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Título

Conformational Domino Effect in Saccharides: A Prediction from Alkyl β-(1→6)-Diglucopyranosides

AutorRoën, Alfredo; Padrón, Juan I. CSIC ORCID ; Mayato, Carlos; Vázquez, Jesús T.
Palabras claveReaction products
Molecular properties
Solvents
Conformation
Alkyls
Fecha de publicación3-abr-2008
EditorAmerican Chemical Society
CitaciónJournal of Organic Chemistry 73(9): 3351–3363 (2008)
ResumenA series of alkyl β-d-glucopyranosyl-(1→6)-β-d-glucopyranosides, containing nonchiral and chiral aglycons, were synthesized and analyzed by NMR and CD. The results, collected from four sets of disaccharides, demonstrated that the rotational properties of the interglycosidic linkage depend on the structural natures of both the aglycon and the solvent. Stereoelectronic and steric factors explain this rotational dependence, the gauche−trans (gt) rotamer being the most stable. Furthermore, correlations between Taft’s steric parameters or between the pKa values of the alkyl substituent (aglycon) versus corresponding rotamer populations were observed. These results point to a natural conformational domino effect in oligosaccharides, where the conformational properties of each (1→6) interglycosidic linkage will depend on the structure of the previous residue or its aglycon. In addition, a very weak rotational population dependence of the hydroxymethyl group at residue II on the aglycon at residue I was observed. The population of the gauche−gauche (gg) rotamer decreased, and that of gt increased as the Taft’s steric parameters of the remote aglycon increased, independently of the disaccharide series and of the solvent.
Versión del editorhttps://doi.org/10.1021/jo800191z
URIhttp://hdl.handle.net/10261/212227
DOI10.1021/jo800191z
ISSN0022-3263
E-ISSN1520-6904
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