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Título

Use of EVOH for Food Packaging Applications

AutorGavara, Rafael CSIC ORCID ; Catalá Moragrega, Ramón CSIC ORCID; López Carballo, Gracia CSIC ORCID; Cerisuelo, Josep Pascual CSIC ORCID; Domínguez, Irene CSIC ORCID; Muriel Galet, Virginia CSIC; Hernández Muñoz, Pilar CSIC ORCID
Palabras claveActive packaging
Antimicrobial
Antioxidants
Ethylene-vinyl alcohol copolymer
EVOH
Hydrophilic
Oxidation
Packaging
Permeation
Oxygen barrier
Retorting
Scavenger
Fecha de publicaciónmar-2017
EditorElsevier
ResumenEthylene-vinyl alcohol copolymers (EVOH) are a family of thermoplastic polymers with application in many industrial sectors including packaging and, especially, food packaging. The main characteristic of EVOH copolymers for packaging applications is their outstanding barrier to gases (oxygen, carbon dioxide, …) and organic vapors (food aroma). EVOH is applied in multilayer structures for bags, trays, cups, bottles, squeezable tubes or jars to protect oxygen-sensitive products. However, the hydrophilic nature of EVOH must be taken in consideration in package design to minimize water uptake and polymer swelling during thermal treatment processes such as retorting. This article reviews EVOH applications in barrier packaging and in active packaging.
Versión del editorhttp://dx.doi.org/10.1016/B978-0-08-100596-5.21125-6
URIhttp://hdl.handle.net/10261/147357
DOI10.1016/B978-0-08-100596-5.21125-6
ISBN9780081005965
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