2024-03-28T23:36:41Zhttp://digital.csic.es/dspace-oai/requestoai:digital.csic.es:10261/179592019-02-27T10:14:41Zcom_10261_72com_10261_6col_10261_325
http://hdl.handle.net/10261/17959/ore.xml
2009-10-23T09:04:06Z
2009-10-23T09:04:06Z
DIGITAL.CSIC
HPLC-DAD-MS/MS ESI Characterization of Unusual Highly Glycosylated Acylated Flavonoids from Cauliflower (Brassica oleracea L. var. botrytis) Agroindustrial Byproducts
Llorach, Rafael
Gil-Izquierdo, Ángel
Ferreres, Federico
Tomás Barberán, Francisco
2009-10-23T09:04:06Z
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