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Título

Low winter temperatures induce a disturbance of water relations in field olive trees

AutorLópez-Bernal, Álvaro ; García-Tejera, Omar; Testi, Luca ; Orgaz Rosua, Francisco ; Villalobos, Francisco J.
Palabras claveChilling stress
Hydraulic resistance
Olive
Water potential
Water relations
Viscosity
Fecha de publicaciónago-2015
EditorSpringer
CitaciónTrees - Structure and Function 29(4): 1247-1257 (2015)
ResumenA disturbance of water relations in response to chilling have long been observed in potted plants growing under controlled conditions, but information is lacking for field plants. The aim of this study was to assess the effects of winter low temperatures on the water relations of mature olive trees. To this end, water potential, sap flux density, soil temperature and meteorological data were monitored in a hedgerow olive orchard near Córdoba, southern Spain, throughout two consecutive winters. Water stress symptoms were found in terms of midday Ψ, despite adequate water supply and low evaporative demand. These effects were associated with changes in the soil-to-trunk hydraulic resistance (Rroot), which increased by December–January to much higher values than those previously reported in the literature, particularly in the year of higher fruit load. The contribution of viscosity (η) to the observed Rroot dynamics was almost negligible as deduced from measurements of soil temperature, so the high winter values of Rroot were likely to have originated from other causes such as reductions in membrane permeability and root growth. The findings of this work raise new major issues that deserve further research such as the impact of the winter water stress on stomatal conductance and photosynthesis rates in mature olive trees.
Versión del editorhttp://doi.org/10.1007/s00468-015-1204-5
URIhttp://hdl.handle.net/10261/158787
DOI10.1007/s00468-015-1204-5
ISSN0931-1890
E-ISSN1432-2285
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