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dc.contributor.authorDiversifoodes_ES
dc.date.accessioned2017-02-23T13:01:13Z-
dc.date.available2017-02-23T13:01:13Z-
dc.date.issued2017-02-
dc.identifier.urihttp://hdl.handle.net/10261/145663-
dc.descriptionThis DIVERSIFOOD newsletter aims to inform about the project development and results. It will be published twice a year.-
dc.description.sponsorshipThis project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 633571.es_ES
dc.language.isoenges_ES
dc.relationinfo:eu-repo/grantAgreement/EC/H2020/633571es_ES
dc.rightsopenAccesses_ES
dc.titleDIVERSIFOOD_newsletter #2es_ES
dc.typetrabajo de divulgaciónes_ES
dc.description.peerreviewedNoes_ES
dc.contributor.funderEuropean Commissiones_ES
dc.relation.csices_ES
oprm.item.hasRevisionno ko 0 false*
dc.identifier.funderhttp://dx.doi.org/10.13039/501100000780es_ES
Appears in Collections:(IAS) Material de divulgación
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