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Title

Sensory analysis

AuthorsNunes, Leonor; Mierke-Klemeyer, Sabine; Floberg, Per; Tejada Yábar, Margarita CSIC
Issue Date2005
PublisherShaker Verlag
CitationSEQUID: A new Method for Measurement of the Quality of Seafood: 97-126 (2005)
URIhttp://hdl.handle.net/10261/257229
ISBN978-3832241599
Appears in Collections:(IF) Libros y partes de libros




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