanares, PalomaArtículo
openAccess19-dic-2013Antihypertensive Mechanism of Lactoferrin-Derived Peptides: Angiotensin Receptor Blocking EffectFernández Musoles, Ricardo; Castelló Ruiz, María; Arce, Cristina; Manzanares, Paloma; Ivorra, M. Dolores; Salom, Juan B.Artículo
embargoedAccessSansano et al_2017.pdf.jpg16-mar-2017Stevia rebaudiana Bertoni effect on the hemolytic potential of Listeria monocytogenesSansano, S.; Rivas, Alejandro; Pina-Pérez, M. Consuelo; Martínez López, Antonio; Rodrigo, DoloresArtículo
embargoedAccessMartinez-Pastor-WJMB2017.pdf.jpg17-mar-2017Mechanisms of iron sensing and regulation in the yeast Saccharomyces cerevisiaeMartínez Pastor, M. Teresa; Perea García, Ana; Puig, SergiArtículo
embargoedAccessFBT-2017-Tsatsaragkou.pdf.jpg17-ene-2017Improving Carob Flour Performance for Making Gluten-Free Breads by Particle Size Fractionation and Jet MillingTsatsaragkou, Kleopatra; Kara,Theodora; RitzoulisIoanna, Christos; Mandala, Ioanna; Rosell, Cristina M.Artículo
closedAccessPortune_2016_TFST_.pdf.jpg26-ago-2016Gut microbiota role in dietary protein metabolism and health-related outcomes: The two sides of the coinPortune, Kevin J.; Beaumont, Martin; Davila, Anne-Marie; Tomé, Daniel; Blachier, François; Sanz Herranz, YolandaArtículo
closedAccessPortune_2017-MNFR.pdf.jpg20-sep-2016Gut microbiota, diet, and obesity-related disorders -The good, the bad, and the future challengesPortune, Kevin J.; Benítez Páez, Alfonso; Gómez del Pulgar, Eva M.; Cerrudo, Víctor; Sanz Herranz, YolandaArtículo
embargoedAccessGomez-Mascaraque_LWT_2017_repositorio.pdf.jpg23-mar-2017Impact of microencapsulation within electrosprayed proteins on the formulation of green tea extract-enriched biscuitsGómez-Mascaraque, Laura G.; Hernández Rojas, Marai; Tarancón, Paula; Tenon, Mathieu; Feuillère, Nicolas; Vélez Ruiz, Jorge F.; Fiszman, Susana; López Rubio, AmparoArtículo
openAccesssrep43603-2017-querol.pdf.jpgmar-2017Ecological interactions among Saccharomyces cerevisiae strains: insight into the dominance phenomenonPérez-Torrado, Roberto; Rantsiou, Kalliopi; Perrone, Benedeta; Navarro-Tapia, Elizabeth; Querol, Amparo; Cocolin, LucaArtículo
embargoedAccessBread quality in maize IJFST-R2.pdf.jpg22-feb-2017Diversity among maize populations from Spain and the United States for dough rheology and gluten-free breadmaking performanceGarzón, Raquel; Rosell, Cristina M.; Malvar, Rosa A.; Revilla, PedroArtículo
embargoedAccessCELULOSAS DEF.pdf.jpg27-ene-2017Relationship between cellulose chemical substitution, structure and fat digestion in o/w emulsionsEspert, Maria; Borreani, J.; Hernando, I.; Quiles, A.; Salvador, Ana; Sanz Taberner, TeresaArtículo
openAccessfmicb-08-00150-1.pdf.jpgfeb-2017Effect of Temperature on the Prevalence of Saccharomyces Non cerevisiae Species against a S. cerevisiae Wine Strain in Wine Fermentation: Competition, Physiological Fitness, and Influence in Final Wine CompositionAlonso del Real, Javier; Lairón Peris, María; Barrio, Eladio; Querol, AmparoArtículo
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