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Title

El azúcar en el Atlántico. Siglos XVIII-XXI

AuthorsSantamaría García, Antonio CSIC
KeywordsAzúcar
Atlántico
Industria Azucarera
Caribe
Brasil
Revolución Azucarera
Patrimonio Azucarero
Améroca
Colonialismo
Esclavitud
Historia Económica
Trata de Esclavos
Caña de Azúcar
Historia de la Tecnología
Issue Date2019
CitationDigitalCSIC
URIhttp://hdl.handle.net/10261/189786
Appears in Collections:(EEHA) Material de divulgación
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El zúcar en el Atlántico. Siglos XVIII.XXI.pdfArtículo2,44 MBAdobe PDFThumbnail
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B proceso de fabricacion del azucar.jpg38,03 kBJPEGThumbnail
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collage.jpg1,28 MBJPEGThumbnail
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a0 prinsen.jpg381,82 kBJPEGThumbnail
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ab ortiz.jpg285,31 kBJPEGThumbnail
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ac ruiz.jpg97,3 kBJPEGThumbnail
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ao Geschichte des Zuckers.jpg6,56 kBJPEGThumbnail
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ao Geschichte des Zuckers.jpg6,56 kBJPEGThumbnail
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ap deerr.jpg4,02 kBJPEGThumbnail
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ar gayer.jpg3,64 kBJPEGThumbnail
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Screenshot_2019-08-27 Museo de la caña.jpg176,95 kBJPEGThumbnail
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Ilustracion 4.png239,5 kBimage/pngThumbnail
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The_Caribbean_Origin_of_the_modern_world.pdf42,44 MBAdobe PDFThumbnail
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Azucar.pdfAntonio Santamaria García y Oscar Zanetti. "Sugar in the Atlantic world"605,91 kBAdobe PDFThumbnail
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