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Metabolomics of genetically modified crops

AutorSimó, Carolina ; Simó, Carolina ; Ibáñez, Clara ; Valdés, Alberto ; Cifuentes, Alejandro ; Cifuentes, Alejandro ; Cifuentes, Alejandro ; García-Cañas, Virginia
Palabras claveMetabolomics
Transgenic
Food
Crops
Genetically modified organism
Fecha de publicación2014
EditorMultidisciplinary Digital Publishing Institute
CitaciónInternational Journal of Molecular Sciences 15(10): 18941-18966 (2014)
ResumenMetabolomic-based approaches are increasingly applied to analyse genetically modified organisms (GMOs) making it possible to obtain broader and deeper information on the composition of GMOs compared to that obtained from traditional analytical approaches. The combination in metabolomics of advanced analytical methods and bioinformatics tools provides wide chemical compositional data that contributes to corroborate (or not) the substantial equivalence and occurrence of unintended changes resulting from genetic transformation. This review provides insight into recent progress in metabolomics studies on transgenic crops focusing mainly in papers published in the last decade.
DescripciónThis is an open access article distributed under the Creative Commons Attribution License.-- This article belongs to the Special Issue "Detection and Safety Assessment of Genetically Modified Organisms".
Versión del editorhttp://dx.doi.org/10.3390/ijms151018941
URIhttp://hdl.handle.net/10261/113595
DOI10.3390/ijms151018941
Identificadoresdoi: 10.3390/ijms151018941
issn: 1422-0067
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