Por favor, use este identificador para citar o enlazar a este item: http://hdl.handle.net/10261/208987
COMPARTIR / EXPORTAR:
logo share SHARE BASE
Visualizar otros formatos: MARC | Dublin Core | RDF | ORE | MODS | METS | DIDL | DATACITE

Invitar a revisión por pares abierta
Campo DC Valor Lengua/Idioma
dc.contributor.authorDelgado, Susanaes_ES
dc.contributor.authorGuadamuro, Lucíaes_ES
dc.contributor.authorDíaz, Maríaes_ES
dc.contributor.authorJiménez, Santiagoes_ES
dc.contributor.authorMolinos-Norniella, Cristinaes_ES
dc.contributor.authorPérez-Solis, Davides_ES
dc.contributor.authorBousoño, Carloses_ES
dc.contributor.authorGueimonde Fernández, Migueles_ES
dc.contributor.authorMargolles Barros, Abelardoes_ES
dc.contributor.authorDíaz Martín, Juan Josées_ES
dc.date.accessioned2020-04-24T11:28:52Z-
dc.date.available2020-04-24T11:28:52Z-
dc.date.issued2019-02-06-
dc.identifier.citation10th Workshop on Probiotics and Prebiotics (2019)es_ES
dc.identifier.urihttp://hdl.handle.net/10261/208987-
dc.descriptionTrabajo presentado en el 10th Workshop on Probiotics and Prebiotics, de la Sociedad Española de Probióticos y Prebióticos (SEPyP), celebrado en Las Palmas de Gran Canarias, del 6 al 8 de febrero de 2019-
dc.description.abstract[Background] Cow’s milk protein allergy (CMPA) is very common in infancy. Currently, the only therapeutic option is a dairy elimination diet. Standardized oral milk challenges are performed each 6 months to determine possible tolerance adquistion. [Aim] To analyze the intestinal changes in feces of infants with non-IgE mediated CMPA after successful milk challenges and introduction of dairy product in their diet. [Methods] Twelve allergic children (between 1 and 2 years old) that were initially consuming extensively hydrolyzed formulas provided stool samples before oral milk challenges, and a week and a month after. Changes in the intestinal microbiota populations were determined by high-throughput sequencing of the 16S rRNA gene, meanwhile diverse microbial metabolites (short chain fatty acids and indoles) were quantified by chromatographic methods. [Results] The introduction of milk in infants with outgrowing non-IgE CMPA increased significantly the levels of fecal lactic acid bacteria, in particular the genus Lactococcus. Microbial metabolites derived from the catabolism of proteins, such as escatol (produced from tryptophan) enhanced, meanwhile branched chain fatty acids diminished. [Conclusions]: The introduction of dairy products is accompanied by modifications in the infant gut environment through changes in the microbiota and protein metabolic end-products according to this kind of dietary change.-
dc.languageeng-
dc.rightsclosedAccess-
dc.titleIntroduction of milk change lactic bacteria and protein metabolites in infants outgrowing cow's milk allergyes_ES
dc.typepóster de congresoes_ES
dc.date.updated2020-04-24T11:28:53Z-
dc.relation.csices_ES
dc.contributor.orcidGueimonde Fernández, Miguel [0000-0002-0192-901X]es_ES
dc.contributor.orcidMargolles Barros, Abelardo [0000-0003-2278-1816]es_ES
dc.type.coarhttp://purl.org/coar/resource_type/c_6670es_ES
item.openairetypepóster de congreso-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextNo Fulltext-
Aparece en las colecciones: (IPLA) Comunicaciones congresos
Ficheros en este ítem:
Fichero Descripción Tamaño Formato
accesoRestringido.pdf15,38 kBAdobe PDFVista previa
Visualizar/Abrir
Show simple item record

CORE Recommender

Page view(s)

130
checked on 28-mar-2024

Download(s)

20
checked on 28-mar-2024

Google ScholarTM

Check


NOTA: Los ítems de Digital.CSIC están protegidos por copyright, con todos los derechos reservados, a menos que se indique lo contrario.