Ítems en la colección (ordenados por Fecha de envío en orden Descendente): 1 a 20 de 678
| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2018 | A global perspective on carotenoids: Metabolism, biotechnology, and benefits for nutrition and health | Rodríguez-Concepción, Manuel  ; Avalos, Javier; Bonet, M. Luisa; Boronat, Albert ; Gomez-Gomez, Lourdes; Hornero-Méndez, Dámaso ; Limón, M. Carmen; Meléndez-Martínez, Antonio J.; Olmedilla Alonso, Begoña ; Palou, Andreu; Ribot, Joan; Rodrigo, María Jesús ; Zacarías, Lorenzo ; Zhu, Changfu | Artículo |
| openAccess |  | 12-mar-2018 | Functional Characterization of the alb1 Orthologue Gene in the Ochratoxigenic Fungus Aspergillus carbonarius (AC49 strain) | Gerin, Donato; González-Candelas, Luis ; Ballester Frutos, Ana Rosa ; Pollastro, Stefania; de Miccolis Angelini, Rita Milvia; Faretra, Francesco | Artículo |
| closedAccess |  | 31-may-2018 | Differential contribution of the two major polygalacturonases from Penicillium digitatum to virulence towards citrus fruit | Vilanova, Laura; López-Pérez, Mario; Ballester, Ana Rosa; Teixidó, Neus; Usall, Josep; Lara, Isabel; Viñas, Inmaculada; Torres, Rosario; González-Candelas, Luis | Artículo |
| embargoedAccess |  | 20-may-2018 | Light‐emitting Diode Blue Light Alters the Ability of Penicillium digitatum to Infect Citrus Fruits | Lafuente, María Teresa ; Alférez, Fernando ; González-Candelas, Luis | Artículo |
| openAccess |  | 18-abr-2016 | Influence of modified atmosphere and ethylene levels on quality attributes of fresh tomatoes (Lycopersicon esculentum Mill.) | Domínguez, Irene ; Lafuente, María Teresa ; Hernández Muñoz, Pilar ; Gavara, Rafael | Artículo |
| embargoedAccess |  | 1-mar-2018 | Relating texture perception of cooked ham to the bolus evolution in the mouth | Rizo, Arantxa; Peña, Esmeralda; Alarcón Rojo, Alma Delia; Fiszman, Susana ; Tárrega, Amparo | Artículo |
| embargoedAccess |  | 15-feb-2018 | Effect of xanthan gum on palm oil in vitro digestion. Application in starch-based filling creams | Espert, Maria; Constantinescu, L.; Sanz Taberner, Teresa ; Salvador, Ana | Artículo |
| embargoedAccess |  | 10-ago-2018 | Quantifying the surface properties of enzymatically-made porous starches | Martínez-Alejo, Juan Manuel; Benavent Gil, Yaiza; Rosell, Cristina M. ; Carvajal,Teresa; Martínez, Mario M. | Artículo |
| embargoedAccess |  | 26-jul-2018 | Molecular strategies to increase yeast iron accumulation and resistance | Ramos Alonso, Lucía ; Wittmaack, Nadine; Mulet, Isabel; Martínez Garay, Carlos A.; Fita-Torró, Josep; Lozano, M. Jesús; Romero, Antonia M.; García Ferris, Carlos; Martínez Pastor, M.Teresa; Puig, Sergi | Artículo |
| openAccess |  | ago-2018 | MONITORING COMPLIANCE WITH GOVERNMENTAL AND INSTITUTIONAL OPEN ACCESS POLICIES ACROSS SPANISH UNIVERSITIES | Melero, Remedios ; Melero-Fuentes, D.; Rodríguez-Gairín, JM | Artículo |
| openAccess |  | ago-2018 | Evaluation of Spanish institutional repositories based on criteria related to technology, procedures, content, marketing and personnel | Serrano-Vicente, R.; Melero, Remedios ; Abadal, E. | Artículo |
| openAccess |  | 27-mar-2015 | An L-Fucose Operon in the Probiotic Lactobacillus rhamnosus GG Is Involved in Adaptation to Gastrointestinal Conditions | Becerra, Jimmy E.; Yebra, María Jesús ; Monedero, Vicente | Artículo |
| openAccess |  | 21-feb-2014 | Noroviral P-Particles as an In Vitro Model to Assess the Interactions of Noroviruses with Probiotics | Rubio del Campo, Antonio; Coll Marqués, José María; Yebra, María Jesús ; Buesa, Javier; Pérez Martínez, Gaspar ; Monedero, Vicente ; Rodríguez Díaz, Jesús | Artículo |
| embargoedAccess |  | 20-abr-2018 | Understanding the implications of current health trends on the aroma of wet and dry cured meat products | Flores, Mónica | Artículo |
| embargoedAccess |  | 2-jun-2018 | Value-Added of Heat Moisture Treated Mixed Flours in Wheat-Based Matrices: a Functional and Nutritional Approach | Collar, Concha ; Armero, Enrique | Artículo |
| openAccess |  | 21-feb-2017 | High-Legume Wheat-Based Matrices: Impact of High Pressure on Starch Hydrolysis and Firming Kinetics of Composite Breads | Collar, Concha ; Angioloni, Alessandro | Artículo |
| openAccess |  | 20-jun-2018 | Unpurified Gelidium-extracted carbohydrate-rich fractions improve probiotic protection during storage | Alehosseini, Ali; Gómez del Pulgar, Eva María; Gómez-Mascaraque, Laura G. ; Martínez Sanz; Marta; Fabra, M. José; Sanz, Yolanda; Sarabi-Jamab, Mahboobe; Ghorani, Behrouz; López-Rubio, Amparo | Artículo |
| embargoedAccess |  | 8-jun-2018 | Nitrate reduction in the fermentation process of salt reduced dry sausages: Impact on microbial and physicochemical parameters and aroma profile | Perea Sanz, Laura; Montero, Rebeca; Belloch, Carmela ; Flores Llovera, Mónica | Artículo |
| embargoedAccess |  | 11-jun-2018 | Thermal stabilization of probiotics by adsorption onto porous starches | Benavent Gil, Yaiza; Rodrigo Aliaga, Dolores ; Rosell, Cristina M. | Artículo |
| embargoedAccess |  | 20-abr-2018 | FungalBraid: A GoldenBraid-based modular cloning platform for the assembly and exchange of DNA elements tailored to fungal synthetic biology | Hernanz-Koers, Miguel; Gandía, Mónica; Garrigues, Sandra; Manzanares, Paloma ; Yenush, Linne; Orzaez, Diego; Marcos López, José Francisco | Artículo |
Ítems en la colección (ordenados por Fecha de envío en orden Descendente): 1 a 20 de 678
