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(ICTAN) Artículos : [926]  

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Ítems en la colección (ordenados por Fecha de envío en orden Descendente): 1 a 20 de 926
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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
openAccessCBF_DREB_Vazquez.pdf.jpg20-sep-2017Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°CVázquez-Hernández, María ; Romero, Irene ; Escribano, M. Isabel ; Merodio, Carmen ; Sánchez Ballesta, M. Teresa Artículo
closedAccesstexto.pdf.jpg2017Impact of Magnetic assisted Freezing in the physicochemical and functional properties of egg components. Part 1: Egg WhiteFernández-Martín, F., Pérez-Mateos, M., Dadashi, S., Gómez-Guillén, C. M., Sanz, P. D.Artículo
closedAccess2017Effects of static magnetic fields on supercooling and freezing kinetics of pure water and 0.9% NaCl solutionsLaura Otero, Antonio C. Rodríguez, Pedro D. SanzArtículo
closedAccessaccesoRestringido.pdf.jpg7-jul-2014New Alternatives in Seafood Restructured ProductsMoreno, H. M.; Herranz, B.; Pérez-Mateos, M.; Sánchez-Alonso, Isabel; Borderías, J. A.Artículo
embargoedAccessidentification_functional_Garcia.pdf.jpg15-abr-2017Identification, functional gastrointestinal stability and molecular docking studies of lentil peptides with dual antioxidant and angiotensin I converting enzyme inhibitory activitiesGarcia Mora, Patricia; Martín Martínez, María Mercedes; Bonache de Marcos, María Ángeles ; González-Muñiz, Rosario ; Peñas, Elena ; Frías, Juana ; Martínez Villaluenga, Cristina Artículo
embargoedAccessoptimization_germination_Paucar.pdf.jpgmar-2017Optimization of germination time and temperature to maximize the content of bioactive compounds and the antioxidant activity of purple corn (Zea mays L.) by response surface methodologyPaucar-Menacho, Luz María; Martínez Villaluenga, Cristina ; Dueñas, Montserrat; Frías, Juana ; Peñas, Elena Artículo
embargoedAccessoptimizing_germination_Paucar.pdf.jpgmar-2017Optimizing germination conditions to enhance the accumulation of bioactive compounds and the antioxidant activity of kiwicha (Amaranthus caudatus) using response surface methodologyPaucar-Menacho, Luz María; Peñas, Elena ; Dueñas, Montserrat; Frías, Juana ; Martínez Villaluenga, Cristina Artículo
openAccess12986_2017_Article_193.pdf.jpg14-jun-2017Erratum to: Evaluation of Lactobacillus coryniformis CECT5711 strain as a coadjuvant in a vaccination process: a randomised clinical trial in healthy adultsRedondo, Noemí ; Nova, Esther ; Gheorghe, Alina ; Díaz, L. E. ; Hernández, Aurora ; Marcos, Ascensión
closedAccessaccesoRestringido.pdf.jpg17-mar-2015Effects of emulsion gels containing bioactive compounds on sensorial, technological, and structural properties of frankfurtersPintado, T; Herrero, A. M.; Ruiz-Capillas, C; Triki, M; Carmona, Pedro ; Jimenez-Colmenero, FArtículo
openAccessorangecultivadigest.pdf.jpg2017Influence of orange cultivar and mandarin postharvest storage on polyphenols, ascorbic acid and antioxidant activity during gastrointestinal digestionAncos, Begoña de ; Cilla, Antonio; Barberá, Reyes; Sánchez-Moreno, Concepción ; Cano, M. Pilar Artículo
openAccessEdito21C16.pdf.jpg2017Food bioactive compounds against diseases of the 21st Century 2016Hernández-Ledesma, Blanca ; Hsieh, Chia-Chien; Martínez Villaluenga, Cristina Artículo
openAccessManuscriptSundriedrice.pdf.jpgene-2017Enhancement of biologically active compounds in germinated brown rice and the effect of sun-dryingCáceres, Patricio J. ; Peñas, Elena ; Martínez Villaluenga, Cristina ; Amigo, Lourdes ; Frías, Juana Artículo
closedAccessaccesoRestringido.pdf.jpg2016Food matrix and processing influence on carotenoid bioaccessibility and lipophilic antioxidant activity of fruit juice-based beveragesRodríguez-Roque, M. Janet; Ancos, Begoña de ; Sánchez-Moreno, Concepción ; Cano, M. Pilar ; Elez-Martínez, Pedro; Martín-Belloso, OlgaArtículo
openAccessstreptozotocin-induced.pdf.jpg2016Coffee silverskin extract improves glucose-stimulated insulin secretion and protects against streptozotocin-induced damage in pancreatic INS-1E beta cellsFernández, B. ; Ramos, Sonia ; Goya, Luis ; Mesa, M. Dolores; Castillo, M. Dolores del ; Martín, M. Ángeles Artículo
closedAccessaccesoRestringido.pdf.jpg2016Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chainArshadi, Mehrdad; Herrero, Miguel ; Ibáñez, Elena ; Mateos-Aparicio, Inmaculada; Rupérez Antón, Pilar Artículo
openAccessfoods-06-00014.pdf.jpg16-feb-2017Effect of Different Flours on the Formation of Hydroxymethylfurfural, Furfural, and Dicarbonyl Compounds in Heated Glucose/Flour SystemsMesías, Marta ; Morales, F. J. Artículo
openAccessijms-18-00267-v2.pdf.jpg28-ene-2017Metabolomic Fingerprinting in the Comprehensive Study of Liver Changes Associated with Onion Supplementation in Hypercholesterolemic Wistar RatsGonzález-Peña, Diana; Dudzik, Danuta; García, Antonia; Ancos, Begoña de ; Barbas, Coral; Sánchez-Moreno, Concepción Artículo
openAccessfoods-06-00005.pdf.jpg11-ene-2017Evaluation of the Availability and Antioxidant Capacity of Maillard Compounds Present in Bread Crust: Studies in Caco-2 CellsPastoriza, Silvia; Seiquer, Isabel; Mesías, Marta ; Rufián Henares, J. A.; Delgado Andrade, CristinaArtículo
openAccessnutrients-08-00212-v3.pdf.jpg9-abr-2016Effect of Cocoa and Its Flavonoids on Biomarkers of Inflammation: Studies of Cell Culture, Animals and HumansGoya, Luis ; Martín, M. Ángeles ; Sarriá, Beatriz ; Ramos, Sonia ; Mateos, Raquel ; Bravo, Laura Artículo
openAccesspara digital csic.pdf.jpg2017Electromagnetic freezing: Effects of weak oscillating magnetic fields on crab sticksOtero, Laura ; Pérez-Mateos, Miriam; Rodríguez, Antonio C.; Sanz, Pedro D.Artículo
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