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Title

In Vitro Fermentation Models: General Introduction

AuthorsLópez-Expósito, Iván CSIC ORCID; Kleiveland, Charlotte; Lea, Tor; Requena, Teresa CSIC ORCID ; Wichers, Harry J.
KeywordsThe Impact of Food Bioactives on Health 978‐84‐8424‐378‐6
Issue Date2015
PublisherSpringer
CitationThe Impact of Food Bioactives on Health: 275-279 (2015)
DescriptionEditors.-- et al.
URIhttp://hdl.handle.net/10261/151861
Identifiersisbn: 978-3-319-15791-7
Appears in Collections:(CIAL) Libros y partes de libros

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