Firma en Digital.CSIC (*)
Sanz, Carlos
 
Centro o Instituto
CSIC - Instituto de la Grasa (IG)
 
Departamento
Bioquímica y Biología Molecular de Productos Vegetales
 
Categoría Profesional
Profesor de Investigación
 
Especialización
Bioquímica y Biología Molecular de Productos Vegetales
 
Email
carlos.sanz@ig.csic.es
 
 
Otros identificadores (con url)
 

Results 1-20 of 56 (Search time: 0.167 seconds).

RightsPreviewIssue DateTitleAuthor(s)Type
1openAccessPostP_2018_FoodControl_V91_P248.pdf.jpgSep-2018A survey of ethanol content in virgin olive oilGarcía-Vico, Lourdes CSIC; Belaj, Angjelina; León, Lorenzo; de la Rosa, Raúl CSIC ORCID CVN ; Sanz, Carlos CSIC ORCID ; Pérez Rubio, Ana Gracia CSIC ORCID artículo
2openAccessPostprint_2017_ActaHortic_V1156_P363.pdf.jpg20-Apr-2017A10-48-3 and A7-32-10, two strawberry selections with well-balanced nutritional and organoleptic qualityPérez Rubio, Ana Gracia CSIC ORCID ; García-Rodríguez, Rosa CSIC; Sanz, Carlos CSIC ORCID ; Refoyo, A.artículo
3openAccessantioxidants-13-00012-v2.pdf.jpg20-Dec-2023Accumulation Patterns of Metabolites Responsible for the Functional Quality of Virgin Olive Oil during Olive Fruit OntogenyLuaces, Pilar CSIC ; Expósito, Jesús; Benabal, Paula; Pascual, Mar CSIC ; Sanz, Carlos CSIC ORCID ; Pérez, Ana G.artículo
4openAccessantioxidants-08-00352.pdf.jpg1-Sep-2019An Aromatic Aldehyde Synthase Controls the Synthesis of Hydroxytyrosol Derivatives Present in Virgin Olive OilSánchez, Rosario CSIC ORCID ; García-Vico, Lourdes CSIC; Sanz, Carlos CSIC ORCID ; Pérez Rubio, Ana Gracia CSIC ORCID artículo
5openAccessAntioxidants_2021_V10_P1656.pdf.jpg21-Oct-2021An Easy-to-Use Procedure for the Measurement of Total Phenolic Compounds in Olive FruitLuaces, Pilar CSIC ; Pascual, Mar CSIC ; Pérez Rubio, Ana Gracia CSIC ORCID ; Sanz, Carlos CSIC ORCID artículo
6openAccessantioxidants-08-00242.pdf.jpg25-Jul-2019Analysis of olive (olea europaea L.) genetic resources in relation to the content of vitamin e in virgin olive oilPérez Rubio, Ana Gracia CSIC ORCID ; León, Lorenzo; Pascual, Mar CSIC ; de la Rosa, Raúl CSIC ORCID CVN ; Belaj, Angjelina; Sanz, Carlos CSIC ORCID artículo
7openAccessfoods-11-02022.pdf.jpg8-Jul-2022Application of Pulsed Electric Fields to Pilot and Industrial Scale Virgin Olive Oil Extraction: Impact on Organoleptic and Functional QualityNavarro, Alberto; Ruiz Méndez, Mª Victoria CSIC ORCID ; Sanz, Carlos CSIC ORCID ; Martínez, Melchor; Rego, Duarte; Pérez Rubio, Ana Gracia CSIC ORCID artículo
8openAccessPostP_2018_ActaHortic_V1199_P517.pdf.jpg30-Apr-2018Assessment of olive diversity for metabolites associated with the nutritional and sensory quality of virgin olive oilBelaj, Angjelina; León, Lorenzo; Pérez Rubio, Ana Gracia CSIC ORCID ; de la Rosa, Raúl CSIC ORCID CVN ; Sanz, Carlos CSIC ORCID artículo
9openAccessPostprint_2016_JChromatA_V1428_305.pdf.jpg8-Jan-2016Assessment of volatile compound profiles and the deduced sensory significance of virgin olive oils from the progeny of Picual × Arbequina cultivarsPérez Rubio, Ana Gracia CSIC ORCID ; de la Rosa, Raúl CSIC ORCID CVN ; Pascual, Mar CSIC ; Sánchez-Ortiz, Araceli CSIC; Sanz, Carlos CSIC ORCID artículo
