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dc.contributor.authorGarcía Izquierdo, Carlos-
dc.contributor.authorHernández Fernández, María Teresa-
dc.contributor.authorRoldán Garrigos, Antonio-
dc.contributor.authorAlbaladejo Montoro, Juan-
dc.contributor.authorCastillo Sánchez, Victor Manuel-
dc.date.accessioned2009-08-24T09:42:49Z-
dc.date.available2009-08-24T09:42:49Z-
dc.date.issued2000-08-
dc.identifier.citationSoil Biology and Biochemistry 32(8-9): 1173-1181 (2000)en_US
dc.identifier.issn0038-0717-
dc.identifier.urihttp://hdl.handle.net/10261/16189-
dc.description9 pages, 6 tables.en_US
dc.description.abstractSoil amendment with organic materials prior to afforestation as well as the use of mycorrhizal inoculation, are advisable practices in afforestation of semiarid areas. In this work, the effect of both organic amendment and mycorrhizal treatment on the microbial activity of a soil afforested with Aleppo pine (Pinus halepensis Miller) was studied. Labile carbon fractions (water soluble carbon and water soluble carbohydrates), microbiological parameters (microbial biomass carbon, basal respiration and metabolic quotient), and enzyme activities such as oxydoreductases (deshydrogenase and catalase activities) and hydrolases (urease, protease and phosphatase) were determined. All these parameters were found positively influenced by organic amendment and mycorrhizal treatment of plant roots by inoculation of fungi or forest soil addition. The best result was obtained when mycorrhizal inoculation with fungi was supplemented by organic amendment.en_US
dc.description.sponsorshipThis work was funded by the CICYT (Comision Interministerial de Ciencia y Tecnologia), Project AGF-95-0097.en_US
dc.format.extent259768 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.rightsclosedAccessen_US
dc.subjectOrganic amendmenten_US
dc.subjectMycorrhizal inoculationen_US
dc.subjectAfforestationen_US
dc.subjectMicrobial activityen_US
dc.titleOrganic amendment and mycorrhizal inoculation as a practice in afforestation of soils with Pinus halepensis Miller: effect on their microbial activityen_US
dc.typeartículoen_US
dc.identifier.doi10.1016/S0038-0717(00)00033-X-
dc.description.peerreviewedPeer revieweden_US
dc.relation.publisherversionhttp://dx.doi.org/10.1016/S0038-0717(00)00033-Xen_US
dc.contributor.funderComisión Interministerial de Ciencia y Tecnología, CICYT (España)-
dc.identifier.funderhttp://dx.doi.org/10.13039/501100007273es_ES
dc.type.coarhttp://purl.org/coar/resource_type/c_6501es_ES
item.openairetypeartículo-
item.grantfulltextnone-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextNo Fulltext-
item.languageiso639-1en-
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