6760c516-f735-43bc-a306-a36fea0d8569.jpg.200x200_q95_crop_detail_upscale.jpg picture
 
Firma en Digital.CSIC (*)
Mateos Álvarez, Iván
 
Centro o Instituto
CSIC - Instituto de Ganadería de Montaña (IGM)
 
Departamento
Nutrición y producción de herbívoros
 
Especialización
Producción animal
 
Email
imata@unileon.es
 
 
Perfil en Google Scholar
 
WoS ResearcherID - Publons
 
Scopus AuthorID
 
Otros - ResearchGate
 

Results 1-13 of 13 (Search time: 0.024 seconds).

RightsPreviewIssue DateTitleAuthor(s)Type
1openAccessLachica M_Animal_2021.pdf.jpg2021Betaine increases net portal absorption of volatile fatty acids in Iberian pigsLachica, M. CSIC; Saro Higuera, Cristina CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; Gómez García, M.; Ranilla, María José CSIC ORCID ; Fernández-Fígares Ibáñez, Ignacioartículo
2openAccessLopez, S._Journal of Rangeland Science_2019.pdf.jpg2019Comparing chemical composition and digestibility of pedicels and palm leaves as a source for livestock feeding by in vitro and in situ techniquesBoufennara, S.; Bouazza, L.; Medjekal, S.; Rahal, K.; Mateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; López, Secundino CSIC ORCID artículo
3closedAccessEmbargo. Digital.CSIC..pdf.jpg2015Comparison of fermentation characteristics and bacterial diversity in the rumen of sheep and in batch cultures of rumen microorganismsMateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; Saro Higuera, Cristina CSIC ORCID; Carro Travieso, Mª Dolores CSIC ORCIDartículo
4openAccess2020Effects of replacing extruded maize by dried citrus pulp in a mixed diet on ruminal fermentation, methane production, and microbial populations in rusitec fermentersGarcía-Rodríguez, Jairo CSIC ORCID; Saro Higuera, Cristina CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; González, Jesús Salvador CSIC; Carro Travieso, Mª Dolores CSIC ORCID; Ranilla, María José CSIC ORCID artículo
5openAccessRanilla_M.J._Scientific Reports 2023.pdf.jpg2023Effects of thymbra capitate essential oil on in vitro fermentation end-products and ruminal bacterial communitiesRanilla, María José CSIC ORCID ; Andrés, Sonia CSIC ORCID ; Gini, C.; Biscarini, F.; Saro Higuera, Cristina CSIC ORCID; Martín González, Alba CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; López, Secundino CSIC ORCID; Giráldez, Francisco Javier CSIC ORCID ; Abdennebi-Najar, L.; Pereira, D.; Falleh, H.artículo
6openAccessanimals-10-02173.pdf.jpg21-Nov-2020Heat Stress Increases In Vitro Hindgut Fermentation of Distinct Substrates in Iberian PigsPardo Domínguez, Zaira CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; Campos, Rómulo; Francisco, Andrea; Lachica, M. CSIC; Ranilla, María José CSIC ORCID ; Fernández-Fígares Ibáñez, Ignacioartículo
7closedAccessaccesoRestringido.pdf.jpg2013In vitro evaluation of commercial fibrolytic enzymes for improving the nutritive value of low-quality foragesDíaz Reyes, Alexey CSIC; Carro Travieso, Mª Dolores CSIC ORCID; Saro Higuera, Cristina CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; Odongo, E. D.; Ranilla, María José CSIC ORCID artículo
8closedAccessEmbargo. Digital.CSIC..pdf.jpgOct-2016Influence of rumen contents’ processing method on microbial populations in the fluid and subsequent in vitro fermentation of substrates of variable compositionMateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; Ramos, M.; Saro Higuera, Cristina CSIC ORCID; Carro Travieso, Mª Dolores CSIC ORCIDartículo
9closedAccessaccesoRestringido.pdf.jpg2014Nutritive value for ruminants of winter oats-legume intercrops in organic cultivationDíaz Reyes, Alexey CSIC; Carro Travieso, Mª Dolores CSIC ORCID; Palacios, C.; Mateos Álvarez, Iván CSIC ORCID ; Saro Higuera, Cristina CSIC ORCID; Tejido, María L. CSIC; Ranilla, María José CSIC ORCID artículo
10openAccess2020Replacing forage by crude olive cake in a dairy sheep diet: Effects on ruminal fermentation and microbial populations in rusitec fermentersGarcía-Rodríguez, Jairo CSIC ORCID; Mateos Álvarez, Iván CSIC ORCID ; Saro Higuera, Cristina CSIC ORCID; González, Jesús Salvador CSIC; Carro Travieso, Mª Dolores CSIC ORCID; Ranilla, María José CSIC ORCID artículo
11openAccessanimals-09-00974-v2.pdf.jpg2019Replacing soybean meal with urea in diets for heavy fattening lambs: effects on growth, metabolic profile and meat qualitySaro Higuera, Cristina CSIC ORCID; Mateo, J.; Andrés, Sonia CSIC ORCID ; Mateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; López, Secundino CSIC ORCID ; Martín González, Alba CSIC ORCID; Giráldez, Francisco Javier CSIC ORCID artículo
12closedAccessaccesoRestringido.pdf.jpg2017Shifts in microbial populations in Rusitec fermenters as affected by the type of diet and impact of the method for estimating microbial growth (15N v. microbial DNA)Mateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; Saro Higuera, Cristina CSIC ORCID; Carro Travieso, Mª Dolores CSIC ORCIDartículo
13closedAccessEmbargo. Digital.CSIC..pdf.jpgJan-2013The influence of diet type (dairy versus intensive fattening) on the effectiveness of garlic oil and cinnamaldehyde to manipulate in vitro ruminal fermentation and methane productionMateos Álvarez, Iván CSIC ORCID ; Ranilla, María José CSIC ORCID ; Tejido, María L. CSIC; Saro Higuera, Cristina CSIC ORCID; Kamel, C.; Carro Travieso, Mª Dolores CSIC ORCIDartículo