10openAccessPostprint_2017_FoodSciTechnol_V86_P240.pdf.jpgDec-2017Biochemical aspects of olive freezing-damage: Impact on the phenolic and volatile profiles of virgin olive oilGarcía-Vico, Lourdes CSIC; García-Rodríguez, Rosa CSIC; Sanz, Carlos CSIC ORCID ; Pérez Rubio, Ana Gracia CSIC ORCID artículo
11openAccessVOO.pdf.jpg2011Biochemical limiting factors affecting the synthesis of virgin olive oil volatile compoundsSánchez-Ortiz, Araceli CSIC; Pérez Rubio, Ana Gracia CSIC ORCID ; Sanz, Carlos CSIC ORCID artículo
12openAccessPostP_2021_LWT_V136_110257.pdf.jpgJan-2021Chemical components influencing oxidative stability and sensorial properties of extra virgin olive oil and effect of genotype and location on their expressionSerrano, Alicia; de la Rosa, Raúl CSIC ORCID CVN ; Sánchez-Ortiz, Araceli CSIC; Cano, Juan; Pérez Rubio, Ana Gracia CSIC ORCID ; Sanz, Carlos CSIC ORCID ; Arias-Calderón, Rocío; Velasco Varo, Leonardo CSIC ORCID ; León, Lorenzoartículo
13openAccessaccesoRestringido.pdf.jpg2020Comparative study of the content of phenolic compounds in olive fruits and leaves for possible use in breeding programs for the functional selection of olive cultivarsSanz, Carlos CSIC ORCID ; Belaj, Angjelina; Tortosa, J. L.; Pérez Rubio, Ana Gracia CSIC ORCID artículo
14openAccessvenecia.pdf.jpg1994Conservation studies in weathered sandstone from the romanesque facade of the church of San Julian (Salamanca, Spain).Iñigo, Adolfo C. CSIC ORCID ; García Talegón, Jacinta CSIC ORCID; Trujillano, Raquel; Sanz, Carlos CSIC ORCID ; Carreta, Angela; Molina Ballesteros, Eloy CSIC; Rives, V.; Vicente Hernández, M. A.artículo
15closedAccessaccesoRestringido.pdf.jpg2014Cot/tpl2 participates in the activation of macrophages by adiponectinSanz, Carlos CSIC ORCID ; Fernández, Margarita CSIC ORCID; Alemany, Susana CSIC ORCIDartículo
16openAccessMolecular and cellular biology   2012 vol23 n15 pp2982.pdf.jpg30-Aug-2012Cot/tpl2-MKK1/2-Erk1/2 controls mTORC1-mediated mRNA translation in Toll-like receptor-activated macrophagesLópez-Peláez, Marta CSIC; Sanz, Carlos CSIC ORCID ; Herrero, Clara; Fernández, Margarita CSIC ORCID; Alemany, Susana CSIC ORCIDartículo
17openAccesseconomic-uncertainty-and-divisive-politics-evidence-from-the-dos-espanas.pdf.jpg21-Mar-2024Economic Uncertainty and Divisive Politics: Evidence from the dos EspañasGarcía-Uribe, Sandra; Mueller, Hannes CSIC ORCID ; Sanz, Carlos CSIC ORCID artículo
18openAccessLuaces.pdf.jpg30-Jun-2004Efecto del deshuesado de la aceituna sobre el aroma del aceite de oliva virgenLuaces, Pilar CSIC ; Pérez Rubio, Ana Gracia CSIC ORCID ; Sanz, Carlos CSIC ORCID artículo
19openAccessNov-2017Exploration of genetic resources to improve the functional quality of virgin olive oilGarcía-Rodríguez, Rosa CSIC; Belaj, Angjelina; Romero-Segura, Carmen CSIC; Sanz, Carlos CSIC ORCID ; Pérez Rubio, Ana Gracia CSIC ORCID artículo
20closedAccess2012Factors limiting the synthesis of virgin olive oil volatile estersSánchez-Ortiz, Araceli CSIC; Romero-Segura, Carmen CSIC; Gazda, V. E.; Graham, Ian A.; Sanz, Carlos CSIC ORCID ; Pérez Rubio, Ana Gracia CSIC ORCID artículo