English   español  
Please use this identifier to cite or link to this item: http://hdl.handle.net/10261/126419
Share/Impact:
Statistics
logo share SHARE   Add this article to your Mendeley library MendeleyBASE
Visualizar otros formatos: MARC | Dublin Core | RDF | ORE | MODS | METS | DIDL
Exportar a otros formatos:

Title

Influence of betaine on milk yield and fatty acid composition in lactating dairy goats

AuthorsFernández, C.; Rodríguez-Alcalá, L. M.; Abilleira, E.; Fontecha, F. Javier
Issue Date2009
PublisherGaruda Scientific Publications
CitationJournal of Applied Animal Research 36: 89- 92 (2009)
AbstractTwo groups of 30 goats were selected to determine the effects of added betaine (4 g/kg) on diets of MurcianoGranadina dairy goat. After an experimental period of 3 months no significant differences between groups were observed for milk yield, chemical composition and somatic cells count in milk. Feeding betaine supplemented diets increased relatively the proportions of short chain fatty acids (C6:0 to C 10:0) and significantly (P<0.05) increased the proportions of medium chain fatty acids (C12:0 to C15:0) in milk fat. Thus betaine feeding maybe considered beneficial for producing milk good for human health. © GSP, India.
URIhttp://hdl.handle.net/10261/126419
Identifiersissn: 0971-2119
Appears in Collections:(IF) Artículos
Files in This Item:
File Description SizeFormat 
accesoRestringido.pdf15,38 kBAdobe PDFThumbnail
View/Open
Show full item record
Review this work
 


WARNING: Items in Digital.CSIC are protected by copyright, with all rights reserved, unless otherwise indicated.