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Modelling of High-Pressure Treatments of Foods by an Artificial Neural Network

AuthorsTorrecilla, J. S.; Otero, Laura ; Guignon, Bérengère; Sanz Martínez, Pedro D. ; Ramos, A.
Issue Date2006
PublisherProcess Engineering Publisher
CitationSystem Engineering. Chisa 2006: 1- 12 (2006)
Appears in Collections:(IF) Comunicaciones congresos
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