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Title

DIVERSIFOOD Innovation Factsheet #1 Community Seed Banks

AuthorsDiversifood
Issue DateFeb-2017
AbstractSeeds are a main source of all food and agricultural production. On-farm seed practices have been responsible for the management, conservation and renewal of genetic diversity in agriculture. Scientifically supported breeding started only in the 20th century.
URIhttp://hdl.handle.net/10261/145669
Appears in Collections:(IAS) Material de divulgación
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