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Low Molecular Weight Carbohydrates in Foods Usually Consumed in Spain

AuthorsEspinosa-Martos, I.; Rico, E., Rupérez, P.
Issue Date2006
PublisherSage Publications
CitationFood Science and Technology International 12: 171- 175 (2006)
Identifiersissn: 1082-0132
Appears in Collections:(IF) Artículos
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