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AuthorsYruela Guerrero, Inmaculada CSIC ORCID
Issue Date2015
PublisherCRC Press
CitationYruela I, Copper. In: Barker AV, Pilbeam DJ, Handbook of Plant Nutrition, 2nd ed., Chapter 10, pp: 367–398 (2015)
AbstractCu is an essential element for all living organisms since it is a component of a variety of Cu-containing proteins involved in biological reactions such us oxidation of iron (Fe), insertion of oxygen in organic substrates, disproportionation of oxygen free radicals. These reactions are important in redox electron transport chains and oxidative stress responses. In particular, in plants Cu functions in photosynthesis and respiratory electron transport and also it is important for cell wall metabolism, detoxification of oxygen species, ethylene sensing, and synthesis of polyphenols.
Description70 Pags.- 2 Tabls.- 1 Fig. The definitive version is available at: http://www.crcnetbase.com/
Publisher version (URL)http://dx.doi.org/10.1201/b18458-14
Appears in Collections:(EEAD) Libros y partes de libros
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